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Jazz, A Louisiana Kitchen

Jazz, A Louisiana Kitchen

(Ahora cerrado)
Restaurante de gastronomía cajún y criolla y Bar$$$$
Downtown Omaha, Omaha
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Icono de consejos y reseñas63 Tips y reseñas
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  • Chadicono de corazón en la imagen de usuario
    ChadJunio 15, 2016
    Ha estado aquí más de 10 veces
    Try the Crawfish Étouffée, Jambalaya, and Voodoo Wings. All excellent. Food is good, but the restaurant feels dirty.
  • Mallory T.
    Mallory TorresSeptiembre 2, 2012
    The butter for your bread has blackening seasoning in it :) a la mer sauce is delish! The gumbo can cure just about anything, seriously! All the fettuccine are amazing. Better than going to LA!
  • Phil M.icono de corazón en la imagen de usuario
    Phil MayhewJunio 3, 2018
    I went in with my mind made up I wouldn’t like the food. The bread they brought was nothing spectacular, but the appetizers and food were incredible. Get the stuffed zucchini!
  • H C.icono de corazón en la imagen de usuario
    H CJunio 12, 2014
    Voodoo wings, chicken de la mer-really anything. TERRIBLE service though, and my beer was past the best by date... If you're patient and willing, definitely try the place out but don't expect service.
  • Julianne H.icono de corazón en la imagen de usuario
    Julianne HacklerMarzo 2, 2018
    Very good food, but huge portions! Even a half order is always way too big for me or the people that I go to eat with.
  • Lindsy B.icono de corazón en la imagen de usuario
    Lindsy BrownSeptiembre 22, 2016
    This place is amazing. The seafood alfredo is to die for and the beignets are perfect.
  • Greg G.icono de corazón en la imagen de usuario
    Greg GollNoviembre 20, 2016
    Crayfish and andouiee fettuccine is excellent....service was also good
  • Carey B.icono de corazón en la imagen de usuario
    Carey Blais OswaldAgosto 10, 2012
    Try the chicken a la mer! It's amazing! If you get a full size you may be able to share with a friend!
  • Chris C.icono de corazón en la imagen de usuario
    Chris CalderonOctubre 3, 2016
    Chicken cacciatore... just the right amount of kick! It was delicious!!! 🍴👌🏽
  • Allen H.
    Allen HuffmanFebrero 28, 2010
    Ha estado aquí más de 5 veces
    Ask for Vanessa. They make a real Mint Julep here, and Jamie will make it perfectly. Love the boudin! Like being back home in East Texas.
  • Tyler B.
    Tyler BenesJunio 18, 2011
    The food is delicious and the music is fantastic. Like a little Motown in my day.
  • Amanda
    AmandaDiciembre 12, 2012
    Best Cajun food ever! Love the voodoo chicken!
  • Evil O.
    Evil OneNoviembre 12, 2011
    Ha estado aquí más de 5 veces
    I Love the bugs aka the crawfish....just wish the service would match the great food!!!!!
  • Connor S.
    Connor StantonSeptiembre 2, 2012
    Try the Blackened Chicken Pierre for a yummy, spicy chicken dish.
  • albert r.icono de corazón en la imagen de usuario
    albert romeroEnero 24, 2015
    Ha estado aquí más de 5 veces
    Delicious food I love this place
  • Karen S.
    Karen SzymarekEnero 19, 2010
    Ha estado aquí más de 5 veces
    Go there for lunch or dinner and order the Red Beans and Rice and maybe the Boudin and then top it off with a Mint Julep! Leer más
  • Catherine E.
    Catherine E.Diciembre 5, 2011
    Try the chicken a la mer or blackened chicken fettuccine :)
  • Jacob N.
    Jacob NowatzkeSeptiembre 2, 2011
    Ha estado aquí más de 50 veces
    The Blackened Tilapia with Shrimp Czarina is to die for!!!
  • Laura S.
    Laura SwansonAbril 26, 2012
    Food is good, but keep your expectations low as far as service. Worth the wait as far as I'm concerned though.
  • Grant P.
    Grant PowellMayo 3, 2013
    Great food and better atmosphere!
  • Cliff W.
    Cliff WatsonMarzo 4, 2013
    Boiled crawfish is hit or miss. Crawfish étouffée is usually spot on, though.
  • ᴡ L.icono de corazón en la imagen de usuario
    ᴡ LindemannAbril 18, 2012
    Ha estado aquí más de 5 veces
    Try the alligator bites! They're delicious!
  • Deborah G.
    Deborah GoodkinAgosto 19, 2011
    Food is very good and the jazz is great.
  • Tracy E.icono de corazón en la imagen de usuario
    Tracy EppsSeptiembre 17, 2014
    The fried shrimp and catfish were both bland and tasteless. I'm from the South. This is not Louisiana cooking. The waitress actually suggested I season my own food. Terrible!!!!!!!!!
  • Dominic X.
    Dominic XavierAgosto 15, 2013
    Hit or miss on the service and the food, but when it hits... Damn, it's good.
  • Jeff N.
    Jeff NovakAgosto 2, 2014
    Food was ok, fruit flies were abundant, a lid that was on the floor had been put on a fresh bucket of ice, now I remember why I generally do not visit here.
  • M D.icono de corazón en la imagen de usuario
    M DiggzAbril 29, 2012
    Ha estado aquí más de 5 veces
    Fried pickles from Jazz rival those of Dundee Dell.
  • Vince G.
    Vince GregoryMayo 15, 2011
    Blackened Chicken Fettuccine is the best! Very authentic!!
  • Randy T.
    Randy TeerMarzo 3, 2012
    The food is not good as everyone says. Got the blackened chicken hot fanny and it sucked. Veggies werent cooked all the way and the rice and chicken didnt taste that well. The mushrooms tasted canned.
  • Tammy S.
    Tammy StuartOctubre 22, 2011
    The crab cakes on the appetizer menu are delish!
  • Chris S.
    Chris SavedraAgosto 31, 2014
    Crawfish stuffed was delish
  • Karissa T.
    Karissa TomsenMarzo 4, 2014
    Love the shrimp po boy!
  • Adam P.
    Adam PodrazaSeptiembre 15, 2011
    Great food. AWFUL servers. Place is filthy and cobwebby. Still, GREAT food.
  • Teonne
    TeonneJulio 2, 2010
    Try the blackened Tilapia with Shrimp Czarina or the Stuffed Catfish. Yum! Leer más
  • Daniel K.
    Daniel KalasinskiEnero 6, 2014
    Ha estado aquí más de 5 veces
    The bathrooms are delightful
  • Jeremy K.
    Jeremy KalinaNoviembre 15, 2014
    Mardi Gras? More like Party Gras!
  • Connor S.
    Connor StantonSeptiembre 2, 2012
    Appetizers left much to be desired. Fried pickles were $4 for four spears and the Alligator Bites were tough and chewy.
  • Rita L.
    Rita LuceroMayo 28, 2011
    Crab cakes are great appetizers
  • Kiah H.
    Kiah HaslettMayo 27, 2011
    The benets (sp?) are yummy.
  • Rebecca S.
    Rebecca StrongJunio 24, 2011
    The crab cakes are amazing!!
  • Dan W.
    Dan WittmannJunio 23, 2011
    A la mer sauce is Awsome!
  • Aaron R.
    Aaron RouseEnero 16, 2012
    Ha estado aquí más de 10 veces
    Food is ok but the cleanliness is lacking. The last time I was here the fish tank looked as if it hadn't been cleaned in months and the place smelled lime dead fish.
  • Nathan K.
    Nathan KNoviembre 5, 2011
    The rice was bland, the wings tasted like they were frozen then thawed, the crab cakes had too much filler, and the pasta my friend had was of chef boyardee caliber.
  • Becca P.
    Becca PivonkaAgosto 5, 2011
    Shrimp etouffee all the time!
  • Rita L.
    Rita LuceroMayo 27, 2011
    Try the Blackened Catfish... Yum!
  • Anytime Fitness D.icono de corazón en la imagen de usuario
    great food! :)
  • Becca P.
    Becca PivonkaAgosto 5, 2011
    $2.25 Boulevard draws on Thursdays!
  • ᴡ B.
    ᴡ ButlerMarzo 19, 2013
    Tuesday special
  • Pino!
    Pino!Enero 4, 2012
    They really need to clean their fish tank...its filthy green.
  • Karen S.
    Karen SzymarekFebrero 28, 2010
    Ha estado aquí más de 5 veces
    Ask for Vanessa! She is a Spectacular waitress!
Fotos68 Fotos

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