Euzkadi

Euzkadi

(Ahora cerrado)
Restaurante de tapas$$$$
East Village, New York
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Euzkadi
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  • Angela S.
    Angela StevensonAbril 22, 2013
    ¡Los camarones son deliciosos! 50% off los lunes !perfecto!
  • Mel W.icono de corazón en la imagen de usuario
    Mel W.Octubre 22, 2013
    Ha estado aquí más de 10 veces
    Lan Rioja, Bomba de Queso de Cabra and Camerones al fuego, enough said
  • Alison L.
    Alison LaFeverNoviembre 11, 2011
    Patatas Bravas! Delicious tapas!
  • İpek A.icono de corazón en la imagen de usuario
    İpek A.Diciembre 20, 2014
    Delicious tapas place! You should try "Empanadilla De Espinaca". And from cold tapas the one with salmon. Sangria is also pretty good. Both red & white.
  • Tiffany C.
    Tiffany ChiangJunio 29, 2012
    Best best best Foie gras tapasGood octopus and really good scallopMediocre steak and lamb tapas (4 of 4 petals via Fondu) Leer más
  • Melissa G.
    Melissa GellertEnero 30, 2011
    Had my birthday dinner here in November, we all had a great time and the each person ended up paying $40 for a lot of great food and some alcohol. Great food, good price, I had a great birthday.
  • Nisha C.
    Nisha ChittalMarzo 11, 2014
    The goat cheese and honey croquettes are amazing, if you don't get them you're doing it wrong
  • Sarah B.
    Sarah B.Marzo 17, 2013
    Great tapas, especially the pinxtos mushrooms. Very friendly service - will def be back.
  • Anna L.
    Anna LukashikSeptiembre 11, 2011
    I like the tuna special, the rest was little oily for me. The russian salad on side to steak is close to Olivie, it was good. Choose the white sangria.
  • Jade B.
    Jade Bailey-AssamOctubre 26, 2012
    Really cute spot with an awesome tapas menu full of veggie, seafood and meat options.
  • Athena C.
    Athena ChangEnero 18, 2013
    Get the honey Goat Cheese croquette and mushroom And jamon bruschetta
  • Tiffany C.
    Tiffany ChiangJunio 26, 2012
    Best fois gras tapas ever. Best, especially with all the deals they offer!
  • Geneviève R.icono de corazón en la imagen de usuario
    Geneviève RainyAgosto 1, 2012
    Get a table in front to enjoy the live flamenco music on Tuesday nights.
  • Xian X.
    Xian XianFebrero 28, 2013
    Romantic, dark lighting makes this a good date spot. Food is okay; grilled shrimp and tortilla de patata was good, but the chorizo, patatas bravas were too salty and greasy.
  • Richard R.
    Richard RevillaJunio 19, 2013
    Great music great tapas. Tortilla Vasca was very good.
  • Ellie R.
    Ellie RountreeJunio 5, 2013
    Must eat: mussels, fried goat cheese, and ham croquettes.
  • David C.
    David CrouchEnero 20, 2013
    Excellent place to eat. Great experience! Would recommend to anyone.
  • Michael B.
    Michael BradyMayo 27, 2011
    The goat cheese croquettes are the best I have ever had. They alone are worth the visit.
  • Maggie S.
    Maggie SapovchakAbril 18, 2010
    Don't miss the Bomba de Queso de Chivo (Goat cheese and honey croquettes). The paella is surprisingly good too.
  • Karla A.
    Karla AFebrero 17, 2013
    Half off tapas on Sundays and Mondays between 5-7 pm!
  • Tadasquare jerry
    Tadasquare jerrySeptiembre 8, 2013
    Never miss to order their paella and the red wine cola
  • Eliza K.
    Eliza KJunio 27, 2012
    Live acoustic music on Tuesdays is not too loud. Great sangria!
  • Payman B.
    Payman BahmaniJunio 30, 2010
    Take your date on a Tuesday evening, around 9ish or later, and grub on tap ass while the band jams out to Gypsy King covers. Near evening's end they really jam out.
  • Rommy N.
    Rommy NalonJunio 29, 2013
    The octopus is great. Nice Spanish flavor .
  • Rebecca B.
    Rebecca BainMarzo 6, 2011
    Took forever to get seated, despite res, and scrambling with a full house, though so small they should be good at that. Spinach and attractive waiters mostly made up for all.
  • Alyssa
    AlyssaEnero 24, 2011
    m-f two tapas and one drink prix fixe for $17, paella sundays for two $28
  • Athena C.
    Athena ChangEnero 18, 2013
    Try the Mushroom And Serrano Ham Toast -
  • Jean P.
    Jean PayanMayo 14, 2010
    Ha estado aquí más de 5 veces
    You can't beat the duck meatballs. Also try the mix scallops and goat cheese bolas.
  • Athena C.
    Athena ChangEnero 18, 2013
    Try the Honey Goat Cheese Croquette -
  • John B.
    John BrennanJunio 4, 2013
    You'll feel like you're back in Spain. Come Tuesdays for flamenco.
  • BluePlateSpecial
    BluePlateSpecialAbril 3, 2012
    Save 30% on your ENTIRE BILL when you reserve a table at Euzkadi through BluePlateSpecial.com. www.BluePlateSpecial.com
  • Jim B.
    Jim BaltzMarzo 21, 2013
    Beware of internet deals. We were charged as much as the deal itself in tax & tip.
  • Anaicono de corazón en la imagen de usuario
    AnaEnero 23, 2015
    Food was good. Really good.
  • Becca G.
    Becca GarrisonFebrero 5, 2012
    Make a reservation. The wait is ridiculous, even late in the evening
  • eric b.icono de corazón en la imagen de usuario
    eric bornemannDiciembre 19, 2020
    Cute bar. Food is hit or miss.
  • Merv G.
    Merv GarretsonNoviembre 9, 2012
    Try the Empanadillas - Friggin awesome.
  • Nicolette R.
    Nicolette RomeroAbril 26, 2015
    If you're looking for tapas, skip this spot. The food wasn't anything to write home about and the decor/ambiance sucked. 👎
  • fr m.
    fr martinsenDiciembre 19, 2010
    Why let the guests eat in the dark? I was not able to read the meny (with my glasses) or worse, see the food (did not want to taste the tapenade). I could not see the bill, nor could the waiter.
  • Athena C.
    Athena ChangEnero 18, 2013
    Try the Duck meatballs -
  • Athena C.
    Athena ChangEnero 18, 2013
    Try the Grilled Octopus -
  • Rebecca G.
    Rebecca GoldsteinAbril 18, 2010
    Good sangria. Ask that they don't put a lot of ice in the pitcher
  • kimberly g.
    kimberly g.Mayo 2, 2012
    Live band on tuesday nights but they add a $8.90 "band fee" to your bill wtf
  • Andrew H.
    Andrew HollandFebrero 25, 2012
    The sollomilo de cerdo was the star!
  • Athena C.
    Athena ChangEnero 18, 2013
    Try the Foie Gras -
  • Veronica T.
    Veronica ThewMarzo 12, 2010
    The shrimp tastes like fridge. Seafood is generally old, sadly. Servers are very nice, though. And wine's not bad.
  • Rob L.
    Rob LieberAgosto 11, 2013
    Not vegan! My girlfriend was told chocolate mousse is vegan. Turns out its not. Buyer beware...
  • Vinicius V.
    Vinicius VacantiAgosto 9, 2009
    the stuffed shrimp and goat cheese croquettas are amazing
  • Kat
    KatFebrero 27, 2011
    Delicious chorizo and sangria
  • M. R.icono de corazón en la imagen de usuario
    M. R.Julio 27, 2012
    Ha estado aquí más de 5 veces
    Hidden gem.
  • Amanda T.
    Amanda TheilerFebrero 26, 2015
    $9-13 tapas
Fotos38 Fotos
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Euzkadi
108 E 4th St (btw 1st & 2nd Ave)
New York, NY 10003
Estados Unidos
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(212) 982-9788
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Sí
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Sí (incluyendo American Express y MasterCard)
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Sí
Mesas al aire libre
No
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Bebidas
Vino, Cócteles
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