- ostras
- sopa de almeja
- sándwiches de queso a la parrilla
- animado
- happy hour
- (15 more)
- Populares
- Recientes
- Ray YAbril 21, 2013Happy Hour: M+Th, 5–7pm, $1 Oysters. Hog Island Oyster Co. gets their oysters from their very own farm on Tomales Bay. The line can get long, but it's very fast once you sit down.
- No more happy hour but at least the menu is expanded so there's more to grub on...
- T.J. LescherAbril 24, 2010Agreed, the chowder is great but the grilled cheese might be better and together an awesome combo!
- Zoe JohnsonEnero 12, 2017This is closed onWednesday nights. Might even be closed for renovations someone said. Walked to waterbar instead.
- Somesh DashSeptiembre 2, 2009Go on a Monday or Thursday for Happy Hour - awesome oysters at affordable prices!
- EmilyDiciembre 4, 2015Don't bother coming for HH, wait is ridiculous (wait is already almost an hour during normal times). Regular price oysters isn't too $$$.
- Polina KhromovaSeptiembre 26, 2017mixed oysters + mussels + chardonnay = five star dinner ⭐️⭐️⭐️⭐️⭐️
- 7x7 MagazineEnero 27, 2010Nothing like a hot clam chowder...it's #99 on 7x7's Big Eat SF 2010. Leer más
- Grill cheese and clam chowder. nom nom nom!
- Marleide RochaSeptiembre 27, 2014It is not a good place to eat sea food. Expensive and not good service.
- Kenny LiaoMarzo 19, 2009Go to Hog Island Oyster Company and shuck some oysters. Bring grilling tools.