Ver todas las
151 fotos

Japengo Restaurant

Restaurante asiático y Restaurante japonés$$$$

Waikiki, Honolulú

Guardar

Japengo Restaurant

7.3^/10

valoraciones

151 Fotos

Menú

Main Menu 11

Main Menu

Specialties

Torched Maguro

12.00

Kaiware, sesame, lemon

Yamakake

13.00

Mountain yam, ahi, nori

Nigiri Moriwase

42.00

Chef selection of assorted sushi, miso soup, pickled vegetables, tea, warabi mochi

Torched Hamachi

12.00

Yellow tail, garlic-miso glaze, negi

Chirashi Sushi

39.00

Chef selection of assorted sashimi, miso soup, pickled vegetables, tea, warabi mochi

Sashimi

Aji

13.00

Spanish mackerel

Sake

14.00

Salmon

Otoro

45.00

Fatty bluefin tuna

Maguro

18.00

Tuna

Hamachi

18.00

Yellow tail

Sashimi Moriawase

39.00

Sushi

Ama-Ebi

12.00

Sweet shrimp

Chu-Toro

16.00

Fatty tuna. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Ikura

9.00

Salmon roe

Uni

14.00

Sea urchin

Kani

10.00

King crab

Ika

8.00

Squid

Tako

7.00

Octopus

Anago

11.00

Salt water eel

Hamachi

10.00

Yellowtail

Hotate

10.00

Scallop

Otoro

25.00

Fatty bluefin tuna. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Tamago

6.00

Egg omelet. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Tobiko

7.00

Flying fish roe

Unagi

12.00

Fresh water eel

Mirugai

16.00

Giant clam

Tai

13.00

Red snapper

Ebi

7.00

Shrimp

Maguro

10.00

Tuna. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Sake

8.00

Salmon

Maki Style

Honolulu

12.00

Tuna, avocado, cucumber, sweet chili, tempura flake

50/50

18.00

Crab, cucumber, salmon, hamachi, avocado, green onion, lemon, ponzu

Spicy Tuna

14.00

Chopped tuna, spicy sauce, green onion, cucumber, furikake. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Mother and Child

14.00

Salmon, cucumber, ikura

Salmon Skin

10.00

Crisp salmon skin, kaiware, cucumber, maui onion ponzu

Shrimp Tempura

18.00

Avocado, eel sauce

White Dragon Roll

20.00

California roll, unagi, tempura flake

Poke

14.00

Salmon, hamachi, maguro

Blackened Ahi

18.00

California roll, wasabi tobiko, spicy dynamite sauce

California

10.00

Snow crab, cucumber, avocado, kewpie mayonnaise

Spider

15.00

Soft shell crab, kaiware, tobiko, snow crab, spicy mayo

Rainbow

18.00

Crab mix, cucumber, avocado, salmon, ahi, ebi, hamachi

Tootsie

21.00

Soft shell crab, snow crab, avocado, shiitake mushroom, lobster teriyaki

Red Dragon

20.00

Spicy tuna, unagi, tobiko, cucumber

Tengu

21.00

Soft shell crab, torched scallop, snow crab, cucumber, spicy mayo, tobiko

Hanamaki

18.00

California, maguro, black tobiko

Starters

House-Made Pork Gyoza

14.00

Red vinegar, ginger, green onions

Japengo Salad

15.00

Togarashi ahi, nalo baby greens, ichiban vinaigrette. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Scallop Butter Yaki

16.00

Black tobiko, shiso leaf. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Japengo Fried Chicken

14.00

Sato shoyu, chili

Steamed Manila Clams

15.00

Kaffir lime, sambal, crispy onions

Crab and Shrimp Cakes

16.00

Ume reduction, lemongrass

Prawn and Mango Salad

15.00

Palm sugar-mint vinaigrette, prawn cracker

Beef Tataki

15.00

Seared sirloin, daikon, kaiware sprouts

Soft Shell Crab

16.00

Almond crust, mikan, sweet soy sauce

Szechuan Eggplant

13.00

Hot bean sauce, garlic, chili, cilantro

Tengu's Specialties

Miso Glazed Wild Salmon

35.00

Mirin butter, saikyo miso, spinach-basil salad

Garlic Steak

39.00

Rib eye, garlic, chive butter

Emperor’s Prime Sirloin

42.00

Shimeji mushrooms, kai-lan

Grilled Hawaiian Catch

36.00

Young coconut, lemongrass, bok choy. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Singaporean Chili Crab

48.00

King crab legs, man tou bun

Whole Steamed Fish

39.00

Ginger, cilantro, sesame soy

Wok Fired and Roasted

Filet of Beef and Lobster

52.00

Plum wine demi-glace, kim-chi-edamame potato

Tengu’s Chicken

35.00

Unagi and prawn stuffed, tatsoi, karashi mustard cream

Shanghai Seafood Noodle

35.00

Spicy ground pork, diver scallops, crab, mushroom shoyu

Japengo Fried Rice

18.00

Char siu pork, prawns, chicken, vegetables

Pork Belly and Shrimp Sate

35.00

Garlic, basil, patis, green papaya salad

Sides

Miso Soup

6.00

Tofu, wakame, green onion

Japengo Fried Rice

8.00

Kim-Chi Edamame Potato Mash

8.00

Seafood Sunomono

10.00

Edamame

5.00

Tobanjan, ginger, soy

Steamed Tamanishiki Rice

6.00

Ocean Salad

5.00

Oshinko

6.00

Kid's Menu

Keiki Bento Box

15.00

Includes miso soup, steamed rice, pickled vegetables, ramune soda, vanilla ice cream. one entrée of the following: beef kushiyaki with honey and soy glace or garlic chicken pieces, sweet sesame sauce or vegetarian sushi and tamago or shrimp tempura, japanese mayo

Additional Drink Options

“ramune” Japanese Sparkling Soda

5.00

Melon, strawberry or pineapple

Itoen Oolong Or Green Iced Tea

5.00

Coconut Water

5.00

Guava Juice

5.00

Desserts

Japengo Coconut Crème Brulee

10.00

Chocolate shavings, fresh coconut. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Chocolate and Cookie Dough Brownie

10.00

Kona coffee anglaise, vanilla ice cream. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Moloka'i Sweet Potato Cheesecake

10.00

Azuki bean, acai syrup

Kona Coffee Chocolate Ganache Cake

10.00

Macerated berries, whipped cream, ala mode

Chocolate Profiteroles

10.00

Hazelnut gelato, crushed macadamia nut, brittle, toffee sauce. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Assorted Mochi Ice Cream

10.00

Vanilla, azuki bean, mango. features locally grown ingredients from throughout the Hawaiian islands and is considered to be a farm to table food product of today!

Banana Lumpia

10.00

Banana, vanilla ice cream, caramel

Descargo de responsabilidad: Siempre consulte con el comercio los precios y la disponibilidad de los artículos del menú. SinglePlatform no se responsabiliza por cambios en el menú o en los precios, pero se cree que la información es precisa al momento de ser publicada. Que aparezca el menú no implica que haya afiliación, aprobación o patrocinio entre SinglePlatform y el comercio registrado.

¿Algún problema con este menú?

Búsquedas similares

japengo restaurant honolulú •
japengo restaurant honolulú photos •
japengo restaurant honolulú location •
japengo restaurant honolulú address •
japengo restaurant honolulú •
japengo honolulú •
japengo hyatt regency honolulú •
japengo restaurant honolulú •
japengo restaurant waikiki honolulú

Más lugares excelentes en Honolulú:
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
#

Japengo Restaurant

Main Menu

Búsquedas similares

Tal vez también te guste

Lugares a los que la gente va después de Japengo Restaurant

Aparece en 21 listas

¿Es este tu negocio? Reclámalo ahora.