¿Piensas viajar a Washington?
Foursquare te ayuda a encontrar los mejores lugares para visitar.
Jaleo
Restaurante de tapas y Restaurante español$$$$
Penn Quarter, Washington
Los expertos de Travel + Leisure y Eater recomiendan este lugar
"Wonderful service, great sangria (sangría) and genuinely Spanish tapas."(40 Tips)
"Try the Chocolate Flan (flan) With Brioche Ice Cream And Olive Oil"(9 Tips)
"arozz a banda con gambas paella"(16 Tips)
"Try the Poached Egg On Brioche (brioche) With Idziabal Cheese Jamon & Spinach"(6 Tips)
50 Tips y reseñasFiltro:
- tapas
- sangría
- bueno para ocasiones especiales
- bueno para citas
- animado
- (15 more)
Ordenar:
- Populares
- Recientes
Nadia MMarzo 1, 2019Muy buen ambiente y la cocina está abierta hasta tarde. Buenos precios en los platos pero no llegan a lograr la verdadera comida mediterránea/española. No lo repetiría
Juamba CuberoJunio 6, 2017Españoles comiendo comida española en Washington!! Comida 10, servicio 10, relación calidad/precio 8,5. Nos ha encantado!! Sin duda repetiríamos!!
Marîa FërnandaAbril 30, 2015Pidan la degustacion de tapas y la degustacion de vinos. El albariño es delicioso.
Robbie McAlisterSeptiembre 16, 2017Chorizo casero con puré de patatas al aceite de oliva was delicious.
Jordi Soto GilMarzo 31, 2012Sitio genial!!!! Buena comida con recetas innovadoras. Un sitio inolvidable
Riddhima HindujaDiciembre 27, 2015You don't often get authentic Spanish Tapas, but this place gets it just right. Get the pollo, chorizo, cauliflower. Avoid gambas al ajillo, sour and not enough garlic. Follow me on IG @simplysavor
Patricia VittorazziEnero 26, 2015Amazing!! I had lunch yesterday and the DC Restaurant Week menu was fantastic. Tapas and the best fries with blue cheese I ever had. TJ Neville told me about this place and he is right: amazing!
Lorena Ruiz DomínguezSeptiembre 28, 2016This is the only 100% authentic Spanish place I've been to in DC. Their conejo en salmorejo tastes like the one my grandma makes at Christmas! The patatas bravas and the pulpo were great as well- ElisaJulio 26, 2020Tasting menu is pretty solid to get a mix of traditional and creative / modern dishes. About 6 tapa portion dishes, 4 full portion dishes, and dessert. Very authentic Spanish flavors.
Wouter BlokMayo 29, 2017Chef Rodolfo has an extraordinary breadth in tapas. I've visited their É in Vegas too, which he set up as well. Jose's way is amazing, be sure to have a light lunch before. Many many courses.
Metztli IbanezAgosto 13, 2017I tasted the jaleo experience and I love it. Too much food so, eat wisely. it includes many dishes, my favorites were a salad, potatoes with eggs, asparagus, salmon with eggs and the shrimps!
Esther EstebanDiciembre 12, 2016I am Spanish and all I can say is like I felt like in home. Genuine tapas, high quality food and a warm staff. 10 out of 10! :)
Lindsay D.Septiembre 30, 2017Gorgeous atmosphere and excellent service! Try the sangria and be sure to order a few tapas each so that you may share and try a variety of dishes. The paella is fabulous!- Pedro Ivo SalomaoJunio 12, 2013Tasting traditional tapas menu (50usd) is a great option. Different tapas to try (all of them tasted really good) out and a fantastic service. You cant go wrong - one of the best tapas restaurants
- Alina Maatjes-SiletskayaAgosto 12, 2013Wonderful service, great sangria and genuinely Spanish tapas. Try olive oil ice cream - very unusual and tasty! Be sure to order couple of tapas each and share together for a great meal with friends.
- Derek FlanzraichMayo 28, 2017Great tapas and delicious Sangria! Get the tortilla de patatas (dope omelet), patatas bravas (delicious potatoes), and the buñuelos de bacalao (cod fritters).
Mona LisaEnero 18, 2015Everything was amazing!!!! I had the Idiazabal cheese which was excellent and melted in my mouth. The Jamon iberico fermin was definitely an experience. Tuna tartare was small but really tasty.
Mike CEnero 25, 2014If you want a unique and high quality experience with a great atmosphere, I would highly recommend Jaleo. This is one of the best tapas restaurants in the metro area. Can't wait to go back!!
Dan PullmanJulio 10, 2012Jamon Iberico de bellota Fermin. And the whole Jose Andres experience is beyond compare. (4 of 4 petals via Fondu) Leer más
Perry LewisMayo 25, 2014The most interesting combination of tastes, ingredients and drinks I've ever had. The grapefruit w/ olive oil ice cream dessert is a true testament to this, and I highly recommend it.
Renaud #Mayo 14, 2018Another casual restaurant by José Andres. Our dishes (grilled salmon, sautéed spinach, skirt steak) were well-executed. Fairly reasonnable prices.
Scott HMayo 26, 2013Loved it... The Gambas de ajillo was the best tapas I have had...the sangria is great and strong...a definite must place to eat if you are in town...
Travel + LeisureEnero 4, 2013Spanish-born star chef José Andrés jump-started his career in his new home city with tapas restaurant Jaleo. Sample a classic paella or a tortilla with sobrasada, onions, and Mahón cheese.
MaryMarzo 22, 2014Remarkably slooooow service yet good service when you can pin them down. Fantastic food & THE BEST mojito I've ever had - full of mint & lime. Mmmmm...
Santiago SAbril 16, 2017It's nice, but... disappointed that the Paella marinara's missing on the menu. I recommend going and trying the tapas; gambas al ajillo is a must.
Kelli SolomonSeptiembre 15, 2013Amazing! The menu is huge so ask your servers about their favs. The mushrooms with cheese are a hidden gem and the most amazing thing I had there.
Washingtonian MagazineEnero 9, 2012Tapas we’ve been loving for years include goat-cheese-stuffed red peppers, crusty bread rubbed with tomatoes & layered with thinly sliced Manchego, a textbook gazpacho, & warm dates wrapped in bacon.
JorgeMarzo 19, 2018The cheese platter and the croquetas!! Excellent wine. Don't make a reservation just squeeze in the bar and they'll serve you even faster
Sebastien RondierJulio 29, 2013Inerico de bellota, pan con tomate, bacalao and shrimp tempura are amazing. Get the "Mas petit" for the red wine, at 9$ the glass its a steal!
Amanda GradyMarzo 23, 2017Tapas are delicious. Came here with family group of 8 people, including my fussy mom and vegetarians - everyone was happy.
Washington BladeMarzo 8, 2013Our dining writer says: 'serving up the Sakura D.C., a cocktail comprised of gin, cherry blossom syrup and Triple sec' during Cherry Blossom Festival Leer más
Devin EmbilAgosto 4, 2011The Arroz de pato 'Jean-Louis Palladin' and the Dátiles con tocino 'como hace todo el mundo' as far as drinks, the Cava sangria is a winner. A different taste with Cava and sparkling white wine.
natalie kayAbril 18, 2016Sangria. Croquets. Patatas bravas. Worth doing the tasting menu for your first time!
- Jennifer WangJunio 9, 2013Ensalada De Coles De Bruselas Con Albaricoques, Manzanas Y Jamón Serrano (warm brussels sprouts salad with apricots, apple and serrano ham) was very good
Michelle A.Febrero 16, 2014Delicious and inventive tapas. If you're dining with kids, request to sit at one of the Foosball tables. It keeps the kids entertained.
Yee LauJulio 11, 2015Make reservation in opentable early. The slots filled pretty quickly on Friday and weekends!
Anna SotnikovaSeptiembre 5, 2016Loved this place. Spanish mini burgers are perfect as well as rabbit confit with apricot puree! Good sangria!
932 Fotos
- Acerca de
- Blog
- Empresas
- Ciudades
- Desarrolladores
- Ayuda
- Empleos
- Cookies
- Privacidad
- Tus opciones de privacidad
- Condiciones
- Español
Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Abierto hasta las Medianoche (Mostrar más)
- lun
- 11:00–22:00
- mar–jue
- 11:00–23:00
- vie
- 11:00–Medianoche
- sáb
- 10:00–Medianoche
- dom
- 10:00–22:00
(202) 628-7949
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Almuerzo, Cena, Postre, Happy Hour
Bebidas
Cerveza, Vino, Servicio de bar completo, Cócteles
Ver más
Tal vez también te guste
- 7.6
"Pulpo a la plancha es en espectáculo..."
Luis Landa - 9.0
"Loved the bfast paella, the meat and cheese plate, cherry lime sangria, shishito peppers"
Elizabeth Burstein - 8.9
"Estuve un par de dias en WDC y visité el Hamilton. Fue una experiencia maravillosa. Soy adicto al sushi y cuando viajo siempre lo pruebo en cada país. Este es, hasta hoy y muy de lejos, el mejor."
Eduardo Espinoza
Lugares a los que la gente va después de Jaleo
Aparece en 666 listas
100 Very Best Restaurants - 2012
Creado por Washingtonian Magazine
100 cosas • 878 seguidores
Best Places to Check out in United States Pt 5
Creado por WannaSee ItAll
200 cosas • 298 seguidoresCreado por Washington Post
40 cosas • 492 seguidores