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Frankie & Johnny's

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Restaurante italiano y Bar de cócteles$$$$

Fort Lauderdale

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Frankie & Johnny's

4 Fotos

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Dinner Menu 5

Dinner Menu

Appetizers

Ciavalata Sausage

14.00

Cheese and parsley sausage over broccoli rabe and peppers

Pan Fried Meatealls

14.00

Sauteed with long, hot peppers

Fried Calamaiu

13.00

Tossed with our spicy vinegar peppers and marinara sauce

Chicken Livers

12.00

Sauteed with onions, panceta and vinaigrette peppers

Meatballs & Ricotta

14.00

Meatballs in marinara sauce with a side of ricotta cheese

Johnny's Rice Balls

13.00

Stuffed with ground beef, peas and fresh mozzarella

Clams Oreganata

14.00

Middle necks, bread crumbs & fresh herbs

Mussels Fra Dilavolo

14.00

Sopressetta, Reggiano Cheese & Kalamata Olives

14.00

Insalatas & Soup

House Romaine Salad

9.00

Hearts of romaine, tomato hard broiled egg red onions extra virgin olive oil in our house dressing

Soup of the Day

6.00

Made fresh daily

Caprese Salad

11.00

Vine ripened beefsteak, tomatoes, with fresh mozzarella, evoo and basil

Entrees

Chicken Milanese

18.00

Lightly breaded pan fried and topped with broccoli rabe or sauteed red peppers

Chicken Our Way

18.00

For one or family style, one half bone in chicken, cut in pieces, with sausage, peppers, onions, potatoes and vinegar peppers

Beal Parpadelle

22.00

Tender veal braised in light tomato sauce with sweet red peppers, mushrooms, and peas served over homemade pepadelle pasta

The Kitchen Sink

22.00

Meatballs sausage, short ribs served family style over a bed of rigatoni

Chicken Frankie & Johnny's

21.00

Egg dipped pan fried and baked with mozzarella over a bed of broccoli rabe

Pork Chip Milanese

22.00

Pan fried, frenched, center cut pork chop breaded & topped with homemade mozzarella, vine ripe tomatoes, balsamic

Pesce Di Giono

Side Dishes

Escarole & Beans

8.00

Sauteed escarole, cannelloni beans, pancetta, extra virgin olives oil

Fried Red Peppers & Onions

6.00

Pan fried in extra virgin olive oil & garlic

Long Hot Peppers

7.00

Long, hot finger peppers, pan seared in extra virgin olive oil & garlic

Dessert

Cannoli

6.00

Tiramisu

7.00

Cheesecake

7.00

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