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- Christine HaMayo 18, 2017Knife-cut noodles made in-house. Chicken, seafood, or clams all delicious. $12 for big bowl + barley, Kim chi & fermented soybean paste to start. 🍜
- Connie ChiuMayo 5, 2020The bossam and accompanying side dishes are delicious! Even when I’m stuffed, I can’t stop eating cause it’s so tasty. The spicy cold noodles are so good too, and the noodle soup is amazing comfort.
- Sophie SongSeptiembre 9, 2020HUGE portions! You can easily share one kalguksoo. The original chicken is soooo delicious. I also liked the bibimguksu, was so delicious and spicy and sweet!
- YJ HanFebrero 10, 2019Omg... Everything was SO GOOD!! From the side dishes to the main ones, I really enjoy every single one. I will visit again when I visit LA again.
- Tim DengMayo 15, 2022bossam and kalguksoo and you will have the best time of your life! plus a few bottles of banana makgeolli
- Billy SeolMayo 13, 2017i had high, high, high expectations for kalguksu and it was met. I see myself coming here every week in the future.
- Starry KitchenAbril 14, 2015Chewy-ass DELICIOUS hand-cut kalguksoo noodles. Manila clam soup base is unfucking BELIEVABLY GOOD!! (The Chicken soup is super good too but thicker+heavier ^_^). Oh yeah, LEGIT KIMCHI too.. *drooool*
- Angie HwangMarzo 25, 2018Kalguksoo was just okay, it wasn’t like wow. Waited 30+ mins to find out that they forgot to put our order in. Service sure is excellent, when they keep coming back to check how much you tip.
- Josh YSeptiembre 11, 2022Here seems to be the only place in LA where you can get Bossam. But I don’t like it that much…
- John Manoogian IIIMayo 5, 2016Their Kalgooksoo (hand cut noodles w/ chicken) and ban chan are very good.