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GW Fins
Marisquería, Restaurante de gastronomía cajún y criolla y Steakhouse$$$$
French Quarter, Nueva Orleans
"The sizzling oysters (ostras) and tuna tartare were delicious."(17 Tips)
"We are very excited about the fried lobster (langosta) tail po-boy!"(12 Tips)
"amazing as were the Sea Scallops (vieiras)!!"(4 Tips)
"Blue crab (cangrejos azules) potstickers with pea shoot butter, a must try!"(2 Tips)
50 Tips y reseñasFiltro:
- marisco
- ostras
- langosta
- bueno para ocasiones especiales
- romántico
- (15 more)
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Jose AntonioFebrero 15, 2016Riquísimo Lobster Dumplings de entrante y Scalibut - A GW Fins Original de plato.
David BrownAgosto 5, 2018The sheepshead entree is out of the world. I don’t know how the chef made this dish. It has the perfect balance of a fried/baked textured fish meal. Somehow they did it, and it was amazing.
Justin LockeEnero 28, 2017Best service yet! Amazing Red Snapper and Scalibut is a must. Can't go wrong with a Irish Coffee night cap and if Apple Pie is on the menu, it's a must try.
Jetset ExtraSeptiembre 1, 2015Don't miss the smoked sizzling oysters (the shells are heated to 500 degrees then cold-smoked oysters soaked in drawn butter are dropped in, brought to the table semi-raw and sizzling). Leer más
Votación a favor hace Mar 28
Clara EloyAgosto 2, 2022The scalibut was delicious. The tuna sashimi too. Overall great experience, good for an occasion, very romantic.
- Heidi Votaw-AmblerJunio 10, 2014We celebrated our anniversary and the service and food was terrific. The sizzling oysters and tuna tartare were delicious. Entree's we had salmon and tuna both were great. Recommend a reservation.
J DMarzo 7, 2018One of the many nice, classy restaurants in the Quarters. Ensure you adhere to the dress code. All the appetizers were great. The entrees were great. The staff was superb.
Jenna AddisOctubre 23, 2014Holy amazing. Outstanding service, coupled with amazingly delicious and beautifully prepared food. What a special night we had. Everything was as good as imagined and I will definitely be going back!
Arlene SocorroMarzo 26, 2014This restaurant by far was the BEST place I tried in all of New Orleans. It's perfect for a date. The food was beyond spectacular (try the scallops & mushroom risotto, if available).
Vivian EOctubre 21, 2016Everything we had was amazing. Lobster dumplings! Scalibut! Swordfish! The free biscuits were addictive, we had 3 or 4 a piece 🙃
Cindy CrookOctubre 18, 2014Everything is cooked to perfection. The blue crab pot stickers and the blacked swordfish are beyond excellent! I cannot recommended this place enough. Highly highly recommended!!
Sirus OrndoffFebrero 12, 2015Make a reservation if you can get one. Very busy for lunch and dinner everyday!the food is the star here. The service is all - pro!
Ricky SherrillMarzo 14, 2017Start with the biscuits & lobster dumplings. When making your reservation go Weird & order the secret item for the table to share. Business dress attire is required.
Mypat BoboDiciembre 11, 2014Red snapper was very good, service was perfect. But the ravioli was the peak. You must try that ravioli, heavenly good...
Mike SeilbackDiciembre 20, 2017Sizzling oysters, Fish tail wings were two of our favorites, but everything was delicious. Men must wear a collared shirt (or could borrow one).
StephanieDiciembre 9, 2013If you're getting an app: octopus and tuna tartare are to die for! Can't go wrong with the red snapper! Great service, amazing food!
David BerkowitzMayo 12, 2012Try the Apple pie with cheddar cheese top crust, served with vanilla ice cream - The pie is a great #dessert and the cheddar puts it over the top- Philip SanguinettiSeptiembre 3, 2014Scalibut was really delicious; also, have the sides, the asparagus, roasted cauliflower were yummy, and bok choy was REALLY scrumptious.
- Tawnia JacobsonJunio 2, 2014Crab cake appetizer is amazing as were the Sea Scallops!! Great food and service. The most incredible dinner!!
Kris GJunio 28, 2012The lobster dumplings were the tastiest things I've EVER eaten in my ENTIRE life. Come 5 to an order. Order a couple and make that your meal!!- David BerkowitzMayo 12, 2012Try the Smoked Sizzling Oysters - These are huge, juicy, well seasoned and served so hot that the #seafood scented smoke will get in your eyes
Jason H.Abril 2, 2019Everything is amazing - especially the oysters, the lobster dumplings, and the pork chop.
Alice YenAbril 17, 2018Entreés were good. Seafood and fish. Biscuits were the best I’ve had to date in Nola. Keep thinking about the biscuits.
John FlyingOctubre 13, 2014Get an early reservation. Ask for booth on back wall. Scalibut is a must. It's an amazing combo.- Gambit New OrleansSeptiembre 6, 2012Try GW Fins blackened fish, the fish varies but the technique is always dead on - Gambit's Five in 5. http://www.bestofneworleans.com/gambit/five-places-for-blackened-fish/Content?oid=2060481
Jennifer SiglerSeptiembre 10, 2012The biscuits are the best I have ever had in my life! And if they have the blackened swordfish, get it...it is Amazing!!
Dennis ChoiEnero 5, 2013Smoked oysters are a must! Ordered just a half dozen but wishing I had ordered a full dozen.
Lance LacoffAgosto 10, 2011great seasonal menu - can't go wrong ordering any locally caught fish. don't miss conundrum on the wine menu - its a fantastic former caymus wine
Joe CantwellMayo 5, 2014Smoked sizzling Gulf Coast oysters. As advertised but so much more nuanced and luscious than you'd imagine.
James PEnero 3, 2014Good service, nice ingredients, but offensively dull, lifeless results. I'm not extremely difficult to please, so maybe I just had really bad luck (I see that my reaction is quite unusual).
Zachary OttingerAgosto 1, 2013The swordfish was fantastic and the service was incredible. My family and I were thrilled with everything!
Brad DAgosto 30, 2013Lobster dumpling & crab potstickers are a meal all by themselves. This place is so good had to visit twice in one week
Sally Harbeson (Bowling)Marzo 13, 2013Smoked sizzling oysters- amazing! Parmesan crusted drum was also great- and gluten free
210 Local MusicEnero 18, 2012The pork chops are way better at Muriels', the pecan pie is more crust and ice cream than anything, but the mushroom rissotto is pretty good...
Sambo ReevesOctubre 6, 2012It's a sin to not get the soft shell crab appetizer. Not a venial one. Straight up mortal sin. Get the crab!!!!!
SunShine PagesAgosto 5, 2011A great local place. Beautiful interior and fantastic food. Sea scallops with mushroom risotto is ridiculously good.
Christin "X1" LDiciembre 8, 2013Addicting biscuits and great food selections. I've never had a bad meal here.
Yari ADiciembre 6, 2010Perfect location for a romantic dinner, particularly the booths in the back. Jerin and the rest of the staff were extremely attentive. Our food was exquisite.
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(504) 581-3467
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