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Restaurante de tapas y Restaurante español$$$$
Penn Quarter, Washington
  • Estrellas
  • Estrellas
    Los expertos de Travel + Leisure y Eater recomiendan este lugar
    • Travel + Leisure
    • Eater
  • Tips
    Alina M.
    "Wonderful service, great sangria (sangría) and genuinely Spanish tapas."(40 Tips)
    Sam Y.
    "Try the Chocolate Flan (flan) With Brioche Ice Cream And Olive Oil"(9 Tips)
    "arozz a banda con gambas paella"(16 Tips)
    "Try the Poached Egg On Brioche (brioche) With Idziabal Cheese Jamon & Spinach"(6 Tips)
Icono de consejos y reseñas50 Tips y reseñas
  • tapas
  • sangría
  • bueno para ocasiones especiales
  • bueno para citas
  • animado
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  • Populares
  • Recientes
  • Juamba C.icono de corazón en la imagen de usuario
    Juamba CuberoJunio 6, 2017
    Españoles comiendo comida española en Washington!! Comida 10, servicio 10, relación calidad/precio 8,5. Nos ha encantado!! Sin duda repetiríamos!!
  • Nadia M.
    Nadia MMarzo 1, 2019
    Muy buen ambiente y la cocina está abierta hasta tarde. Buenos precios en los platos pero no llegan a lograr la verdadera comida mediterránea/española. No lo repetiría
  • Marîa F.icono de corazón en la imagen de usuario
    Marîa FërnandaAbril 30, 2015
    Pidan la degustacion de tapas y la degustacion de vinos. El albariño es delicioso.
  • Robbie M.icono de corazón en la imagen de usuario
    Robbie McAlisterSeptiembre 16, 2017
    Chorizo casero con puré de patatas al aceite de oliva was delicious.
  • Jordi S.
    Jordi Soto GilMarzo 31, 2012
    Sitio genial!!!! Buena comida con recetas innovadoras. Un sitio inolvidable
  • Benedicto R.icono de corazón en la imagen de usuario
    Benedicto RaJulio 24, 2018
    Todo es excepcional!
  • Tim C.
    Tim ChampneyJulio 10, 2019
    Endibias con Queso
  • Jaime Z.icono de corazón en la imagen de usuario
    Jaime ZavalaJulio 4, 2016
    Pimientos con queso, aceitunas molecular.
  • ꌅꁲꉣꂑꌚꁴꁲ꒒ ꌅ.icono de corazón en la imagen de usuario
    tapas ke tapau
  • Juan C.icono de corazón en la imagen de usuario
    Juan CharrasqueadoAgosto 7, 2015
    Tapas, excelente servicio
  • verymonica
    verymonicaMayo 24, 2014
    arozz a banda con gambas paella Leer más
  • Brian C.icono de corazón en la imagen de usuario
    Brian CoulombeMayo 7, 2017
    Croquetas de jamon, yo
  • Gala🐞🍭
    Gala🐞🍭Febrero 4, 2013
    Special menu 'sin gluten'))) que suerte!!!
  • Aïda A.
    Aïda AmaroAgosto 18, 2016
    Nos esperábamos mucho más. Buena elaboración pero raciones muy pequeñas.
  • Julio
    JulioJulio 28, 2012
    Excelente !
  • Riddhima H.
    Riddhima HindujaDiciembre 27, 2015
    You don't often get authentic Spanish Tapas, but this place gets it just right. Get the pollo, chorizo, cauliflower. Avoid gambas al ajillo, sour and not enough garlic. Follow me on IG @simplysavor
  • Patricia V.icono de corazón en la imagen de usuario
    Patricia VittorazziEnero 26, 2015
    Amazing!! I had lunch yesterday and the DC Restaurant Week menu was fantastic. Tapas and the best fries with blue cheese I ever had. TJ Neville told me about this place and he is right: amazing!
  • Lorena R.icono de corazón en la imagen de usuario
    Lorena Ruiz DomínguezSeptiembre 28, 2016
    This is the only 100% authentic Spanish place I've been to in DC. Their conejo en salmorejo tastes like the one my grandma makes at Christmas! The patatas bravas and the pulpo were great as well
    Votación a favor hace hace 3 semanas
  • Elisaicono de corazón en la imagen de usuario
    ElisaJulio 26, 2020
    Tasting menu is pretty solid to get a mix of traditional and creative / modern dishes. About 6 tapa portion dishes, 4 full portion dishes, and dessert. Very authentic Spanish flavors.
  • Eater
    EaterEnero 17, 2017
    Complement a glass of sangria with Ibérico ham, patatas bravas, croquetas served in a shoe and, of course, a variety of paellas served in pans that feed six people or more. Leer más
  • PureWow
    PureWowNoviembre 21, 2016
    If mixing and matching cheeses is an art, then the grilled cheese with Manchego, Murcia, Valdeón and goat cheese is a true masterpiece. Leer más
  • Wouter B.icono de corazón en la imagen de usuario
    Wouter BlokMayo 29, 2017
    Chef Rodolfo has an extraordinary breadth in tapas. I've visited their É in Vegas too, which he set up as well. Jose's way is amazing, be sure to have a light lunch before. Many many courses.
  • Metztli I.icono de corazón en la imagen de usuario
    Metztli IbanezAgosto 13, 2017
    I tasted the jaleo experience and I love it. Too much food so, eat wisely. it includes many dishes, my favorites were a salad, potatoes with eggs, asparagus, salmon with eggs and the shrimps!
  • Alina M.icono de corazón en la imagen de usuario
    Wonderful service, great sangria and genuinely Spanish tapas. Try olive oil ice cream - very unusual and tasty! Be sure to order couple of tapas each and share together for a great meal with friends.
  • Lindsay D.icono de corazón en la imagen de usuario
    Lindsay D.Septiembre 30, 2017
    Gorgeous atmosphere and excellent service! Try the sangria and be sure to order a few tapas each so that you may share and try a variety of dishes. The paella is fabulous!
  • Esther E.icono de corazón en la imagen de usuario
    Esther EstebanDiciembre 12, 2016
    I am Spanish and all I can say is like I felt like in home. Genuine tapas, high quality food and a warm staff. 10 out of 10! :)
  • Mona L.icono de corazón en la imagen de usuario
    Mona LisaEnero 18, 2015
    Everything was amazing!!!! I had the Idiazabal cheese which was excellent and melted in my mouth. The Jamon iberico fermin was definitely an experience. Tuna tartare was small but really tasty.
  • Pedro Ivo S.
    Pedro Ivo SalomaoJunio 12, 2013
    Tasting traditional tapas menu (50usd) is a great option. Different tapas to try (all of them tasted really good) out and a fantastic service. You cant go wrong - one of the best tapas restaurants
  • Derek F.icono de corazón en la imagen de usuario
    Derek FlanzraichMayo 28, 2017
    Great tapas and delicious Sangria! Get the tortilla de patatas (dope omelet), patatas bravas (delicious potatoes), and the buñuelos de bacalao (cod fritters).
  • Mike C.icono de corazón en la imagen de usuario
    Mike CEnero 25, 2014
    If you want a unique and high quality experience with a great atmosphere, I would highly recommend Jaleo. This is one of the best tapas restaurants in the metro area. Can't wait to go back!!
  • Perry L.
    Perry LewisMayo 25, 2014
    The most interesting combination of tastes, ingredients and drinks I've ever had. The grapefruit w/ olive oil ice cream dessert is a true testament to this, and I highly recommend it.
  • Renaud #.
    Renaud #Mayo 14, 2018
    Another casual restaurant by José Andres. Our dishes (grilled salmon, sautéed spinach, skirt steak) were well-executed. Fairly reasonnable prices.
  • Travel + Leisure
    Travel + LeisureEnero 4, 2013
    Spanish-born star chef José Andrés jump-started his career in his new home city with tapas restaurant Jaleo. Sample a classic paella or a tortilla with sobrasada, onions, and Mahón cheese.
  • Scott H.
    Scott HMayo 26, 2013
    Loved it... The Gambas de ajillo was the best tapas I have had...the sangria is great and strong...a definite must place to eat if you are in town...
  • Devin E.
    Devin EmbilAgosto 4, 2011
    The Arroz de pato 'Jean-Louis Palladin' and the Dátiles con tocino 'como hace todo el mundo' as far as drinks, the Cava sangria is a winner. A different taste with Cava and sparkling white wine.
  • Kelli S.
    Kelli SolomonSeptiembre 15, 2013
    Amazing! The menu is huge so ask your servers about their favs. The mushrooms with cheese are a hidden gem and the most amazing thing I had there.
  • Amanda G.icono de corazón en la imagen de usuario
    Amanda GradyMarzo 23, 2017
    Tapas are delicious. Came here with family group of 8 people, including my fussy mom and vegetarians - everyone was happy.
  • Santiago Sicono de corazón en la imagen de usuario
    Santiago SAbril 16, 2017
    It's nice, but... disappointed that the Paella marinara's missing on the menu. I recommend going and trying the tapas; gambas al ajillo is a must.
  • Washington Blade
    Washington BladeMarzo 8, 2013
    Our dining writer says: 'serving up the Sakura D.C., a cocktail comprised of gin, cherry blossom syrup and Triple sec' during Cherry Blossom Festival Leer más
  • Dan P.icono de corazón en la imagen de usuario
    Dan PullmanJulio 10, 2012
    Jamon Iberico de bellota Fermin. And the whole Jose Andres experience is beyond compare. (4 of 4 petals via Fondu) Leer más
  • Washingtonian Magazine
    Tapas we’ve been loving for years include goat-cheese-stuffed red peppers, crusty bread rubbed with tomatoes & layered with thinly sliced Manchego, a textbook gazpacho, & warm dates wrapped in bacon.
  • Jennifer W.icono de corazón en la imagen de usuario
    Jennifer WangJunio 9, 2013
    Ensalada De Coles De Bruselas Con Albaricoques, Manzanas Y Jamón Serrano (warm brussels sprouts salad with apricots, apple and serrano ham) was very good
  • natalie k.icono de corazón en la imagen de usuario
    natalie kayAbril 18, 2016
    Sangria. Croquets. Patatas bravas. Worth doing the tasting menu for your first time!
  • Anna S.
    Anna SotnikovaSeptiembre 5, 2016
    Loved this place. Spanish mini burgers are perfect as well as rabbit confit with apricot puree! Good sangria!
  • Sebastien R.
    Sebastien RondierJulio 29, 2013
    Inerico de bellota, pan con tomate, bacalao and shrimp tempura are amazing. Get the "Mas petit" for the red wine, at 9$ the glass its a steal!
  • Allison K.icono de corazón en la imagen de usuario
    Allison KasicDiciembre 21, 2021
    Great gin and tonic selection and don’t skip the tomato bread
  • Jorgeicono de corazón en la imagen de usuario
    JorgeMarzo 19, 2018
    The cheese platter and the croquetas!! Excellent wine. Don't make a reservation just squeeze in the bar and they'll serve you even faster
  • carla e.
    carla elaineJulio 7, 2013
    Try the iberico tasting, patatas bravas, chicken croquettes & liquid olives. Pair with the awesome (& gigantic) Jose's choice gin & tonic.
  • Mary
    MaryMarzo 22, 2014
    Remarkably slooooow service yet good service when you can pin them down. Fantastic food & THE BEST mojito I've ever had - full of mint & lime. Mmmmm...
  • Michelle A.icono de corazón en la imagen de usuario
    Michelle A.Febrero 16, 2014
    Delicious and inventive tapas. If you're dining with kids, request to sit at one of the Foosball tables. It keeps the kids entertained.
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