- costillas
- parrilla
- buen valor
- mezcla con cerveza
- buen servicio
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- AntonioAgosto 28, 2014Tuesdays you get 10 off the 2 person dinner! Solid BBQ. Use the Texas pit sauce to a little bite to it!
- Justin RobinettOctubre 21, 2016Everything is good here. All the famous dave's in Texas have closed so it was a definite stop on way to MKE airport. Amazing food and great service.
- Make sure to tip your server at least 20%. They are awesome and have to make a living too!
- I am glad I picked sunday for ribs. They no longer serve baby back ribs on weekdays. Thats bad for us baby back rib lovers sooooo sad
- Sonia ThompsonFebrero 6, 2014Order ribs dry rubbed, then add your favorite sauce. It'll taste magnificent!!
- They seriously need more staff (or maybe even better management). A long wait time should be because the restaurant is full, not because the restaurant is empty and there aren’t enough staff to cover.
- It's a shame the quality has gone down hill. The quality of the meat, the way it is cooked, the rubs all have gotten worse since they originally opened. I'd go to smoke shack before going here.
- Feast for 2 is only $22.22 on Tuesdays. Feeds my family of 4!
- BBQ is the best & a couple Beautiful women work there also :)
- Its impossible to undercook the ribs here Paul B, there smoked for 3 hours then cooked for an additional 3 so not possible.