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Kashkaval Cheese Market

Kashkaval Cheese Market

(Ahora cerrado)
Bar de vinos y Restaurante de tapas$$$$
Hell's Kitchen, New York
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  • Estrellas
    Los expertos de Village Voice y New York Habitat recomiendan este lugar
    • Village Voice
    • New York Habitat
Icono de consejos y reseñas83 Tips y reseñas
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  • The Corcoran Group
    The Corcoran GroupDiciembre 3, 2011
    You’ll forget that this restaurant is small and cramped once you dive into Kashkaval fondue with a selection of meats and veggies for dipping! The Turkey Meatballs are an added treat.
  • Barron R.icono de corazón en la imagen de usuario
    Barron RothMarzo 25, 2014
    Don't judge a restaurant by its exterior. Easily the best meal (for the price) that I've had in the city. Come with friends and share everything.
  • amrita r.
    amrita rajagopalOctubre 24, 2011
    Ha estado aquí más de 10 veces
    The walnut spread and the ajvar are to die for. Plus the wine selection is great. The staff is friendly and the music is perfect. Love this neighborhood hideaway.
  • LogoTV
    LogoTVOctubre 9, 2012
    I love ordering (and getting to choose) from the large Mediterranean tapas platter and sharing it with a date! - Tyler French, Hunting Season
  • Jen W.
    Jen WMarzo 30, 2011
    Ha estado aquí más de 10 veces
    I keep coming back for the turkey meatballs! both the cheddar and ale and Swiss fondues are a great bargain and super yummy too. olive tapenade should be one of the samplers you get.
  • New York Habitat
    New York HabitatNoviembre 15, 2011
    It's a cheese shop, a fondue restaurant, a wine bar, and a Mediterranean restaurant all in one. Split the sampler plate and get a taste of it all.
  • Cheapeats I.
    Cheapeats IncNoviembre 8, 2012
    $9 Take-away boxes - 1 protein & 2 sides. I recommend the Turkey Meatball & Mushroom Bulgar. Their Salmon wrapped in grape leaves are brilliant
  • Vanessa
    VanessaFebrero 15, 2013
    Ha estado aquí más de 10 veces
    Raclette fondue = KILLER. Best cold tapas: spicy walnut pepper spread, beet skordalia, lentil tapenade. Do not be a fool! Order these!
  • Foodspotting
    FoodspottingDiciembre 11, 2010
    You’ve never had Turkey Meatballs like this! On top of buttery Orzo, they’re perfect for a cold winter evening with one of their tasty reds. Don’t miss the Baklava either. - Jeremy
  • Teresa W.
    Teresa WSeptiembre 8, 2012
    huge portions, don't over-order! go for a sampler platter of dips. also, the kashkaval and Gorgonzola fondue are amazing
  • Cory S.
    Cory SavitDiciembre 29, 2013
    Turkey meatball was fantastic. As was the bulgur wheat with mushrooms. Loved the trip-hop soundtrack.
  • Airborne A.
    Airborne AnnieJunio 21, 2011
    The ale and cheese fondue and chocolate fondue are great. The turkey meatballs over orzo come with veggies, also a good choice.
  • Harumi U.
    Harumi UAgosto 29, 2014
    Neighborhood deli and Mediterranean restaurants all in one. Great tapas food.
  • Catharine M.
    Catharine McNellyMarzo 3, 2011
    Ha estado aquí más de 25 veces
    Amazing spreads and fondue. Reasonably priced wine. Great for take out, too. One of my absolute favorite restaurants in the city.
  • Ozzy
    OzzyAbril 7, 2012
    Great brunches. Special and Greek are excellent. Cheeses are fresh and delicious. Baguettes are from Amy's.
  • EmiliyaM
    EmiliyaMMayo 26, 2012
    Great place for sharing a bottle of wine and a plate of good quality cheeses and delicious dips! Recommended! :)
  • Jinnie L.
    Jinnie LNoviembre 24, 2012
    Hidden treasure in Manhattan!! Great selection of wines♥ must try kashkaval cheese!!!!!!!!!
  • Nicola M.icono de corazón en la imagen de usuario
    Nicola MedranoMarzo 21, 2013
    Fondue is amazing!! Prices are very very good for the quality. Cozy atmosphere.
  • Simran J.
    Simran JaisingEnero 27, 2013
    they have a delicious torrontes. beets starter and red pepper walnut spread is excellent.
  • Elvis R.
    Elvis RodricksJunio 9, 2013
    Recommend u go there during the mid afternoon when less busy. Great middle eastern tapas n cheese.
  • Aiden K.
    Aiden KirchnerSeptiembre 13, 2011
    Cheese, Wine & Fondue, what else could you want. Great place. A place you must check out.
  • Thompson Hotels
    Thompson HotelsFebrero 24, 2012
    Kashkaval is a truly unique hybrid: part neighborhood Mediterranean grocery, part romantic wine & tapas hotspot.
  • Nikki 🌺icono de corazón en la imagen de usuario
    Nikki 🌺Octubre 3, 2011
    Ha estado aquí más de 5 veces
    Kaskaval is an orgasm of the mouth. True story. I die for their fondue, tapenades, artichoke dip, and hummus.
  • Charlie B.
    Charlie BellFebrero 20, 2012
    Really good food. Reasonable prices. But our waitress was slow as all hell and it kind of put a slight damper on the birthday dinner evening.
  • Blair P.
    Blair PeckaMarzo 8, 2013
    Ha estado aquí más de 5 veces
    So nom!!! Well worth the wait. You can make reservations for parties of 6 or more.
  • raees e.icono de corazón en la imagen de usuario
    raees ebrahimFebrero 1, 2014
    Ha estado aquí más de 50 veces
    This place is an institution, salmon kabobs are amazing
  • Ashley U.
    Ashley UnnikrishnanAbril 15, 2013
    Get the cheese fondue with the namesake, Kashkaval cheese. Delicious!
  • Arman S.
    Arman SuleimenovMayo 24, 2011
    Small sampler plate: baked beets, baked elephant beans, Russian salad, eggplant taponade, stuffed grape leaves
  • Ashley B.icono de corazón en la imagen de usuario
    Ashley BusingNoviembre 23, 2012
    Ha estado aquí más de 25 veces
    Forget cooking, just get tubs of the sides to-go and eat on them all week.
  • Lindsey A.
    Lindsey AdlerAgosto 31, 2010
    The smoked gouda is like crack ( the waitress said it first and she was right). And the gojitsa goat cheese was amazing too.
  • Katherine C.
    Katherine CorsonJulio 8, 2013
    Ha estado aquí más de 5 veces
    Get the Vermont Cheddar fondue. Absolutely amazing!
  • Ada C.icono de corazón en la imagen de usuario
    Ada ChanAbril 2, 2014
    They're closing by the end of May 2014. Get your fondue on now!
  • Kaitlin L.
    Kaitlin LipeMarzo 20, 2010
    Super busy at night; suggest going early and hanging around if you're not hungry. Also, the baked elephant beans are amazing!
  • Jenn Z.
    Jenn ZhangMarzo 15, 2013
    Alex is amazing! Take his rec on wine/fondue pairings!
  • Kaushik J.
    Kaushik JanardhanJunio 9, 2012
    Awesome Castillo labastida Spanish wine and Gouda cheese pairings.
  • Megan S.
    Megan SheaJulio 20, 2011
    Food is unreal...best roasted cauliflower and spicy walnut spread in NYC.
  • Lourdes B.
    Lourdes BSeptiembre 4, 2011
    Ha estado aquí más de 10 veces
    Sunday Brunch here is so relaxing. Food is good. People are super friendly!!
  • Samantha M.icono de corazón en la imagen de usuario
    Samantha MooreMarzo 30, 2011
    Ha estado aquí más de 5 veces
    Stop by before an engagement at the Hudson or Terminal 5. Cold Mediterranean sampler plate is a steal.
  • Matthew D.
    Matthew DeMarsicoMayo 12, 2013
    Great restaurant and the best wait staff.
  • Katherine C.
    Katherine CorsonMarzo 2, 2014
    Ha estado aquí más de 5 veces
    Spinach with feta. Every time.
  • Young C.
    Young CAgosto 7, 2012
    The goouda with goat cheese is excellent
  • Vindu G.
    Vindu GoelOctubre 30, 2011
    Ha estado aquí más de 5 veces
    Come hungry. Portions are huge. Wine bargain is the Montepulciano.
  • Danielle C.icono de corazón en la imagen de usuario
    Danielle CarrickMarzo 23, 2014
    Be ready with your order ASAP. You'll only get one chance to flag down a waitress.
  • Stephanie S.
    Chicken kebabs w bulgur were delicious! Also the choco fondue and Sirah!
  • Julien
    JulienJunio 10, 2011
    Great place, owner knows how to manage the place, great experience!
  • Junius
    JuniusAbril 18, 2012
    Ha estado aquí más de 5 veces
    You can't go wrong with a fondu here.
  • julie s.
    julie sempleOctubre 9, 2011
    Relaxed, very busy..de'lish Vicien Syrah organic unfiltered yum!
  • Rahul D.
    Rahul DOctubre 31, 2012
    Lentil and olive tapenade is delish
  • Tony F.
    Tony FrossSeptiembre 27, 2011
    Very tasty, very reasonable...and very packed! Leer más
  • Maggie B.icono de corazón en la imagen de usuario
    Maggie BBNoviembre 3, 2013
    Went for brunch and waited 15 minutes before the server acknowledged us and the group of 10 behind us. Waited 45 minutes before we even got a water. Very short staffed. Food ok but not worth it
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