Jacques1534

Jacques1534

(Ahora cerrado)
Bar de cócteles y Restaurante francés$$$$
NoLita, New York
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  • ᴡ A.icono de corazón en la imagen de usuario
    ᴡ ArcusFebrero 3, 2013
    For 31st bday wanted a spirited bar for 30 married 30-somethings, but not over the top. PERFECT. DJ wasn't too loud, not too crowded, drinks & service were amazing, and properly kept separate checks.
  • Tian X.
    Tian XieEnero 8, 2012
    A literal hole-in-the-wall that might easily go unnoticed between all the famous SoHo restaurants in the area.Great cocktails ranging from classic to modern, strong to sweet. (4 of 4 petals via Fondu) Leer más
  • Jon S.icono de corazón en la imagen de usuario
    Jon SteinbackJunio 20, 2013
    Ha estado aquí más de 10 veces
    Named after Jacques Cartier, who, in 1534, tried to sail west to Asia and instead got lost in the inland waters of Newfoundland. He claimed Canada for the king of France, thinking it was Asia.
  • Serious Eats
    Serious EatsMarzo 19, 2013
    Happy hour at this cocktail bar runs until 9 p.m. with two for one select cocktails that you can mix and match.
  • Raphael L.icono de corazón en la imagen de usuario
    Raphael LangenscheidtNoviembre 17, 2015
    Loved the steak and the oysters. Onion soup looked amazing too. Great little spot, nice for groups. Music a bit off though.
  • harryhicono de corazón en la imagen de usuario
    harryhJunio 13, 2012
    The menu is a little wacky, but I loved the space and both the food (tuna tartare) and drinks (goldrush) I had were done very well. Recommended!
  • HOBNOB Magazine
    HOBNOB MagazineFebrero 21, 2011
    cozy, underground spot, Pearl of the Antilles: U’luvka Vodka, fresh pear juice, fresh lime juice, fresh mint leaves, photos here: http://www.facebook.com/album.php?aid=259967&id=765634189&l=b8b226b4f0
  • Türker
    TürkerSeptiembre 21, 2013
    Ha estado aquí más de 5 veces
    Amazing service. Food & drinks taste are always phenomenal. I had doubt while in renovation but even better. No bad comment I can say about it.
  • J Ryan F.icono de corazón en la imagen de usuario
    J Ryan FullerSeptiembre 20, 2014
    Ha estado aquí más de 10 veces
    Cold Stella on a warm day. Great spot! Outdoor seating and friendly staff.
  • Felix S.icono de corazón en la imagen de usuario
    Felix SargentNoviembre 16, 2014
    Great food, fairly priced, but it does feel like it's more setup for French tourists than people who live nearby.
  • Victoria N.
    Victoria NatenzonJunio 3, 2014
    Seems like a cute cocktail bar but actually also has delicious food. Would reco for comfort foods. NOM NOM
  • Chris W.icono de corazón en la imagen de usuario
    Chris WAgosto 29, 2012
    Steak au Poivre huge & delicious. Hanger steak smaller, cheaper but equally delicious. Both perfectly cooked. Cash/AMEX only.
  • Suri R.
    Suri REnero 17, 2013
    I recommend taking one of the four seats at the bar, and ordering off the menu. Happy hour weekdays till 8!
  • Guest of a Guest
    Guest of a GuestOctubre 11, 2011
    1534, a cocktail den on Prince Street where drinks are inspired by the French colonization. The lounge is in a dimly lit basement underneath the restaurant, Jacques. Leer más
  • naveen
    naveenFebrero 7, 2012
    Ha estado aquí más de 5 veces
    Night. Ella on the speakers. TCM on the television. Glen' on the rocks. — Great for a catchup. Split the steak au poivre and veal risotto with someone.
  • Stephanie D.
    Stephanie DownesOctubre 19, 2012
    Ha estado aquí más de 5 veces
    Justin and James will take good care of you! Killer cocktails and a great spot for a cool night out on the town.
  • AskMen
    AskMenNoviembre 12, 2010
    Beverages, by the Contemporary Cocktails team, touch down in the Americas, French Polynesia, Africa, & Asia for high-minded sips like Bang the Drum, Code Noir & the Halong Bay Cooler.
  • MAG
    MAGJunio 23, 2013
    Best steak tartare in town (together with Jacques on the UES @ 85th and 3rd).
  • Carlo M.
    Carlo MDiciembre 20, 2013
    Best rule is #7: "Never pass up a free shot from a staff member"!!!
  • Brian D.
    Brian DeVitoAbril 14, 2014
    The Way of the Dragon is one of the top cocktails in the city. Know that.
  • @JaumePrimero
    @JaumePrimeroNoviembre 26, 2011
    The Saigon Folly: the only time I have ever tried pepper infused gin. Brilliant drink.
  • mktg
    mktgEnero 22, 2012
    ALL YOU CAN EAT MUSSELS! Every Monday night - all you can eat moules + frites for only $23.
  • nantini r.icono de corazón en la imagen de usuario
    nantini rauchAgosto 9, 2011
    Ha estado aquí más de 5 veces
    Profiteroles, fish & chips, steak tar tare, great people watching for drinks al fresco
  • Amanda
    AmandaFebrero 9, 2014
    The service wasn't so good since they couldn't even understood a reservation for 8pm for 7 people and kept mixing up the numbers and originally lost the reservation. The beef borboignon beef was gross
  • Elyse E.
    Elyse EstradaEnero 13, 2012
    The smokey brown is fantastic if that's what you're into which you should be.
  • Caroline S.
    Caroline SchulweisJunio 28, 2015
    Nice lunch spot with outdoor seating
  • Lindsey
    LindseyJunio 21, 2013
    Too bad about this place. Their food and cocktails are halfway decent, but the servers will try to screw you every time. CHECK YOUR BILL. First time I thought it was a mistake. Now I know better.
  • Diana M.
    Diana MeltonOctubre 29, 2011
    Ha estado aquí más de 5 veces
    Mussels and fries are plentiful. Can never get enough but can never eat them all!
  • Brian D.
    Brian DeVitoOctubre 7, 2013
    Happy Hour no longer 2-for-1, FYI. EDIT: Just kidding, they've restored it in early 2014.
  • David A.
    David AlexanderAgosto 4, 2012
    Don't order red meat, they can't figure out what medium rare or medium is they have only raw an well done, but as our waiter tried to explain, it's because the chef is French??? Bernaise was watery
  • Katerina A.
    Katerina AnnaNoviembre 29, 2014
    The music is so bad that makes the whole experience in this place a no-no! Food is ok
  • Jetset jim
    Jetset jimFebrero 7, 2011
    Great little Resturant. Nice friendly service and they remember me and I haven been here in 18 months
  • Adam G.
    Adam GeigerOctubre 13, 2011
    Little known nolita gem- great for brunch and dinner.
  • Timothy J.
    Timothy JAbril 29, 2013
    be sure to watch your step going downstairs. too dark and narrow.
  • Steven F.
    Steven FrancollaJunio 24, 2010
    Ha estado aquí más de 25 veces
    Tuna tartare, moules marinieres, and a glass of rosé will complement the views from this perfect neighborhood spectating perch.
  • Jae S.
    Jae Salinas 🍜Abril 12, 2013
    Happy Hour: 2-for-1 Select Cocktails until 9pm
  • Linda Lou
    Linda LouNoviembre 24, 2010
    Sweet & Spicy "Saigon Folly" is amazing. Tim the bartender is the best!!
  • Liz G.
    Liz GMayo 10, 2012
    $15.34 happy hour special weeknights, Cocktail and appetizer for $15.34 5p-9p.
  • Kunal P.
    Kunal PatelJunio 30, 2013
    First and only drink you need: The Way of the Dragon.
  • Ryan A.icono de corazón en la imagen de usuario
    Ryan AmbsNoviembre 14, 2015
    Better than it looks. Steak frites did the trick.
  • Melzie
    MelzieAbril 25, 2011
    Ha estado aquí más de 5 veces
    Foreign Legion punch is amazing, but a good night starts with the Absinthe Fountain...
  • Matthew G.
    Matthew GordonSeptiembre 7, 2012
    The Wally Harbanger is a solid cocktail.
  • Daniel K.
    Daniel KriegerNoviembre 15, 2010
    Napoleon's Loss is a great drink. Anejo tequila topped w mescal and a Ginger/agave syrup....very nice
  • J Ryan F.icono de corazón en la imagen de usuario
    J Ryan FullerMayo 8, 2013
    Ha estado aquí más de 10 veces
    Solid salmon entree.
  • Talia
    TaliaMarzo 25, 2011
    Such a wide array of ices! snow cone shaved ftw
  • camila m.icono de corazón en la imagen de usuario
    camila mazziniJulio 9, 2012
    drinks + beer !!! great
  • Clayton
    ClaytonOctubre 29, 2011
    Ha estado aquí más de 5 veces
    The Sahara Desert is brilliant
  • Shana M.
    Shana MarieSeptiembre 22, 2011
    Sexy restaurant, sexy service and a sexy bartender. lol.
  • Pristina A.
    Pristina AlfordJulio 21, 2013
    Mussels are lovely
  • Damian C.
    Damian CorbettFebrero 18, 2012
    Red snapper is absolutely amazing!!!!!!!!
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