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Kangaroo Boxing Club

Kangaroo Boxing Club

(Ahora cerrado)
Parrilla$$$$
Columbia Heights, Washington
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Icono de consejos y reseñas78 Tips y reseñas
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  • Carm P.
    Carm PAgosto 23, 2013
    Great service. Great food. Local beer. Loves the pulled buffalo chicken pulled pork. Good food all around. If your server tells you something is good, trust. Dessert was amazing! Pot de creme.
  • Behrad Eatsicono de corazón en la imagen de usuario
    Behrad EatsFebrero 15, 2016
    The Chicken Little burger is not for the weak: ground Angus chuck combined with pastrami, topped with pulled pork, bacon, peppered ham, & a fried egg!
  • Neil S.icono de corazón en la imagen de usuario
    Neil SAgosto 7, 2014
    Ha estado aquí más de 10 veces
    The brisket is better than the pork, but the collard greens are my favorite. While this place is great for dinner, it's probably one of my favorite brunch spots w/ Intelligentsia Coffee in DC
  • Aubri O.
    Aubri O'ConnorAbril 13, 2013
    The chef was super kind and talked out all the food prep with me to see if my pepper allergy would be a problem (it was). It smelled awesome, though! And they were very kind and helpful.
  • Steve C.icono de corazón en la imagen de usuario
    Steve CraigJulio 4, 2015
    Everything we tried was phenomenal. Hair of the hog was excellent, veg and egg was yummy, and side of Jonny cakes with their fresh pear sauce rocked!
  • Bitches Who Brunch
    Bitches Who BrunchEnero 11, 2014
    The Bitches Say: B+. Kangaroo Boxing Club was great, and would have been an A, but the Marys sent some running for the loo. Awarded with the Best Hole in the Wall and Best Bacon awards of 2013!
  • Washington Post
    Washington PostMarzo 11, 2013
    Pulled pork is by far their biggest hit, but don't overlook the burgers. The Costanza combines ground beef with smoked pastrami, while the Vandelay enhances fresh ground Angus with smoked Angus. Leer más
  • Washington Post
    Washington PostMarzo 13, 2013
    Bacon gorgonzola mac n' cheese is the dish to get. They achieve creamy and crunchy with house-smoked bacon blended into a slightly sharp gorgonzola and then scattered across pasta. Leer más
  • A V.icono de corazón en la imagen de usuario
    A VickieOctubre 24, 2016
    One of the best Reubens I've had in DC. BBQ pulled pork sandwich is great too. And the daily biscuits at brunch
  • Nicolas P.
    Nicolas PrattJulio 17, 2013
    Some of the best BBQ in the city. Great craft beer selection. It's tiny, so plan on putting your name down and having a drink beforehand.
  • ManBites(Chicago)Dog L.
    ManBites(Chicago)Dog LindenbergJulio 20, 2013
    Ha estado aquí más de 5 veces
    Usually love the staff when we've eaten here but watch out for the bartender! Talk about making people feel uncomfortable! More than one patron told me they were "scared" to order a drink last night!
  • Steve M.icono de corazón en la imagen de usuario
    Steve MinardMayo 22, 2014
    Ha estado aquí más de 100 veces
    When KBC says something is "special" …. BELIEVE THEM. Holy F'in God, this jerk goat is one of the best things I've ever put in my mouth.
  • Melissa M.icono de corazón en la imagen de usuario
    Melissa MonsalveNoviembre 1, 2015
    The food is definitely delicious, but their service can be lacking at times during brunch. Still worth the brisket and Johnny cakes!
  • Alex O.icono de corazón en la imagen de usuario
    Alex OrrJunio 13, 2014
    If I lived closer I would be here all the time. The best pulled pork in DC and perfect neighborhood bar atmosphere.
  • Tasting Table
    Tasting TableJulio 19, 2012
    Try what may be our favorite dish-- the meat board, which includes pulled pork, pastrami, Hatch chicken sausage and a blueberry-habanero salsa: Leer más
  • Eric A.icono de corazón en la imagen de usuario
    Eric AndersenMarzo 1, 2016
    Get the combo platter — 2 dishes and 3 sides FTW!
  • Cortney D.
    Cortney DaleSeptiembre 30, 2012
    The stuffed French toast at brunch is amazing. So is the caramelized bacon. A++ brunch. My favorite in this city so far.
  • Detroit On Tapicono de corazón en la imagen de usuario
    Detroit On TapSeptiembre 25, 2013
    Ha estado aquí más de 100 veces
    You really can't go wrong with any of the food here....and best spot for U of M and Detroit Lions games. Mitten bar
  • C S.icono de corazón en la imagen de usuario
    C SGFebrero 21, 2016
    Amazing BBQ but better sides: Brussel sprouts, Johnny Cakes and caramelized bacon 💯
  • John M.
    John MichaelFebrero 21, 2013
    Gingersnap cookie dessert is amazing. They may be $2 a cookie but worth every penny. Order several
  • Michael S.icono de corazón en la imagen de usuario
    Michael StarrSeptiembre 1, 2014
    Amazingly tender brisket, super flavorful pulled pork, and the pulled duck is heaven.
  • iROCKMYOWNSTYLEicono de corazón en la imagen de usuario
    iROCKMYOWNSTYLEFebrero 17, 2013
    Ha estado aquí más de 5 veces
    An amazing restaurant! Brunch was delicious and our bar tender Adam is great! A must visit.
  • Becca S.icono de corazón en la imagen de usuario
    Becca SteeleNoviembre 10, 2012
    Get the four horseman of the porkocalypse. Four kinds of pork, a fried egg, and a hint of maple syrup does not disappoint!
  • AskMen
    AskMenJulio 2, 2012
    Be sure to save room for margarita pie or one of the seasonal tarts. Knock it all back with one of the house-infused liquors. Leer más
  • Mike R.icono de corazón en la imagen de usuario
    Mike RuckiDiciembre 21, 2013
    Ha estado aquí más de 10 veces
    Their pastrami is heavenly. Bacon gorgonzola Mac and cheese is amazing too.
  • Sri R.icono de corazón en la imagen de usuario
    Sri RayMarzo 11, 2015
    Amazing brunch. Friendly staff. What more could you want.
  • Brionne G.icono de corazón en la imagen de usuario
    Brionne GriffinSeptiembre 21, 2014
    Johnny Cakes and brisket are the best. Biscuits are overcooked and grody.
  • Washington Post
    Washington PostFebrero 28, 2013
    Get the Three Little Pigs: Pulled pork, slices of Virginia ham and house-cured bacon on a bun. Leer más
  • Divya M.icono de corazón en la imagen de usuario
    Divya MoolchandaniOctubre 22, 2013
    If you're looking to satisfy a "I grew up in the South and miss BBQ" craving, this place didn't get it done for me. Drinks were watered down too
  • Adam H.
    Adam HuttonAbril 21, 2013
    Get the fkit bucket and the mac and cheese. Dump said mac and cheese in the former. Ftw
  • Mackenzie F.
    Mackenzie FultonNoviembre 22, 2012
    Hippest juke box in all of DC. Get the BBQ fries and listen to some XX or Daft Punk.
  • Mark M.icono de corazón en la imagen de usuario
    Mark MinerviniMayo 27, 2016
    It's OK (at best) for a quick bite. We had the BBQ ribs and pulled pork and it was meh. They do have outside dinning which is a plus but overall, have to say pass on this place.
  • Love V.
    Love VanaAgosto 11, 2013
    Great food. Ordered to go during Brunch, want to give the food a chance fresh. :-)
  • Steve M.icono de corazón en la imagen de usuario
    Steve MinardOctubre 3, 2012
    Ha estado aquí más de 100 veces
    The pastrami is rigoddamndiculous! Do yourself a favor and try the Reuben. Unreal.
  • Joseph C.
    Joseph CloherJulio 22, 2013
    Pulled pork with the gorgonzola and bacon Mac and cheese is the illest!
  • Jake S.
    Jake SpencerJunio 21, 2012
    Awesome BBQ, and super service. Interesting drink menu too. Loved it.
  • Gautham N.
    Gautham NageshOctubre 11, 2012
    The pastrami is the jam. Falafel bites are good too.
  • Elizabeth P.icono de corazón en la imagen de usuario
    Elizabeth PriceMarzo 25, 2013
    Maybe we came on an offnight, but the pastrami was dry! The brisket, on the other hand, was INCREDIBLE. DO IT.
  • Alex S.
    Alex ShashloDiciembre 15, 2013
    Had high hopes but the service was atrocious. The hostess seated people behind us in line before us and completely ignored our party. The food is good but they clearly don't care about you.
  • Ben L.
    Ben LaMasterNoviembre 10, 2012
    It's all good! Order everything, you won't be disappointed.
  • Mike K.icono de corazón en la imagen de usuario
    Mike KauffmanMayo 20, 2016
    Ha estado aquí más de 10 veces
    Side of Mac n cheese sauce for your bbq 💯
  • Patrick W. F.
    Patrick W. FlynnJunio 10, 2013
    Get the chocolate truffles. Make room. Just do it.
  • Peter C.icono de corazón en la imagen de usuario
    Peter CookeMarzo 11, 2016
    Ha estado aquí más de 25 veces
    The Chicken Little is aggressively fantasic
  • Erin M.
    Erin MaeMarzo 23, 2013
    Words cannot describe the wonderfulness that is the caramelized bacon.
  • Adam W.icono de corazón en la imagen de usuario
    Adam WillisMarzo 26, 2015
    Whole party must be present before they'll attempt to seat you. Consider this your early warning.
  • Alex P.icono de corazón en la imagen de usuario
    Alex PattenSeptiembre 5, 2014
    Brisket, pulled pork, outdoor tables
  • Patrick F.
    Patrick FrankMarzo 12, 2013
    Bacon gorgonzola mac n cheese is on the Post's #40Eats list for 2013.
  • Greg D.icono de corazón en la imagen de usuario
    Greg DiamondAbril 29, 2016
    The brisket is awesome.
  • T M.icono de corazón en la imagen de usuario
    T MMayo 7, 2015
    The best Dark & Stormy on the earth.
  • Ed M.
    Ed MartinSeptiembre 29, 2012
    i am staring at simple n limes but they have no sour mix? tip if your drink has sour mix sub simple n limes n self squeeze i guess.
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