Rise and shine with the Levanta Muerto Soup, topped with a fried egg for an extra shot of protein.
Seafood lovers start your weekend off at Seafood Friday and enjoy tilapia francaise over angel hair pasta with lemon caper butter sauce.
Enjoy falafels, schwarma, hummus and hard to find pita delights and sip on one of their Israeli juices or iced teas to compliment your meal.
Named after the coastal highway, order the A1A Roll made with Maine lobster, avocado, topped with seared wild salmon & special sauce.
