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Isa Restaurant

Isa Restaurant

Restaurante francés y Restaurante americano$$$$
Marina District, San Francisco
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8.3/10
159
valoraciones
  • Tips
    Beth J.
    "Scallops (vieiras), yellowfin, goat cheese and the semifreddo were amazing!"(9 Tips)
    Natalie M.
    "The risotto (risotto), scallops and veal sweetbreads I highly recommend!"(6 Tips)
    Elizabeth F.
    "... tartare, scallops, crab salad (ensalada de cangrejo), goat cheese, sea bass and flat iron..."(4 Tips)
    Mehrnaz
    "Lamb chops (chuletas de cordero) was so delicious, don't miss it!"(2 Tips)
Icono de consejos y reseñas47 Tips y reseñas
Filtro:
  • vieiras
  • bueno para ocasiones especiales
  • risotto
  • marisco
  • bueno para citas
Icono de usuario
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  • Natalie M.icono de corazón en la imagen de usuario
    Natalie MJunio 1, 2015
    the absolute best meal I have ever had. Who would have thought I'd experience that in the marina! The risotto, scallops and veal sweetbreads I highly recommend!
  • Reserve
    ReserveJulio 6, 2016
    At Isa, luscious yellowfin tuna is seasoned with spicy Sriracha and finished with toasted sesame, seaweed, avocado and nori (edible seaweed). Leer más
  • Beth J.
    Beth JuberaEnero 29, 2013
    Scallops, yellowfin, goat cheese and the semifreddo were amazing! And the muscle sauce. And the truffle risotto.crab we could have done without.
  • Corrie D.
    Corrie DavidsonOctubre 1, 2013
    Amazingly friendly, knowledgeable staff + French-inspired family style tapas on a heated patio = a win every time at this Cow Hollow gem.
  • Brittany S.icono de corazón en la imagen de usuario
    Brittany SübersAgosto 13, 2017
    Happy hour pricing is solid. All appetizers have some sort of meat so order without if you have restrictions. Grilled cheese is a must.
  • Elizabeth F.
    Elizabeth FogartyMarzo 26, 2012
    Yum! There were 3 of us, we shared everything and were so impressed. Order: tartare, scallops, crab salad, goat cheese, sea bass and flat iron steak....You'll be happy you did.
  • Margo M.
    Margo MaryEnero 6, 2018
    The duck blew me away. Amazing. We also loved the muscles and scallops. Watch out, they don't have hard alcohol.
  • Kristin C.
    Kristin ClarkOctubre 11, 2013
    Literally one of the best meals I've ever had...everything is amazing [risotto, crab salad, lamb chops, the list goes on and on]
  • Nada C.
    Nada ChanDiciembre 3, 2013
    amazing staff, amazing food. Truffle mushroom risotto is to die for. Scallops are amazing. Even the spaghetti here tastes better!
  • Damian B.icono de corazón en la imagen de usuario
    Damian BayonaJunio 18, 2017
    The weekly prix fixe dinner is a steal. Super tasty and large portions. All the seafood is 👌🏻
  • Paul L.icono de corazón en la imagen de usuario
    Paul LomaxSeptiembre 1, 2013
    Loved the food here. Anything with lobster broth / sauce, especially. Order lots and share - it's best played as a team sport.
  • Jones
    JonesFebrero 18, 2018
    Lamb good, scallops good, creme brulee good, risotto not good, foie gras ok, crab salad good
  • Sabina B.icono de corazón en la imagen de usuario
    Sabina B.Agosto 6, 2014
    Amazing food - don't leave without getting the Potato Wrapped Sea Bass
  • HARADAWINS
    HARADAWINSAbril 26, 2012
    Gooood food. Waiter Domingo is the best. Everything he says is awesome. Sweetbread and sea bass were excellent.
  • Shannon Z.icono de corazón en la imagen de usuario
    Shannon ZSeptiembre 12, 2016
    A very gluten-free friendly restaurant. The risotto is good!
  • Melanie B.
    Melanie B.Abril 17, 2011
    The manager was super nice and was able to squeeze 17 of my friends who came out to celebrate my 32nd b-day! The food was delicious and great service!
  • Tim G.icono de corazón en la imagen de usuario
    Tim GolfballMarzo 20, 2014
    Ahi tuna app is amazing. Been here a bunch Food very solid. Calamari. Chicken. Yes
  • Joe R.
    Joe RomanelliOctubre 17, 2011
    Fantastic evening. Ask for Jonathan to be your server. His excellent service matches the amazing food. Leer más
  • juan-juan
    juan-juanJunio 2, 2011
    Pass on the steak- tough, chewy, and tiny! The free range chicken is a must. The mashed potatoes is to die for.
  • Annamarie
    AnnamarieJunio 30, 2011
    fantastic tuna tartar...wonderful zinfandel...an ambience of Provence in SF. Go early for the Happy Hour...
  • The Daily Sip
    The Daily SipMarzo 21, 2012
    Be sure to try the 80 Sips Challenge tasting menu March 19th-30th and rate the wines for a chance to win $500. www.bottlenotes.com/challenge
  • Andrew S.icono de corazón en la imagen de usuario
    Andrew ShuttleworthAgosto 27, 2016
    Relatively mild and delicate tastes. Very friendly and helpful staff.
  • Abhishek K.icono de corazón en la imagen de usuario
    Abhishek KonaEnero 22, 2022
    Great place under the radar. Veggies stay away
  • Mehrnaz
    MehrnazFebrero 11, 2014
    Lamb chops was so delicious, don't miss it!
  • Jeff G.
    Jeff GOctubre 8, 2011
    Ask for Jonathan as your waiter and let him order for you. Amazing.
  • Rich W.
    Rich WongOctubre 25, 2009
    Tucked away on one of the side streets in the Marina - excellent fusion food in a relaxed environment Foodie food without the Foodie attitude
  • Erik K.icono de corazón en la imagen de usuario
    Erik KriessmannMarzo 13, 2016
    The sea bass is a 10/10!
  • Daveicono de corazón en la imagen de usuario
    DaveNoviembre 15, 2015
    Mushroom risotto… holy moly
  • Jackie C.
    Jackie CutlerSeptiembre 2, 2013
    Ask for Dean - one of the best servers I've ever had.
  • Volary
    VolarySeptiembre 27, 2012
    Jared is an excellent server and the food here is fantastic
  • :)
    :)Marzo 19, 2011
    French beer suckssssssss - smelly and ungrateful. Never had a beer slap me in the face after I was done with it.
  • Michelle J.
    Michelle JAgosto 4, 2011
    Very lively and fun. Great food and prices are good.
  • Elizabeth F.
    Elizabeth FogartyMarzo 26, 2012
    Order: crab salad, tartare, scallops,
  • Sophyan J.icono de corazón en la imagen de usuario
    Sophyan JulioFebrero 2, 2016
    Food is acceptable for the price
  • Sergey B.icono de corazón en la imagen de usuario
    Sergey BulaevAbril 14, 2016
    Scallops and Tuna tartar
  • Leigh I.
    Leigh IrvingEnero 26, 2015
    Scallops!!
  • Caitlin W.
    Caitlin WelchEnero 17, 2011
    Download the matchpin app during - Dine About Town and get a FREE glass of champagne!!
  • Rich N.
    Rich N.Agosto 24, 2013
    Food is good - not great - but the wine list leaves a bit to be desired...
  • Carol
    CarolMarzo 6, 2012
    Very good restaurant in marina restaurant
  • Stephanie
    StephanieFebrero 21, 2011
    Get the goat cheese app, a bottle of wine and the chocolate cake... yum!!
  • Hao L.icono de corazón en la imagen de usuario
    Hao LeJunio 2, 2012
    Ha estado aquí más de 5 veces
    I've always had good service here.
  • Toby C.
    Toby C.Enero 29, 2011
    sit in the heated patio and have a soju cocktail
  • Ronan B.
    Ronan BourgeoisMayo 17, 2012
    Meilleur Resto de San Francisco !
  • Tim T.
    Tim ThianthaiAbril 15, 2012
    Be aware of "two cards per party" policy (wtf, right?).
  • Danny N.
    Danny NguyenAgosto 20, 2011
    Get the Japanese food!
  • Donald
    DonaldEnero 22, 2012
    Service here was horrible. Service staff took no responsibilities for their actions or lack of communication (1 of 4 petals via Fondu) Leer más
  • Brian M.
    Brian MonnierMarzo 7, 2010
    Still great 10 years later!
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