Hub City Diner

Cumin, garlic, oranges, almonds

Apples, dried cranberries, walnuts, cider-honey dressing

Pork, house BBQ, scallions

Phyllo dough, raspberry wine sauce, walnuts

House made barbecue sauce, pickled red cabbage

Black tiger prawns, lemon caper butter sauce

Truffle oil, house aioli

Green peas, truffle oil, parmesan cheese

Mussels, calamari, prawns

Lb prince edward island mussels, coconut milk, curry, shallots

Bordelaise sauce, gratin dauphinois

Veggie patty (dairy) , oregano bun, caramelized onions, feta

1/3 lb niman ranch beef (veggie patty option) , oregano bun, caramelized onions, mushrooms, swiss cheese

Mushrooms, garlic, parsley, truffle oil

White wine sautéed shrimp, tomato sauce, basil

Smoked salmon, chives, sour cream

Orange blossom water, sugar coated, crème anglaise

Montresor​ ’04, Italy, persistent nose, beautifully balanced, refined sweet flavors of berries with hints of almond

Beefeater gin, lemon, honey, lavender

Whisky, peaches, lemon, peach bitters

Bacardi, mint, lime, sparkling wine

St. germain and sparkling wine served on ice

Apples, dried cranberries, walnuts, house dressing

Cumin, garlic, oranges, almonds

Fresh​ garlic, parsley, parmesan cheese

Sweet potato, house aioli

Shallot jam, aioli, piment d’espelette

Oregano bun, caramelized onions, feta cheese, served with fries

Cumin, garlic, oranges, almonds

Apples, dried cranberries, walnuts, cider-honey dressing

Pork, house BBQ, scallions

Phyllo dough, raspberry wine sauce, walnuts

House made barbecue sauce, pickled red cabbage

Black tiger prawns, lemon caper butter sauce

Truffle oil, house aioli

Green peas, truffle oil, parmesan cheese

Mussels, calamari, prawns

Lb prince edward island mussels, coconut milk, curry, shallots

Bordelaise sauce, gratin dauphinois

Veggie patty (dairy) , oregano bun, caramelized onions, feta

1/3 lb niman ranch beef (veggie patty option) , oregano bun, caramelized onions, mushrooms, swiss cheese

Mushrooms, garlic, parsley, truffle oil

White wine sautéed shrimp, tomato sauce, basil

Smoked salmon, chives, sour cream

Orange blossom water, sugar coated, crème anglaise

Montresor​ ’04, Italy, persistent nose, beautifully balanced, refined sweet flavors of berries with hints of almond

Beefeater gin, lemon, honey, lavender

Whisky, peaches, lemon, peach bitters

Bacardi, mint, lime, sparkling wine

St. germain and sparkling wine served on ice

Apples, dried cranberries, walnuts, house dressing

Cumin, garlic, oranges, almonds

Fresh​ garlic, parsley, parmesan cheese

Sweet potato, house aioli

Shallot jam, aioli, piment d’espelette

Oregano bun, caramelized onions, feta cheese, served with fries

Eggs scrambled with cheese, diced ham, peppers and onions all wrapped up in a flour tortilla, served with salsa, sour cream and fresh fruit.

2 poached eggs on toasted English muffin with grilled ham and topped with hollandaise sauce. Served with fresh fruit.

Fresh made corned beef hash topped with 2 eggs and served with toast and a fresh baked mini muffin

3 sausage links dipped in waffle batter and deep fried. Sprinkled with confectioner sugar and served wtih pancake syrup, fresh fruit and fresh baked mini muffin.

3 buttermilk pancakes with white chocolate morsels and served with a wedge of seasoned melon.

Teriyaki and ginger grilled chicken breast served over a bed of mixed greens with mandarin orange, slivered almonds, wanton crisps and water chestnuts. Served with Asian peanut dressing.

Rosted Turkey, Virgina ham, Swiss cheese layered between 3 pieces of white bread dipped in egg and served with raspberry jam and fresh melon.

Large 10 inch pizza with your choice of traditional cheese, pepperoni, white spinach and bacon, prosciutto, ham, mushroom and onions or BBQ chicken.

Pita bread stuffed with lamb and beef Gyro, shredded lettuce, diced tomato, diced cucumber, diced red onion and Tzitziki sauce.

Blackened​ tuna thinly sliced and served rare, over a bed of mixed greens and pickled ginger.Drizzled with Boom Boom sauce.

Filled with spinach, bacon crumbles and feta cheese

Packed with sauteed onions, bell pepper, mushrooms, tomatoes and louisiana smoked sausage

Packed with sauteed onions, bell pepper, sliced mushrooms and tomato

A large egg-white omelet stuffed with sauteed veggies and broccoli. This hearthy selection is served with whole wheat toast and fruit

Green, decaf

W/ Hershey's syrup

Whole wheat, butter or sweer potato

Whole wheat

Served with your choice of bread and grits or hash browns

A homemade biscuit split and topped with 2 sausage patties and cream gravy, served with grits or dinner browns

Large grade a eggs mixed with sauteed onions, tomatoes, bell peppers, mushrooms, cheese and your choice of one additional ingredient listed below to spice up your scram. Served with choice of grits or diner browns, toast or biscuit

Three eggs served with an 8 oz. hamburger patty, grits or dinner browns and biscuit or toast

Smothered in cream gravy and served with 3 eggs, your choice of grits or diner browns and your choice of toast or biscuit

A mix of fresh seasonal fruits which may include: Bananas, oranges, melons and grapes

A large toasted whole-wheat bagel

A lone scrambled egg, a piece of toast and strip of bacon

The best in town! We use really big onions, deep fried to a golden brown and serve 'em hot

A diner favorite! Hand battered and deep fried to a golden brown, Served with our butter ranch dipping sauce

Turn up the heat with a basket of deep fried jalapeños. Served with our buttermilk ranch dipping sauce

A bowl of fresh roamine with cucumbers and tomatoes. Served with choice of dressing

Made fresh daily

A​ grilled cheese sandwich packed with American and swiss cheeses on Texas toast. Served with potato chips and a cup of homemade soup

Fried green tomatoes and grilled shrimp topped with our tasty remoulade dressing. Set atop romaine with cucumber and tomatoes

Grilled breast of chicken, served over a bed of romaine with tomatoes, cucumbers, pineapple and your choice of dresing

Grilled gulf shrimp served over a bed of romaine lettuce with tomatoes, cucumbers, pineapple and your choice of dressing

A big bowl of romaine topped with diced ham and turkey, cheddar cheese, tomatoes, cucumbers and egg. Served with your choice of dressing

A fillet of catfish grilled to perfection served with pecan brown rice pilaf and steamed broccoli

Served with smoked sausage. It's not for Monday anymore! (Brown rice available)

There are only two places to eat meatloaf, here or at your choice of one vegetable

Fried, grilled or blackened catfish filet served atop shrimp etouffee on a bed of steamed rice

Over a half pound of fresh, lean ground beef loaded with cheese, onions and basin gravy, served with mashed potatoes

Made fresh daily

Made with brown rice

Our huge one pound double stack burger. This monster is served fully dressed with curly q's! Can you do it???

A spicy black bean patty, fully dressed on a wheat bun and served with red beans and brown rice

A juicy half-pound burger topped with sauteed mushrooms and melted swiss cheese, fully dressed and served with curly q fries

A smaller version of the best burger in town. Served fully dressed with curly q fries

A filet of catfish grilled to perfection served with pecan brown rice pilaf and steamed broccoli

A spicy black bean patty, fully dressed on a wheat bun and served with red beans and brown rice

Grilled marinated chicken breast, fully dressed on toasted rye with mayo, lettuce, tomato, swiss cheese and bacon. Served with chips and a pickle spear

Sliced turkey breast and dressed with lettuce, tomato, grilled onions, swiss cheese and mayo on rye bread, with chips

Chili cheese hot idog served with chips

Light homemade tuna salad, fully dressed on toasted bread of your choice. Served with chips and a pickle spear

They're thick, creamy and oh, so dreamy! Vanilla - chocolate - strawberry

A fresh banana, vanila ice cream, topped with strawberry and pineapple topping, covered with chocolate syrup, whipped cream and louisiana pecans

A specialty of the house! Traditional cajun French bread pudding served hot and steamy, topped with our whiskey sauce

This southern specialty is made of all natural ingredients with a tender, flaky crust

Call it breakfast, brunch, lunch or dinner. A little orange juice and champagne will go a long way. Our mimosa is available at any time of the day

Made with fresh orange juice and absolut vodka, this drink is a classic

A twist on a classic. Fritos topped with homemade chili, blue cheese, red onions and bacon

A blackened chicken brast laid over rotini noodles with our homemade bleu cheese cream sauce and topped with bacon

Grilled chicken breast served over fresh baby spinach topped with bleu cheese, tomatoes, pecans, and purple onion. Served with a bacon vinaigrette

All beef patty, charbroiled, dressed with mayo and pickles

American cheese grilled on white bread

An all-time favorite for the kids. A golden, batter-fried hot dog on a stick

A sliced grilled chicken breast served q's

A​ mix of fresh seasonal fruits which may include: Pineapple, melons and grapes

A buttermilk pancake served with a strip of bacon