Working towards a May 1 grand opening, currently slinging scrumptiously steamed Vienna beef dogs in soft-opening mode. The no-nonsense menu also offers Italian beef sandwiches, chili & hand-cut fries. Leer más.
The theme is decidedly '80s, with Depeche Mode posters and Luigi (as in Mario and Luigi) stuffed animals placed about. There's no hard liquor at the bar, but the beer selection makes up for it. Leer más.
4100 is dark, sleek and very sexy: It's neighborhood drinking made simple. The bartenders mix up every shade of martini on the market and serve a full selection of wine, beer (on tap) and liquor. Leer más.
Just a couple of blocks to Papalote, home of burritos with salsa so special it merited a Bobby Flay throwdown on Food Network. http://7x7.com/blogs/bits-bites/throwdown-papalote-vs-bobby-flay Leer más.
Short walk to Pauline's Pizza... delicious thin-crust pies with tradition or "eccentric" seasonal toppings like salted Meyer lemon puree. Leer más.
Pappardelle fumé is handmade inch-and-a-half-wide noodles in a tomato cream sauce enriched with smoked mozzarella and bacon. It's really filling, but worth every calorie. Leer más.
The Bowery's menu mixes a little French brasserie with Anglo bar food in a smart and stylish black-and-white tiled space that looks way nicer than any subway-influenced decor has a right to look. Leer más.