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Five & Ten

Restaurante de nueva cocina americana$$$$

Athens

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Five & Ten

8.6^/10

valoraciones

Uno de los mejores 5 Restaurantes de nueva cocina americana en Athens
"Frogmore Stew (estofado) and Salted Caramel ice cream for dessert -- Yum !"(2 Tips)
"One of Athens, GA best restaurant chefs (cocineros) Hugh Acheson, is well-known."(4 Tips)
"Lunch on the front porch (porche) is a must."(2 Tips)
"Pasta (pasta) ribbons"(2 Tips)

33 Tips y reseñas

Filtro:

bueno para citas
bueno para ocasiones especiales
romántico
chefs famosos
helado con caramelo salado
menú de precio fijo
bueno para grupos
budín de dátiles y salsa de toffee
comida saludable
vientre de cerdo
auténtico
tarta
estofado
ron
cocineros
cena
porche
zumo
queso pimiento
bares
(15 more)

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Foursquare InsidersOctubre 7, 2015
“Wine selections are made via an avant-garde, hip approach that surfaces unique wines based on balance and affordability, and guests are encouraged to experiment.” - Laura Williamson, Wine Expert Leer más
Krystylynn MarieNoviembre 4, 2012
Hugh Acheson is the chef of five and ten but also Empire State South in Atlanta. So, if your from Atlanta, go there and you will have the same experience. Food and service is always amazing.
Alex HennesseyOctubre 17, 2015
One of the best meals we've ever had. Sweet and sour ribs, red snapper w chick peas, whole roasted flounder, gnocchi. Get lots of things to share. Amazing.
Dana Kerr - State Farm AgentOctubre 24, 2013
Ha estado aquí más de 10 veces
Combine a wonderful and constantly changing menu of seasonal dishes, a top notch wait staff, a great wine selection, and you've arrived at the Five & Ten. Lunch on the front porch is a must.
Alex OxenhamMarzo 24
The food here is really spectacular. This is a 5 star restaurant with 5 star service delivered in an unpretentious atmosphere.
CAYRUMMarzo 6, 2012
Try Cayrum, its a dark rum aged 3 years and then infused with all natural ginger and honey. Its great as a chilled shot, on the rocks, ginger ale/beer, juices or Red Bull. Theres nothing like it! Leer más
Rachel EubanksMayo 10, 2015
Stellar wait staff and simple, yet filling fishes. A culinary staple here in Athens.
Martina GatesNoviembre 29, 2017
Incredible Bass dish!!! And amazing service. Best place in miles around. And the wine list is fantastic.
Watson JonesJulio 8, 2010
Ha estado aquí más de 5 veces
easily the best restaurant in Athens. the pimiento cheese from the snackies list is some of the best I've ever had. this place would stand right up there with a lot of top notch big city joints
Deborah TitusMayo 2, 2011
Attention Vegetarians! The chef knows vegetables. Order the vegetable plate, not on the menu, ask for it. It is NOT the plate of over cooked broccoli, cauliflower and zucchini, none are present!
WendyJulio 18, 2010
People drive from Atlanta to Athens (etc.) to eat here. When Athens is bursting with football weekends it fills up fast. One of Athens, GA best restaurant chefs Hugh Acheson, is well-known.
Eleta MorrisonAbril 4, 2014
Sit on the front porch, order a cocktail, and know that whatever you order will be fabulous.
RockinRealtorEnero 4, 2016
This is a great place for brunch...loved the pimento cheese tarts.....
Angela BucklandAgosto 19, 2014
A must in Athens. A divine culinary experience.
HalboAgosto 25, 2013
Frogmore Stew and Salted Caramel ice cream for dessert -- Yum !
Marilyn ColeJulio 12, 2013
Ha estado aquí más de 5 veces
The new location is beatiful! Love the zinc bar.
Tom JMarzo 14, 2012
Imbibe Magazine recognized Five & Ten for having the Best Bar Food in the South in their March/April 2011 Southern Issue
jason pMayo 26, 2016
Refined, atmospheric, very nice food - recommend for special evening
Theresa GormanJunio 6, 2015
Cheese plate!! Goat cheese is from heaven!
savoryexposure.comAgosto 6, 2011
Forget what you know about wine and let your server or bartender guide you to something new
DancefxAgosto 29, 2012
You're right here! Come over to Dancefx and show us this check-in and tip to receive a FREE class pass!
Georgia EvertOctubre 1, 2011
Ha estado aquí más de 5 veces
The salad lyonnaise sounds awful but is fantastic, just trust me. I'm here a lot.
Erica LindseyDiciembre 23, 2011
The Sticky Toffee Pudding is amazing. So is the cottage cheese app. Loved this restaurant.
savoryexposure.comAgosto 6, 2011
Get an early reservation and try the prix fixe menu from James Beard award nominee and Top Chef Master Hugh Acheson
Katherine Helms CummingsFebrero 23, 2014
Might be the only place in Athens with Pappy Van Winkle.
michael crainMarzo 3, 2013
Dinner at the bar - no reservations needed.
Anne PeckOctubre 26, 2011
Ha estado aquí más de 25 veces
Carefully crafted food, impeccable, friendly service, and always a lot of fun.
Barbara WoodsNoviembre 11, 2013
Could go back once a week. Bourbon Mussels!
Leigh SimpsonMayo 14, 2023
Ha estado aquí más de 10 veces
Happy Mother’s Day!
Sam CraigSeptiembre 17, 2011
The red snapper was on point.
Paige LorenzMarzo 30, 2017
Ha estado aquí más de 10 veces
Pasta ribbons
BestOfFebrero 29, 2012
http://bestof.voiceplaces.com/atlanta/w/best-sunday-brunch-2010-32234
Maggie PackerJulio 19, 2010
Ha estado aquí más de 5 veces
The frogmore stew is a must!

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