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Kojin

Rstaurante colombiano$$$$

Entertainment District, Toronto

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Kojin

7.5^/10

valoraciones

8 Tips y reseñas

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Elizabeth PMDiciembre 24, 2022
Último día
Marco FrancaMayo 29, 2019
Best meat and seafood I have had in a very long time. Service was outstanding!
Amber MalikEnero 7, 2020
The Ribeye was incredible along with the Brussels sprouts and mash.
Xx XxNoviembre 22, 2018
Food is good though lacks any Chang influence. Prices are through the roof, and the service was odd. We got charged a 3% “admin fee” on our table of 8?! A lovely space but won’t be rushing back.
Jasmine FriedlNoviembre 5, 2019
Just ask for recommendations. Always on point.
Art BleukxMayo 11, 2019
The rib-eye is phenomenal; juicy, flavourful and perfectly cooked
Adam SeanNoviembre 11, 2018
Superb steak in a terrific space.
Karla DonjuanMayo 24, 2019
Hated it 😪 i Came so so hungry fue to the reviews! They served a beef tartare mixed with ruffles! 🤮 please kill me! Disgusting! Service was poor, my glass lasted empty half the meal

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Kojin

190 University Avenue (Adelaide St)
Toronto ON M5H 0A3
Canadá

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A warm retreat that brings the outdoors in, Kōjin is inspired by Executive Chef Paula Navarrete’s childhood in Colombia spent around the grill, combined with her passion for Ontario’s meat and produce.