Lady Gregory's

"The best bar to come to during the winter season, warm up with a round of Glogg and ginger cookies. Plenty of history at this early 1930s prohibition era pub. The bar itself is modeled after a ship."

Erik Rowley

"Nuestro anfitrión en Chicago nos recomendó el Hopleaf para echar la copita. Fuimos y tuvo mucha razón. Tienen mucha La Cerveza Internacional, pero me enamoré de la comida. El sándwich de pato, ¡ay!"

Sandra

"oh. my. god. you will always have a great experience here but expect it to be crowded, and expect to get shitfaced by the best martinis in the city."

J. Chicago