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24 Tips y reseñas
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Sajid MehmoodJulio 11, 2012Just finished watching a movie at the Metreon? Walk a few more blocks down 4th, and come here for dessert -- it's fantastic. I recommend the chocolate banana brioche pudding. Dinner's great here too
Tim PursellAgosto 6, 2014Everything is great -- the famous duck is superb. Desserts are luscious. Great service and a refreshingly affordable wine list, particularly good by the glass choices.
Mary XDiciembre 8, 2012Authentic French restaurant w yummy food. I liked the spicy calamari and veal braised short ribs. The atmosphere is homey and people sit around chatting for awhile.
went there a second time, 5star again for the service, the food is good but not the best, but i would go back, the tenderloin was good, roast chicken is also good. next time i will try their shrimp!
Henri DogFebrero 23, 2016Outstanding Northern-French cooking. Nice setting. Excellent service. Remarkable prices. Good surprisingly-affordable wine list.
George DyFebrero 16, 2015Great and affordable French good served by a mostly French staff! Try the lamb and the frisée salad.
Amazing place for dinner - great food, service, and wines! Get the duck confit. 😄
Mirta KozDiciembre 25, 2012Prawns with pastis. Dover sole with risotto. Wine: Girgich Hills Sauvignon blanc
- not the best but one of the better! nothing to disappoint but not much to impress neither. i grow up eating french so could be a little picky but overall its a nice place with true french spirit.
Mike J is a moron. Must explain why it's impossible to get same day reservations on a Friday night before 9.
Ginger TulleyNoviembre 20, 2009The tuna burger here is consistently delicious - the best I've ever had. I try to go at least once a month to get my fix - lunch or dinner. Leer más
Henry PhamNoviembre 4, 2010The ambient was nice..the food was beautifully presented..outstanding grass fed beef filet mignon..
A shadow of its former self since Chef Hirigoyen sold it off and opened Piperade.
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Fringale, which means "the urge to eat," pioneered the South of Market culinary renaissance as one of the first true French bistros in San Francisco.
Cerrado permanentemente (Mostrar más)
- lun, dom
- 17:30–22:00
- mar–jue
- 11:30–14:30
- 17:30–22:00
- vie
- 11:30–14:30
- 17:30–23:00
- sáb
- 17:30–23:00
(415) 543-0573
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Comida y bebida
Menús
Cena
Bebidas
Vino, Servicio de bar completo, Cócteles
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