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Lake Jovita Golf & Country Club

Lake Jovita Golf & Country Club

Campo de golf
Dade City
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Lake Jovita Golf & Country Club
7.6/10
8
valoraciones
Fotos22 Fotos
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Steak Night Final 7Dinner 7
Appetizers‎
Thai Style Lemon Myrtle Scallops
8.95
Seasoned then pan seared jumbo sea scallops around jasmine rice w/ a Thai lemon myrtle butter sauce
Vodka Torreloni
8.95
Large tortellini stuffed w/ beef & veal over sauteed spinach then topped w/ pink vodka sauce
Calamari
8.95
Lightly fried calamari served w/ marinara sauce
Lump Crab Cakes
9.95
Served‎ w/ sautéed hearts of palm & our own citrus aioli
Buffalo Fried Shrimp
8.95
Six jumbo fried shrimp tossed in buffalo sauce. Served w/ blue cheese & celery
Salads & Soups‎
Soup of the Day
4.95
Try chef brian’s creation of the day served in a bowl w/ house crackers
Tomato Gorgonzola Salad
7.95
Tomatoes sliced over chiffonade romaine hearts w/ chopped red onions & gorgonzola cheese. Drizzled w/ balsamic dressing
Lake Jovita's Chopped Salad
8.95
Chiffonade‎ spinach, iceberg & romaine lettuce mixed w/ tomatoes, cucumbers, red onions, shredded cheddar, salami, egg, & applewood smoked bacon
Strip Steak Salad
13.95
8oz. Strip steak sliced over mixed greens w/ tomato, cucumber, onion & bleu cheese
Steaks by the Ounce‎
U.S.D.A. Choice beef, hand cut to the size of your choice. House seasoned & grilled to order.
Rib Eye
1.90
8 oz. Minimum
Chateaubriand
3.50
For‎ two 10 oz. Minimum
Filet Mignon
2.99
5 oz. Minimum
New York Strip
1.90
8 oz. Minimum
Chef's Specialties‎
All entrées are served w/ choice of soup, house salad or classic caesar salad, roasted carrot, & choice of baked potato, sweet potato, rice pilaf, or steak house fries.
Rack of Lamb
24.95
New Zealand lamb chop marinated in olive oil & fresh herbs then grilled to perfection. served w/ mint demi glace
Brie & Apple Stuffed Chicken
17.95
Lightly breaded & topped w/ a rosemary-cider glaze
Chef's Mixed Grill
19.95
Grilled boneless chicken breast, grilled lamb chops, grilled shrimp & grilled vegetables served w/ rice pilaf
Grilled Basil Shrimp Skewers
18.95
10 jumbo shrimp skewered, marinated in garlic, basil, dijon, & oil
10 Oz Braised Boneless Beef Short Rib
21.95
Slow cooked to fork tenderness & served over mashed potatoes then topped w/ its own demi glace
Balsamic Glazed Salmon
19.95
Fresh 8 oz. Salmon filet pan seared then topped w/ spinach, kalamata olives, golden raisins & honey-balsamic glaze
Baby Back Ribs
19.95
A full rack of chef brian’s signature, fall off the bone danish baby back ribs w/ our house BBQ sauce
Saffron Grouper Oscar
24.95
8 oz. Fresh red grouper sautéed then topped w/ lump crab meat, asparagus & saffron butter sauce
Sides‎
Mushrooms
1.95
Asparagus
2.50
Creamed Spinach
2.00
Onion Rings
2.50
Broccoli
1.50
Sauces‎
Bearnaise
1.95
Cabernet Reduction
1.95
Ala Oscar
5.95
Au Poivre
1.95
Bleu Cheese
2.95
Soups‎
Soup Du Jour
5.00
Bowl
Caramelized Onion & Shiitake Soup
5.00
With gruyere-bleu cheese toasts - bowl
Lobster Bisque en Croute
5.00
Bowl‎
Appetizers‎
Lolli-Pop Lamb Chops
9.95
Marinated New Zealand lamb grilled to order & served w/ a minted demi glace.
Lake Jovita Crab Cakes
9.95
Two 4oz. Crab cakes made w/ jumbo lump crab meat sautéed & served w/ our citrus aioli.
Tropical Cajun Scallops
9.95
Lightly blackened scallops w/ a refreshing cucumber, mango & roasted red pepper sauce.
Proscuitto Wrapped Shrimp Skewer
8.95
Five‎ jumbo shrimp wrapped in Italian ham & grilled to order, served w/ a lemon butter sauce.
Dinner Salads‎
Roasted Pear Salad
7.95
Fresh pear stuffed w/ gorgonzola over a bed of mixed greens tossed w/ walnuts, cherry tomatoes & vidalia onion vinaigrette.
Focaccia Bread Salad
7.95
With buffalo mozzarella grilled focaccia bread w/ sliced tomato & mozzarella baked & served over mixed greens w/ balsamic vinaigrette dressing.
Salmon Salad
12.95
8oz. Fresh grilled salmon w/ caramelized red onions on top of mixed greens, cucumbers, tomato wedges, carrots & crumbled goat cheese.
Chopped Southwestern Chicken Salad
8.95
Fresh chopped lettuce tossed w/ southwestern grilled chicken, black bean & corn salsa, diced avocado, tomato, cheddar cheese, tortilla strips & chipotle ranch.
Pasta Selections‎
Chicken a La Greque
16.95
Tender chicken breast strips tossed w/ cherry tomatoes, black olives, feta cheese, fresh basil & penne pasta. Tossed in a seductive greek dressing.
Shrimp Rigatoni a La Vodka
17.95
Jumbo shrimp sautéed w/ prosciutto ham, peas, kalamata olives, fresh basil, garlic, shallots & fresh tomatoes. Tossed w/ rigatoni & vodka marinara cream sauce.
Smoked Mozzarella & Roasted Pepper Ravioli
18.95
Stuffed‎ ravioli tossed in fresh marinara w/ sweet Italian sausage & fresh basil.
Lobster Thermidore
17.95
Whole cold water lobster tail in creamed chardonnay dijon sauce w/ spinach, tarragon & gruyere cheese.
Entrees‎
Peppered Filet Mignon
25.95
8oz. Choice beef tenderloin w/ cracked peppercorns then seared to order w/ a sherry-raisin pan sauce.
Veal Scaloppini
21.95
Tender veal cutlets sautéed w/ onions, artichokes, mushroom, prosciutto & capers. Then topped w/ a lemon-white wine butter sauce.
Tuscan Strip Steak
23.95
12oz. choice New York strip steak grilled to order w/ roasted tomatoes, garlic, peppers & herb balsamic sauce.
Porcini Port Rib Eye
23.95
12oz. Choice fresh cut rib eye grilled to order w/ maitre d’butter & porcini mushroom port wine sauce.
Chicken Helena
21.95
Lemon & oregano marinated grilled chicken breast w/ artichokes, sun-dried tomatoes, olives & crumbled goat cheese.
Grilled New Zealand Lamb Chops
24.95
Three double boned lamb chops marinated & grilled w/ rosemary-cherry balsamic marmalade.
Seafood Selections‎
Stuffed Salmon Oreganata
19.95
Fresh 8oz. Salmon stuffed w/ roasted tomatoes, artichokes, fresh basil & oregano gratin butter. Served in a white wine cream sauce.
Crab Stuffed Lobster Tail
27.95
6oz. Cold water lobster tail stuffed w/ crab cake & baked to perfection. Served w/ drawn butter.
Gulf Grouper
21.95
8oz. Grilled filet of grouper topped w/ a lemon caper sauce.
Ginger Glazed Mahi
18.95
Fresh 8oz. Mahi fillet grilled to order & brushed w/ a ginger, honey & soy glaze.

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Lake Jovita Golf & Country Club
12900 Lake Jovita Blvd
Dade City, FL 33525
Estados Unidos
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Abierto hasta las 21:00 (Mostrar más)
  • lun–dom
    • 4:00–21:00
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(352) 588-9200
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lakejovita
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@lakejovita
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