John Brown Smokehouse

John Brown Smokehouse

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Parrilla y Restaurante de comida sureña$$$$
Long Island City
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    Los expertos de Village Voice y Time Out New York recomiendan este lugar
    • Village Voice
    • Time Out New York
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  • Victoria U.icono de corazón en la imagen de usuario
    Victoria U.Julio 10, 2015
    Ha estado aquí más de 5 veces
    Best barbecue in the city (so far). Get the burnt ends and the corn bread!
  • Brittany G.
    Brittany GoodwynAgosto 16, 2014
    The hand cut fries are by far the best I've had. The mac and cheese was also delicious. And please do try the pork ribs.
  • Rebecca H.
    Rebecca HMarzo 15, 2015
    This place is great. Only thing I will pass on next time is the brisket, nothing special and everything else was great. The special chicken wings were BOMB!!!
  • M M.icono de corazón en la imagen de usuario
    M MJulio 14, 2015
    Ha estado aquí más de 5 veces
    Everyone said to get the burnt ends. I got the burnt ends sandwich. Get the burnt ends! =)
  • Marc M.icono de corazón en la imagen de usuario
    Marc MayerJulio 20, 2019
    If you’re not eating the corn bread, you’re making a mistake. It’s delicious. It’s also extremely filling, so maybe wait until after that big meeting to eat here. You’re gonna need a nap.
  • Eric G.icono de corazón en la imagen de usuario
    Eric GeordiMayo 15, 2016
    Burnt ends were done so they must be good! I had the rib tips which were pretty awesome.. Fantastic beer selection and live music
  • James F.
    James FiltzNoviembre 5, 2012
    Ha estado aquí más de 10 veces
    Can't leave without at least 4oz per person of Burnt Ends. If they have lamb sausage or duck breast these are epic. The pastrami is not traditional but makes an incredible room temp Reuben ala langers
  • Belkys G.icono de corazón en la imagen de usuario
    Belkys GNoviembre 24, 2017
    The brisket was awesome, rest of the meat was relatively monotone (couldn’t differentiate the different meats by taste). But the sides !! Were excellent !
  • Meredith Z.
    Meredith ZinkOctubre 2, 2011
    New venture from the former pitt master at Hill Country.... Out of the way location - casual, BYOB, awesome food, friendly service- as the menu says Kansas City Style "Serious Barbecue" -- DO it!
  • Oje
    OjeAbril 7, 2013
    Corn Bread is on point. Mac and cheese is not nearly as good. Brisker was pretty good if you like it on the leaner side. Very cool place and they had live music outdoors.
  • Kathleen V.icono de corazón en la imagen de usuario
    Kathleen VargasJunio 17, 2015
    I loved the corn bread!! For it to be what this place is known for the burnt ends wasn't for me I liked the brisket better.
  • Mitchell
    MitchellMarzo 22, 2014
    There's a modest, yet well curated selection of craft beer. For some reason they don't tell you what's available anywhere online though.
  • Ana M.
    Ana MGSeptiembre 15, 2013
    Texas style barbecue with a twist. Excellent (and unusual) beer selection. Cider & wine, too. Try a Ballast Point Wahoo Wheat with your 'cue.
  • Yuan-young I.
    Yuan-young IshiguroJulio 17, 2013
    Awesome! Gotta come next time. I got the platter of 3ribs and 1/3 pork belly. Got mac'n cheese for size. The great choice of special beers.
  • Nathan Y.icono de corazón en la imagen de usuario
    Nathan YuenAgosto 19, 2014
    Ha estado aquí más de 5 veces
    Two meats platter come with good amount of food!! Watch out for the hot sauce!! Cause it's hot!
  • Sree R.icono de corazón en la imagen de usuario
    Sree RamanOctubre 6, 2016
    Best cornbread, amazing brisket and burnt ends
  • Sean L.icono de corazón en la imagen de usuario
    Sean LudwigJunio 3, 2015
    Ha estado aquí más de 10 veces
    The burnt ends are one of the single best BBQ items in NYC. Get them and the beans.
  • Wilson Z.
    Wilson ZhouAbril 28, 2014
    Josh Bowen moved his Kansas City-style barbecue spot, named for the firebrand abolitionist, into this larger, homey place, with a beer garden out back.
  • What's Good Hereicono de corazón en la imagen de usuario
    What's Good HereAbril 27, 2016
    The burnt ends are "melt in your mouth" good
  • Village Voice
    Village VoiceFebrero 7, 2014
    Village Voice is proud to welcome John Brown Smokehouse to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Best item on the menu is the burnt brisket edges.
  • Sean S.icono de corazón en la imagen de usuario
    Sean SmithSeptiembre 29, 2014
    Ha estado aquí más de 10 veces
    Burnt ends and cornbread coupled with a great beer selection and backyard make this one of the better BBQ places in Astoria.
  • Ed P.
    Ed PodojilMayo 10, 2016
    I don't always recommend cornbread, but when I do, it's John Brown Smokehouse cornbread.
  • LaDawn P.icono de corazón en la imagen de usuario
    LaDawn Penigar-MitchellDiciembre 12, 2017
    If nothing else, get the cornbread! Best cornbread I’ve ever eaten. The brisket is fantastic is well!
  • What's Good Hereicono de corazón en la imagen de usuario
    What's Good HereMayo 2, 2017
    Choose the corn bread for the side. Moist and not dry like others and has the right bit of sweetness and amount of corn.
  • Christine C.
    Christine CardosoJulio 12, 2014
    Pitchers of draft beer, amazing BBQ and beer garden scene in the back. Pastrami, pulled chicken & burnt ends, oh my!
  • Kathleen V.icono de corazón en la imagen de usuario
    Kathleen VargasJunio 17, 2015
    The corn bread is AMAZING!!! Would definitely come back just for that
  • Chelsea B.
    Chelsea BalkanJunio 9, 2018
    #DubiDO #FabuLIST burnt ends and corn bread are the winners here. #DubiDONT love their bbq sauce which is unfortunate
  • Alex T.
    Alex TangeSeptiembre 24, 2018
    Ha estado aquí más de 5 veces
    Monday’s $2 draft beer special. Can’t beat that. Not to mention the best BBQ in the city!
  • Ryan G.icono de corazón en la imagen de usuario
    Ryan GoltzmanJunio 12, 2018
    Ha estado aquí más de 10 veces
    Best burnt ends of all time. Great beer selection. Outdoor seating thru the back. Great spot.
  • Amy H.icono de corazón en la imagen de usuario
    Amy Hintz GoodsideMayo 26, 2017
    Casual, order-at-the-counter spot with a spacious backyard. Don't miss the cornbread!
  • Arika L.icono de corazón en la imagen de usuario
    Arika LarsonMayo 27, 2016
    I'm from KC so I am in heaven. burnt end sandwich, fries and a boulevard wheat? YES PLEASE.
  • Abner A.icono de corazón en la imagen de usuario
    Abner AcevesNoviembre 8, 2014
    Ha estado aquí más de 10 veces
    Kansas City Chiefs and everything spot! BBQ here is up there with some of the best in the city. Pit-master Josh is the man!
  • Scott L.icono de corazón en la imagen de usuario
    Scott LustigJulio 2, 2015
    I always get the burnt ends but be sure to get here early. When the BBQ is running low they're out for the day.
  • KristiaMarie P.icono de corazón en la imagen de usuario
    KristiaMarie Pastor BalatbatJulio 14, 2015
    Ha estado aquí más de 5 veces
    Burnt ends or nothing!! Beware: they may run out! Great non-creamy slaw. Their corn bread is the best!!!
  • Peter B.icono de corazón en la imagen de usuario
    Peter BoyceJunio 15, 2019
    Chicken, brisket, burnt ends, beer selection, outdoor seating
  • Matt S.
    Matt SaplinDiciembre 27, 2011
    Bring you appetite! These nice people have lots of great sandwich, salad, meat, and side options. Burnt Ends are excellent, and the pastrami is amazing.
  • Marina Y.icono de corazón en la imagen de usuario
    Marina YoshimotoAgosto 2, 2015
    Tudo!!! As carnes são ótimas e a batata frita deliciosa bem sequinha e crocante! Muito bom!
  • Christine C.
    Christine CardosoSeptiembre 24, 2014
    $3 happy hour beer specials, outdoor beer garden, live jazz and amazing BBQ. What more could you ask for?
  • Village Voice
    Village VoiceMayo 31, 2012
    The lamb sausage here wonderfully balances the flavors of smokiness and sheep. It ranks number 4 on Robert Sietsema’s top 10 lamb dishes in NYC.
  • Ellen G.
    Ellen GraftonMayo 18, 2013
    The pulled pork is delicious and the sides are generous. The cornbread is more of a bread pudding and very tasty.
  • Penelope K.
    Penelope KokkinidesAbril 2, 2015
    One of my favorite places to eat in town! Try the burnt ends -- you'll be glad you did.
  • Jennie P.
    Jennie PaiSeptiembre 2, 2013
    Awesome place for great bbq....the mac and cheese was unique and delicious! Also has outdoor seating! Major plus
  • Bryan K.icono de corazón en la imagen de usuario
    Bryan KaplanAgosto 10, 2013
    Ha estado aquí más de 5 veces
    Patrick Healy owes me big time for introducing him to the best BbQ in NYC. Burnt Ends and the cornbread are KILLER. Bang Bang.
  • Bryant B.icono de corazón en la imagen de usuario
    Bryant BalatbatMayo 9, 2015
    Ha estado aquí más de 5 veces
    Burnt ends, burnt ends, burnt ends. Also, best cornbread I've ever had.
  • Diggs
    DiggsOctubre 19, 2013
    What a gem! If you enjoy the traditional southern smokehouse feel and flavor, you have to try this place...
  • Time Out New York
    Time Out New YorkOctubre 5, 2011
    Try the Rib Tips, rubbed down with paprika and brown sugar, then smoked over peach and pecan wood for three hours. It’s one of our #100best dishes and drinks of 2011. Leer más
  • Aaron D.icono de corazón en la imagen de usuario
    Aaron DavidsonAgosto 22, 2015
    Ha estado aquí más de 5 veces
    The burnt ends are delicious, as are the chicken wings. There's often live music playing.
  • Cri S.icono de corazón en la imagen de usuario
    Cri SMayo 2, 2015
    Really American SteakHouse come potreste immaginare un pub-grill che principalmente fa takeaway e "famigliare" bbq all'aperto.. nel Queens! IMPERDIBILE (no turístico!)
  • Matthew C.icono de corazón en la imagen de usuario
    Matthew CaldecuttJunio 4, 2016
    Ha estado aquí más de 5 veces
    Finally tried there barbecue sauce and even mild version has a kick.
  • Melissa B.icono de corazón en la imagen de usuario
    Melissa BrinkJunio 1, 2014
    Ha estado aquí más de 5 veces
    Best ribs I have had in NY - get there early because they often sell out before 8pm.
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