Restaurante de tapas · Sant Pere-Santa Caterina i la Ribera · 137 tips y reseñas
Jessica Rae: Go here for Pintxos, which are Basque tapas - plates of bite-sized goodies served atop a piece of bread - and they're also a culinary trend in Barcelona
Mirador del Migdia, Passeig del Migdia, Barcelona, Cataluña
Restaurante español · Sants-Montjuïc · 60 tips y reseñas
Jessica Rae: Stare out to sea over a beer or coffee by day. As sunset approaches the atmosphere changes, as lounge music (from samba to funk) wafts out over the hammocks.
Restaurante mediterráneo · La Dreta de l'Eixample · 10 tips y reseñas
Jessica Rae: Cheap but not fried. Venezuelan chef makes dishes that can be described with the adjectives ‘fresh’ and ‘Mediterranean.' vegetarian options. Excellent food in a friendly atmosphere.
Restaurante mediterráneo · L'Antiga Esquerra de l'Eixample · 12 tips y reseñas
Jessica Rae: its lunchtime menu is surprising and scrumptious. The dinner menu brings to the table dishes such as cod steak with sweet apple and traditional chickpea stew.
C. de la Merce 29 (Via Laietana), Barcelona, Cataluña
Restaurante vegano y vegetariano · El Barri Gòtic · 126 tips y reseñas
Jessica Rae: A petite bar-restaurant with a vegan punk spirit. with foam-licking-good Catalan craft beers, and the punky bottled Scottish Brew Dog. best veggie burger in the city.
Jessica Rae: creative tapas with a raison d'être – that is, they have to speak for themselves. tapas like a smoke burrata cheese with rosemary & tomato & muesli compote. classic tapas too
Jessica Rae: They serve meals at Juicy’s: salads, stews with Indian touches, as well as all kinds of shakes, juices and delicious sandwiches. They always use organic produce, and the menu is 100% VEGAN.
Carrer del Pintor Fortuny 25 (C. del Notariat), Barcelona, Cataluña
Restaurante vegano y vegetariano · El Raval · 74 tips y reseñas
Jessica Rae: eat well, with generous portions, healthy options, fast and cheerful service and at an incredibly good price. they use all natural and organic products.
Restaurante español · El Poblenou · 5 tips y reseñas
Jessica Rae: At lunch, for 10 E you get an entree, main course and option of coffee or dessert, along with a beer, soda or wine. English menu, hilariously machine translated, but don't expect any English spoken.
Restaurante de tapas · La Barceloneta · 121 tips y reseñas
Jessica Rae: JASON: Fish is incredibly fresh, make homemade bombas, a fatty ball of mashed potatoes, sometimes with meat stuffing, and mayo on the side. Morning and lunch place, so go by while taking in the area.
Lugar de sándwiches · El Barri Gòtic · 139 tips y reseñas
Jessica Rae: serves up healthy sandwiches and whole plates at extremely reasonable prices. And everyone knows, so might have to wait with in line. Try the bravas here - come with four different dipping sauces.
Jessica Rae: crowded bar, but a chill area in back. insanely cheap, always open and if you're feeling peckish, a selection of snack foods will tide you over till you get home. During week, get lunch €7,90
Restaurante mediterráneo · La Barceloneta · 62 tips y reseñas
Jessica Rae: hip little bar & restaurant is on a quiet square, just far enough from the beach to not feel over-run. great mix of tapas & sandwiches at good prices.
Jessica Rae: Open: Mon-Sat: 08:00-20:30 La Boqueria is the most famous market in Barcelona. stalls that have take away dishes of fish, meat, fruit, veggies etc
Restaurante mediterráneo · El Raval · 46 tips y reseñas
Jessica Rae: Cheap! The amazing dish you have to try here is the Papa don’t preach- fried potatoes with a spinach sauce. You can have a full dish or half, depending if you decide to go for different tapas.
C. Tapioles, 9 (Av. Paral·lel), Barcelona, Cataluña
Restaurante de tacos · El Poble Sec · 73 tips y reseñas
Jessica Rae: Cost: 1 taco from €1,70 the name of the tacos are swear words! Recs: Tinga de pollo (chicken burrito) Tacos: Gilipollas! (onion black pudding) and Hijo de la chingada ( chicken with mole). Good guac!
Restaurante de tapas · Sarrià · 242 tips y reseñas
Jessica Rae: Famous for its patatas bravas amb allioli (potatoes with fiery hot sauce and allioli) with San Miguel beer. Closed Wed, but Iborra (just behind it on Carrer d'Ivorra) serves the same fare.
Ctra. Martorell - Terrassa, Km 4,700, Castelbisbal, Cataluña
Restaurante mediterráneo · 35 tips y reseñas
Jessica Rae: Romantic. Try the asparagus cooked over coals, the chopitos gaditanos (deep-fried baby octopus), or the magret de pato (duck breast). The house wine is inexpensive, light, and perfectly drinkable.
Restaurante catalán · El Barri Gòtic · 64 tips y reseñas
Jessica Rae: traditional Catalan specialties such as spinach cannelloni with cod, wild boar stew, and white beans with botifarra sausage are competently presented.
Restaurante español · El Raval · 192 tips y reseñas
Jessica Rae: offers a winning combination of great service and robust cooking in a fun, friendly setting. the surrounding area can be intimidating at night.
Jessica Rae: extraordinary coffee, sandwiches & pastries here are uncannily well made and tasty. A star attraction is the Popeye ("paw-pay-yay") a spinach, goat cheese, and Ibérico ham sandwich not to be missed.
C. Balboa, 6 (C. Sant Miquel), Barcelona, Cataluña
Bar de cerveza · La Barceloneta · 229 tips y reseñas
Jessica Rae: The artisanal draught beer is perfect. The solomillo con foie y cebolla (beef filet mignon with duck liver and onions) is a fav, but fresh fish prepared a la plancha (on the grill) is excellent.
Restaurante de tapas · Sant Pere-Santa Caterina i la Ribera · 472 tips y reseñas
Jessica Rae: one of Barcelona's prettiest taverns, with marble-topped tables and walls decorated with colorful ceramic tiles. don't miss the pa amb tomaquet (toasted bread with squeezed tomato and olive oil).
Restaurante vasco · El Barri Gòtic · 113 tips y reseñas
Jessica Rae: always Packed! Tapas—skip the ones on the bar and sit down—should be accompanied by a freezing and refreshing txakolí, the young Basque white wine with a spritzer.
Restaurante vegano y vegetariano · El Barri Gòtic · 48 tips y reseñas
Jessica Rae: The tables in the Passatge itself are shady and breezy in summer, and cuisine is light and Mediterranean. Try the vegetarian salads, escalibada (roasted vegetables), and rice dishes.
C. Aribau, 23 (C. del Consell de Cent), Barcelona, Cataluña
Restaurante de tapas · L'Antiga Esquerra de l'Eixample · 459 tips y reseñas
Jessica Rae: The name of this boisterous restaurant refers to the staple flutelike loaves of slipper bread used for sandwiches here. There are also infinite numbers of tapas. Better service here than other.
Restaurante de tapas · El Barri Gòtic · 36 tips y reseñas
Jessica Rae: Old favorite of early-20th-century artists ranging from Salvador Dalí to Pablo Picasso, this rustic space staunchly retains its antique charm while the rest of the city relentlessly redesigns itself.
C. Aragó, 228 (C. Enric Granados), Barcelona, Cataluña
Pastelería · L'Antiga Esquerra de l'Eixample · 91 tips y reseñas
Jessica Rae: This stylish pastisseria looks more like a high-class jewelry store than a simple bakery. Rows of world-class cakes and pastries gleam temptingly in glass cases. Prices are reasonable.
Restaurante de tapas · Sant Pere-Santa Caterina i la Ribera · 208 tips y reseñas
Jessica Rae: Consider the spendidly light eggplant with honey, and potatoes stuffed with cabrales cheese and hazelnut praline. Year-round late-night hours make it a handy option.
Restaurante de tapas · L'Antiga Esquerra de l'Eixample · 245 tips y reseñas
Jessica Rae: Tapas Rocks! from the classical calamares fritos (fried cuttlefish rings) to the pimientos de Padrón (green peppers, some fiery, from the Galician town of Padrón.)
Jessica Rae: good for those winding up for the club scene that officially begins after 1 am, this is a good place for coffee by day and drinks by night, but there are better options in the area for tapas.
Restaurante de tapas · La Dreta de l'Eixample · 389 tips y reseñas
Jessica Rae: Catalan and Spanish bar food, from patatas bravas (potatoes in hot sauce) to croquetas de jamón ibérico (croquettes made of Iberian ham). counter can get crowded, but take refuge on the terrace.
Restaurante de tapas · Sant Pere-Santa Caterina i la Ribera · 48 tips y reseñas
Jessica Rae: Tapas and sandwiches are served at this terrace, bar, and restaurant overlooking the Born market and operating dawn until midnight. Location is ideal.
Restaurante mediterráneo · Sarrià · 48 tips y reseñas
Jessica Rae: Weather permitting, book a table in the lush back garden for lunch. coca de pa de vidre con tomate (a delicate shell of bread with tomato and olive oil) is exquisite.
Tienda de delicatesen · La Dreta de l'Eixample · 122 tips y reseñas
Jessica Rae: "ecotapas" composed of organically grown ingredients prepared using a variety of healthy techniques. The beef is ecologically produced without the use of pesticides or synthetic fertilizers.
C. dels Elisabets, 2-4 (C. Xuclà), Barcelona, Cataluña
Restaurante de tapas · El Raval · 52 tips y reseñas
Jessica Rae: A hectic, traditional neighbourhood joint where the menu is only in Catalan, but it’s hard to go wrong. You may have to wait for a table, but turnaround is usually swift.
Restaurante de paella · La Vila de Gràcia · 34 tips y reseñas
Jessica Rae: good, solid home-cooking at pocket-pleasing prices. Various regions of Spain are represented on the menu, but Galician and Catalan dishes predominate, particularly the classics
Carrer Comtessa de Sobradiel, 9, Barcelona, Cataluña
Cervecera · El Barri Gòtic · 28 tips y reseñas
Jessica Rae: Compared to all the plastic tapas in the surrounding bars, the Mingus produces tasty meatballs and an amazing ensaladilla rusa. And there’s great beer on tap.