- margaritas
- tequila
- picante
- bueno para citas
- animado
- (15 more)
- Populares
- Recientes
- Love this place. Happy Hour is an amazing deal. Bar staff are friendly and make some mean cocktails!
- Alexander SedgwickJunio 27, 2013You MUST ask to have Coco as a waitress...best experience ever. She has great suggestions on what to get and a few hidden "tricks" to ordering
- Staff PicksAgosto 29, 2014Empellon's Lamb barbacoa tacos filled with smoked lamb, cucumber and orange sets new limits to how many tacos you can have on Taco Tuesday. Leer más
- Rishi SatsangiSeptiembre 11, 2014It's a quality taqueria, what else can I say. I guess I can say it wasn't mind blowing, but hey sometimes you just want a good taco without a whole song and dance tied to it.
- Victor CDiciembre 11, 2014Great service and tequila selection. Both pork taco options were outlandishly salty though. Give one of the veggie tacos a shot instead.
- Shawn ThorntonMayo 12, 2017The food was excellent. Unfortunately, our service was lacking. The place was packed and the staff seemed overwhelmed with monitoring tables scattered across the place. Will give another try again.
- Hr RyuNoviembre 27, 2013ORDER: Guacamole, Peekytoe crab with jalapeño, Tacos (barbacoa, chicken, scallop), Baby back ribs, Buñuelos or Passion-fruit tart
- Crystal TaylorJunio 13, 2013Excellent Game of Thrones knowledge behind the bar, try the house margarita with a dash of spice and a hint of Lannister ;)
- Christina BuensucesoAgosto 14, 2013If you're a fan of cilantro in cocktails, order the Por Que No? Blanco tequila, pineapple, Serrano and cilantro. Magically delicious.
- Brian DeVitoJunio 22, 2014Pastrami taco w/ mustard seed salsa is the least traditional dish on the menu, but that shouldn't stop you.
- Courtney R.Agosto 25, 2012Great food and delicious cocktails. Everything on the menu can be ordered as an appetizer or full portion. Get a bunch of things and share!
- Bridgette L.Julio 31, 2013Get the fish tacos - even if you dislike fish. They're salty and crunchy yet tender. The lime mayo is wonderful. Packs a bit of a punch but not unbearable.
- Berk KapiciogluNoviembre 23, 2014I tried their fish tacos, lamb tacos, and lobster tacos. Lobster taco was hands down the best!
- Trae FJulio 3, 2019A great happy hour for margaritas and tacos. Their guacamole is pricey but delicious.
- Amalie KristoffersenAgosto 23, 2014Great Mexican food! If you're not feeling too hungry, you should still stop by for one of their excellent margaritas.
- The Pork Tongue tacos are delicious. Also try the Guac with two salsas - the smoked cashew is very unique.
- Ryan AmbsOctubre 22, 2014It's overpriced for tacos, obviously, but pretty well priced for the atmosphere. Good spot for dates and late dinners with drinks with a casual cool vibe.
- Allison OtisJulio 3, 2013Ask for a seat in the back room if you prefer a quiet dining environment! Regardless, everything is absolutely delicious.
- Serious EatsAbril 22, 2013Smoked Banana-Mezcal Margarita: the fruit is caramelized, pureed, the puree is smoked, and used as the base with Fidencio Clasico.
- Isabella BabiencoSeptiembre 17, 2012Had a little bit of everything... Quest fundido, oysters, fish taco, fried green tomato taco, wagu taco....and everything was amazing
- Patrick BaskinNoviembre 11, 2015Great tacos, get the short rib and pastrami taco. Expensive for what you get but food is certainly great
- Serious EatsAbril 22, 2013Alex Stupak's high-end taqueria, with inventive takes on tacos and margaritas, too.
- The tacos here are awesome. The guacamole is great. And love the tequila on the table!
- Grant SmithDiciembre 11, 2014The double salsa with guac and the skirt steak tacos are badass. The hot salsa is awesome.
- Anthony SextonOctubre 8, 2018The guacamole and house-made salsas are some of the best. Follow that up with a few tacos.
- Lesley KAgosto 13, 2013Mexi apps & tacos pulling from contemporary, colonial & very old aztec/maya/etc influences in a very fun atmosphere.
- Daniel BarnettDiciembre 6, 2014I had a scallop ceviche here a couple years ago that made me somehow remember this place years into the future.
- Will MahonyDiciembre 19, 2018Solid cocktails and tacos. Get the salsa sampler. Go during happy hour.
- E W.Agosto 12, 2011everything we had was delicious!!! Tuna ceviche, wax bean salad, skirt steak tacos, and lobster tacos!! Yummy!! Good vibe too! Totally coming back!
- Anthea PenaSeptiembre 21, 2011taqueria. monster burger fri/sat nights after 12am. Tick, pub-style short-rib patty top w/ refry beans, gooey Oaxacan cheese & yucca fries
- Anna RMayo 5, 2015Great drinks and awesome food. Share with pals so you can try more than one. Tequila bottle at the table if you dare.
- Kevin MatuszewskiMarzo 15, 2015Food was really good but won't be back anytime soon. Waitstaff was inattentive, and inconvenienced. People at the end of our table were constantly bumped sitting at the table by people moving about.
- Lindsay CJulio 8, 2015Try the salsa tasting appetizer - so many varieties! The margaritas are awesome too!
- Food & WineAbril 3, 2013At Alex Stupak's second Empellón location, the chef goes through more than 250 avocados each day to make its excellent guacamole. Leer más
- Justin BretonMayo 18, 2014The cucumber margarita (name?) is definitely 👍👍. Guacamole is really good, too.
- Rumana SiddikyAgosto 16, 2011The 2 salsas that came with the guacamole were yummy - more memorable than the guac itself, so the sampler of 4 may be the more interesting move.
- Mara GoltsmanEnero 21, 2012The tempura fish tacos were awesome and I'm usually disappointed with fish tacos
- Claudia FilthSeptiembre 6, 2016Smokey cashew salsa with the guac is amazing. So are the Brussels Sprouts Tacos!
- Examiner.comMayo 5, 2011Just in time for Cinco de Mayo, or any other day you wish to celebrate Mexican culture and cuisine. Iron Chef Alex Stupak is inspired by the seemingly endless combinations of flavors in Mexico. Leer más