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Hotel Edison

Hotel

Theater District, New York

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Hotel Edison

6.6^/10

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292 Fotos

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Main Menu 11

Main Menu

Plated Dinner - Appetizer and Salad Selection

select one

Arugula, Roasted Peppers, Tomatoes, & Toasted Pecans

With sherry vinaigrette

Arugula, Endive and Radicchio Salad

With duck confit

Grilled Asparagus

With wild mushrooms and baby greens

Grilled Shrimp

With arugula and endive salad

Lobster Thermidor

Cold Poached Salmon

Caesar Salad

With parmesan slices, marinated anchovies and croutons

Smoked Salmon and Fennel Salad

With crème fraiche

Red Beet, String Bean and Goat Cheese Salad

Risotto

With wild mushrooms

Spinach and Cheese Cannelloni

Choice of Pasta

With bolognese or tomato sauce

Plated Dinner - Entrée Selection

select three

Individual Filet Mignon

With choice of bordelaise, borolo or madeira sauce

Rack of Lamb

With natural juices

Individual Veal Chop with Butter and Sage

Roasted Chicken Breast

With spinach and caramelized onions

Baked Salmon

With asparagus sauce

Miso Glazed Chilean Sea Bass

Aged Sirloin of Beef Au Jus

Herb Crusted Roast Loin of Lamb

Breast of Chicken

With shiitake mushrooms, shallot beurre blanc sauce

Pan Seared Grouper

With ginger glaze

Pan Seared Red Snapper

Plated Dinner - Vegetable Selections

select one

Fresh Seasonal Vegetable Medley

Fresh Haricot Verts

Baked Tomato

Asian Vegetable Medley

Grilled Asparagus

Honey Glazed Carrots

Creamed Spinach

Plated Dinner - Starch Selections

select one

Roasted Potatoes

Garlic Mashed Potatoes

Steamed Potato

With butter & parsley

Yukon Gold Hash Brown Potatoes

Rice Pilaf

Plated Dinner - Dessert Selections

select one

Ny Style Cheesecake

With fresh strawberries

Molten Chocolate Cake

With crème anglaise

Individual Tiramisu

Poached Pear

With vanilla ice cream

Key Lime Pie

Miniature Pastries Served

With chocolate dipped strawberries

Individual Chocolate Soufflés

With chantilly cream

Strawberry Short Cake

Seasonal Fruit Tart

With zabaglione sauce

Individual Lemon Tart

With fresh whipped cream

Warm Apple Pie

With vanilla ice cream

Mitzvah - Warm Hors D’oeuvres

Mushroom Quesadilla

With fontina cheese

Wild Mushroom Tart

With truffle crème fraiche

Goat Cheese Baked in Puff Pastry

Miniature Potato Knishes

Mushroom Spring Rolls

With peanut sauce

Petit Spinach Pies

Petit White Cheddar Grilled Cheeses

With oven dried tomato

Vietnamese Spring Rolls

With nouc nam

Mini Beef Wellingtons

Prosciutto, Sweet Peppers and Thyme

Savory Pastry Sticks

Chicken Quesadillas

Miniature Crab Cakes

Miniature Sirloin Burgers On Parker House Rolls

Papa Rellena Yukon Gold Potato Stuffed

With beef picada

Mini Croquet Monsuirs

Pigs in a Blanket-Kosher Beef

Grilled Smoked Fresh Mozzarella Flatbreads

Miniature Pizza – Smoked Salmon and Crème Fraiche

Artichoke and Shiitake Mushrooms

Mitzvah - Cold Hors D’oeuvres

Ahi Tuna Tartar Cones

With spicy sesame sauce

Candied Red Beets

With soft feta cheese

Chic Pea Puree

With capers and extra virgin olive oil

Crab Cocktail

With capers and extra virgin olive oil

Mushroom Tapenade Crostini

Roma Tomato Bruschetta

With basil oil

Serrano Ham

With mango and mint

Grilled Shrimp Cocktail

Aged Goat Cheese Straws

Charred Lime Beef Salad

With avocado

Chicken and Wasabi Caviar Wrapped in Nori

Mini Greek Salads

Prosciutto

With balsamic syrup

Salmon Tartar

With capers & red onion

Fresh Vietnamese Shrimp Mango Spring Rolls

Mitzvah - Sushi Bar

Salad of Baby Bibb Lettuce

With fresh herb/champagne vinaigrette

Oven Roasted Breast of Chicken, Shiitake Pinot Noir Sauce

Filet of Salmon and Sliced Chateaubriand

With bordelaise sauce

Eggplant and Mushroom Salad

Mitzvah - Dessert

Cookies and Milk Station

Three different milks choc, vanilla, strawberry – 12 different cookies

Cotton Candy Machine

Cupcake Station

3 different cakes and toppings

Chocolate Fountain Stations

Fruits, pretzels, marshmallows, and pastries for dipping

Mitzvah - Adults

Station Display of Lox

Kippered Salmon

Whitefish

Pickled Herring and Gefilte Fish

Mitzvah - Sides

Fresh Asparagus

Multi-Colored Roasted Beets

Basmati Rice Pilaf

Potato Latkes

With sour cream and apple sauce

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Hotel Edison

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