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Fish & Meat

Fish & Meat

(Ahora cerrado)
Marisquería$$$$
中環
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Icono de consejos y reseñas41 Tips y reseñas
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  • Kossaicono de corazón en la imagen de usuario
    KossaAgosto 13, 2015
    The cocktails are amazing have two - three to compliment your meal. Select any drink off the menu and you will be happy. Ask for bartenders choice for your second or third cocktail. Shout out to Liam
  • Gray W.icono de corazón en la imagen de usuario
    Gray WebbEnero 31, 2015
    Fresh tagliatelle & buratta for starters were both delicious. Lamb shank & turbot to follow were equally good. Not cheap but outside tables above Wyndham St. are fun.
  • J T.icono de corazón en la imagen de usuario
    J TFebrero 1, 2015
    Everything is good here. Pork belly (pre order or reserve cuz they do run out!) salmon tartare, raviolo, chicken... Chocolate soufflé. Yummy! Portions are decent- consider sharing so you can try more!
  • Yugo T.
    Yugo ThamEnero 2, 2015
    Seafoods are generally fresh and flavorful. Shame the lobster has sold out. Festive menu: squid ink pasta with sea urchin and fish roe is good. Overall great experience and service :)
  • Alexander L.
    Alexander LobovOctubre 26, 2014
    The cocktails are actually quite good. Get the old fashioned & negroni. Starters are better than mains. Squid ink pasta and the meatballs are the standouts.
  • MGicono de corazón en la imagen de usuario
    MGMayo 9, 2014
    One of the best dinners I have recently had. Everything is just delicious and the staff is nice and caring. It was worth to wait... But I hope it will get easier to book a table!
  • Katrinaicono de corazón en la imagen de usuario
    KatrinaJunio 26, 2015
    Just loved the starter with tuna and watermelon, great combination, so light and tasteful! Many interesting dishes that brings new twist to Italian cuisine
  • Mark B.icono de corazón en la imagen de usuario
    Mark BFebrero 4, 2016
    Really good set menu for lunch. Spacious tables and doesn't feel so crowded as the usual lunch time places.
  • Priscilla
    PriscillaJulio 24, 2014
    friendly service, good food, nice deco, great place for gathering n party!
  • Angela L.icono de corazón en la imagen de usuario
    Angela LiuFebrero 13, 2015
    trendy place for some interesting dishes like deep fried white baits, uni bruschetta etc but its bit overhyped
  • Fiona T.icono de corazón en la imagen de usuario
    Fiona ToJunio 12, 2014
    Homemade pastas are great
  • Ksenia E.
    Ksenia ErmakovaEnero 15, 2014
    Dark chocolate fondant with salted caramel and ice cream!
  • Shannagh W.
    Shannagh WuAgosto 23, 2014
    Environment nice. Worth the price. Tartar is the best.
  • Martin G.
    Martin GMarzo 9, 2014
    Sunday Brunch: great starter buffet, and most of mains are good. Service was a bit off with lots of staff, but they seem a bit confused. Window seat by terrasse risks cigarette smell from outside.
  • Poi-point T.
    Poi-point TriwatanaNoviembre 22, 2014
    Great place!! Simple yet delicious dessert
  • Bonnie W.icono de corazón en la imagen de usuario
    Bonnie WongDiciembre 23, 2017
    Must try the bone marrow potato mash and baby carrots for sides.
  • Laraicono de corazón en la imagen de usuario
    LaraAgosto 30, 2015
    Great brunch!! Amazing pancakes and great beef tartare!
  • John B.icono de corazón en la imagen de usuario
    John BoothMarzo 22, 2016
    Good for Sunday brunch, although service can be a little slow the food is good.
  • Enjoy G.
    Enjoy GloballyDiciembre 11, 2013
    Their cheesecake is the best dessert!
  • Roger M.icono de corazón en la imagen de usuario
    Roger MaDiciembre 11, 2013
    Go for their old fashioned! Super delicious drink, don't drink too many though!
  • Niko S.icono de corazón en la imagen de usuario
    Niko SchoeferMarzo 22, 2015
    If you have the money to spend, then it's definitely worth a try!
  • R. S.icono de corazón en la imagen de usuario
    R. S.Noviembre 12, 2017
    Lam shank and slow cooked beef. Go here with discount!
  • Fedeicono de corazón en la imagen de usuario
    FedeDiciembre 24, 2014
    Fantastic food! Great everything.
  • Joel S.icono de corazón en la imagen de usuario
    Joel SavitzkyAgosto 22, 2015
    ZOMG UNI TOAST
  • Claireicono de corazón en la imagen de usuario
    ClaireNoviembre 14, 2013
    Garden Salad cocktail is phenomenal !
  • Sunny L.
    Sunny LeeFebrero 11, 2014
    chocolate fondant chocolate fondant
  • Max L.
    Max LmnMayo 8, 2015
    Good for brunch, all you can eat buttermilk pancakes !
  • Hans C.icono de corazón en la imagen de usuario
    Hans ChayNoviembre 18, 2015
    Mackerel n cocktail
  • George W.
    George WongMayo 22, 2014
    Terrific white baits!
  • Carley C.
    Carley CAgosto 10, 2014
    Love the brunch!
  • Aryicono de corazón en la imagen de usuario
    AryJulio 4, 2017
    This place is OK, some interesting mixes but they don't always work, that tuna watermelon was quite odd... Rest of the food was decent but nothing outstanding
  • Macchaxicono de corazón en la imagen de usuario
    MacchaxAgosto 4, 2016
    The wine is nice but a bit overpriced. The chessboard has a few pawns missing...
  • Fish & Meat
    Fish & MeatNoviembre 7, 2013
    Our soft opening will be on Nov 12th!
  • Curtis
    CurtisJulio 28, 2015
    good food, but not really worth its price.
  • Vivien L.
    Vivien LeungSeptiembre 18, 2014
    Duck egg ravioli, uni bruschetta.. All very delicious. Friendly service, will come back again for more
  • Chetan M.
    Chetan MehtaDiciembre 23, 2017
    Do not got here for brunch - terrible selection, poor service, entrees take forever, overpriced
  • Ven C.icono de corazón en la imagen de usuario
    Ven CFebrero 15, 2016
    Good food all round, but unfortunately terrible service. Been here twice, don't see a need to come back again, plenty of similar if not better restaurants around Central/Soho.
  • Otgontsetseg P.icono de corazón en la imagen de usuario
    Otgontsetseg PurveeEnero 3, 2015
    Great food but you will have to dress up otherwise they wouldn't let you in
  • Tink W.icono de corazón en la imagen de usuario
    Tink WongEnero 10, 2016
    Another of those restaurants with deteriorating quality. Brunch is good value if quantity is what you're looking for. Carbonara was bland, barramundi dry and service subpar. Don't think I'll be back.
  • Emily L.
    Emily LJunio 5, 2014
    I try booking two weeks earlier. Call, no one answers, online booking, they confirmed and then declined it. I am like... WTF?
  • Janice C.
    Janice ChowAbril 6, 2014
    Definitely overrated & overhyped.
Fotos397 Fotos