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La Tavola Trattoria

La Tavola Trattoria

Restaurante italiano$$$$
Virginia Highland, Atlanta
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9.0/10
179
valoraciones
  • Stars
  • Stars
    Los expertos de Eater y AJC recomiendan este lugar
    • Eater
    • AJC
  • Tips
    Olivia F.
    "The chicken was really good though and my family loved the spaghetti (espaguetis)"(4 Tips)
    Jardan D.
    "Squid ink (tinta de calamar) linguine and tagliatelle bolognese were my favorites!"(3 Tips)
    Cathy L.
    "... faves(sausages,steak & bruschetta (bruschetta)). My buddy said,"That was awesome.""(3 Tips)
    Creative Loafing Atlanta
    "Also the Burrata (queso burrata) here is the perfect consistency."(2 Tips)
Tips and Reviews icon64 Tips y reseñas
Filtro:
  • bueno para ocasiones especiales
  • comida italiana
  • pasta
  • pastel
  • bueno para citas
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  • AJC
    AJCMarzo 6, 2015
    Hands down, one of the best Italian restaurants in the city.  We love the city vibe, open kitchen and sexy bar. The stand out item for is always the spaghetti with veal meatballs. Leer más
  • Josh W.
    Josh WeissJunio 13, 2018
    The pappardelle with meat sauce tends to be my favorite, but squid ink linguine also amazing. Can't go wrong with any pasta. Caesar Salad is legendary. Great spot in a cool area--date night/couples.
  • Eater
    EaterOctubre 5, 2011
    Unassuming, yet full of heart, this underrated Virginia-Highland jewel is where you go when you crave simple Italian food done right. The Monday night pasta special ($10) is a deal. [Eater 38 Member]
    Votación a favor hace hace 4 semanas
  • AJC
    AJCFebrero 25, 2016
    With some of the best pastas in town, you don't want to miss La Tavola's $10 pasta special. For that price, you'll want to come back for their happy hour and $5 appetizers. Leer más
  • AJC
    AJCEnero 16, 2015
    This elegant Virginia-Highland spot fills up as quickly as the hand-rolled pasta fills your stomach. The narrow dining room mimics a traditional Italian trattoria with exposed brick and open kitchen. Leer más
  • Tatiana H.heart icon on user image
    Tatiana HanJulio 25, 2014
    Comp valet @ Wells Fargo lot. Order app-size primis; basically same portions as regular but $5 cheaper! <3'd the basil spaghetti, squid ink linguini a bit too salty, flourless choco cake is perfection
  • Intown Expert, Jennifer Kjellgren & Associates
    A classic Italian ristorante with warm décor and traditional flavors, La Tavola was recently named one of Atlanta's 38 essential restaurants by Eater Atlanta.
  • J S.
    J SMarzo 22, 2011
    Ha estado aquí más de 10 veces
    Delicious food and great wine list. Best Caesar salad! Order 2 appetizer sizes of pasta if you can't make a decision. A little taste of NYC in Atlanta. Ali and Kris behind the bar are the best!
  • Atlanta Food & Wine Festival
    Investigate Challah, Babka, Coffee Cake & Rugelach and how these breads and pastries symbolize great moments with family in the South with Chef Wolitzky at Atlanta Food & Wine Festival May 29-June 1 Leer más
  • a w.heart icon on user image
    a wJulio 17, 2015
    It's kind of expensive, and i believe it requires reservations, but it has great atmosphere, staff, and food. This is a great restaurant for dates as well.
  • Cathy L.
    Cathy LlewellynMayo 1, 2011
    Ha estado aquí más de 10 veces
    Forget Murphy's and the wait. Sun brunch @ La Tavola, I couldn't decide: Challah French Toast,perfectly poached eggs across bfast faves(sausages,steak & bruschetta). My buddy said,"That was awesome."
  • Sarah K.heart icon on user image
    Sarah KovNoviembre 15, 2016
    Duck casarecce, lasagna, and flourless chocolate cake were all heavenly! Can't wait to go back and try more of the menu items!
  • Vani V.heart icon on user image
    Vani VahalAgosto 19, 2014
    Mushroom ragu pasta is by far one of the best dishes hands down! Wine list is always delish & service is always above & beyond! ;)
  • Caitlin H.heart icon on user image
    Caitlin HJulio 21, 2013
    Best dinner ever. Ordered bruschetta , beer & arugula salad, spaghetti and veal meat balls and finished off with the tiramisu. So amazing!
  • Creative Loafing Atlanta
    Unfortunately, we landed on an evening when the restaurant had run out of the basil panna cotta with tomato-caramel sauce and crispy tomato skins. Leer más
  • Roy B.
    Roy BrockFebrero 27
    I am a die hard fan of Italian food, and one of my friends recommended me this place. The food was delicious and I would love to hang out here again with my friends.
  • Sam L.heart icon on user image
    Sam LackFebrero 14
    The sfincione was terrific, as was the ricotta; and the bolognese was delicious! Great vibe, very cozy.
  • Kerstin L.
    Kerstin LangMarzo 31, 2013
    Awesome and very authentic Italian restaurant. Wonderful porch seating! We enjoyed a great Easter dinner here. Mmmmmhhhh.
  • Olivia F.heart icon on user image
    Olivia FabbroOctubre 27, 2015
    I liked the mushroom Ragu but I wasn't craaazy about it. The chicken was really good though and my family loved the spaghetti
  • Creative Loafing Atlanta
    The Tomato and basil spaghettini with veal meatballs isa bright, tart red sauce coats impossibly thin spaghettini that just begs to be slurped up greedily. Leer más
  • Creative Loafing Atlanta
    Creative Loafing AtlantaDiciembre 1, 2010
    The Va-Hi restaurant's dedication to quality is seen immediately in the delicious bread. Also the Burrata here is the perfect consistency. Leer más
  • J. Walker S.
    J. Walker SmithDiciembre 19, 2011
    Eat at the bar. Alli and Chris are beyond amazing (and let them introduce you to a bottle of red).
  • Ms.Saru
    Ms.SaruMayo 11, 2014
    Must try the olive mix appetizer and the lasagna bolognese, #yummy !!!
  • Jardan D.
    Jardan DEnero 4, 2016
    Squid ink linguine and tagliatelle bolognese were my favorites!
  • Sallie B.heart icon on user image
    Sallie BaskervillMarzo 30, 2013
    Ha estado aquí más de 5 veces
    The mushroom ragu tagliolini + a glass of Vietti is easily one of the best meals in Atlanta.
  • Alex H.heart icon on user image
    Alex HvostikJunio 18, 2012
    Ha estado aquí más de 10 veces
    GET the strawberry crostata... Do it. It's my favorite desert. Anywhere. Ever.
  • Blake W.heart icon on user image
    Blake WilsonAbril 10, 2017
    Pasta is amazing. Monday pasta special is good but smaller portions
  • Wendy G.
    Wendy GSeptiembre 2, 2011
    Ha estado aquí más de 25 veces
    The mushroom ragu is amazing! So is the Meyer lemon olive oil cake for dessert
  • Justin H.heart icon on user image
    Justin HallOctubre 18, 2018
    Wonderful Italian spot. The mushroom ragu is divine.
  • MD D.
    MD DebranskiAbril 8, 2011
    Do not skip dessert. Flourless chocolate cake. Cheesecake... Well worth the only dessert I'll have for a few weeks.
  • Creative Loafing Atlanta
    Add this tip to your to your foursquare "to do" list for Valentine Day 2012.The Italian restaurant is offering a $49 three-course prix-fixe menu. Leer más
  • Jen L.
    Jen LouisMayo 20, 2011
    Every single thing on the menu is delicious. Grilled calamari = you're not ready. Desserts can't be done justice with words. (+sit at the bar, bartenders are AMAZING) Leer más
  • Adrian
    AdrianMarzo 4, 2012
    Smoked Salmon Crostini...one of the best I've had for brunch! Try it :)
  • Farting G.heart icon on user image
    Farting GeniousAbril 22, 2017
    This place is amazing. The grilled calamari, fuhgeddaboutit 👌🏻
  • Jeff H.
    Jeff HielsbergFebrero 22, 2014
    Ha estado aquí más de 25 veces
    Ask for "game changer". Best drink in Atlanta
  • John A.
    John AdamsJunio 10, 2012
    Get the cheesecake. Don't even consider any other desserts. Amazing.
  • Cyndie S.
    Cyndie SmithAbril 7, 2014
    Ha estado aquí más de 25 veces
    Sit at the Bar with Ally!! Awesome
  • Emily R.
    Emily RichardsonSeptiembre 24, 2011
    Ha estado aquí más de 5 veces
    Eat that salty chocolate cake! It is the most amazing thing you'll ever eat.
  • Joseph M.
    Joseph MathiasAgosto 23, 2010
    Brunch is amazing and reasonably priced! The french toast and smoked salmon crustini were out of this world.
  • G J.
    G JOctubre 25, 2011
    Ha estado aquí más de 5 veces
    The olive oil cake for dessert is a must, delicious!
  • Allison D.
    Allison DavinoJulio 23, 2012
    The appetizer portions of the pastas are the perfect size!
  • Katherine M.
    Katherine McLemoreSeptiembre 12, 2011
    Wonderful service, unique and tasteful food, awesome little restaurant!
  • Seb M.
    Seb MMayo 17, 2012
    The Sassicaia (red wine) is amazing. No wonder it comes from my land. Lol
  • kelley c.
    kelley conwaySeptiembre 27, 2011
    the burrata app here is the best starter in town. hands down.
  • David H.
    David HensleyJunio 30, 2011
    Ha estado aquí más de 5 veces
    The Tagliatelle Bolognese is so good your face will melt.
  • Joseph R.
    Joseph RicciardelliFebrero 5, 2011
    The bruschetta is outstanding and the tomatoes are obviously incredibly fresh.
  • J L.
    J LSeptiembre 13, 2011
    pasta, pizza & noodles - tomato & basil spaghettini w/ veal meatballs
  • savoryexposure.com
    savoryexposure.comAgosto 4, 2011
    No reservations needed at the bar. Tell Alli I sent you - she'll treat you right
  • Tom N.heart icon on user image
    Tom NguyenMayo 24, 2015
    The mushroom pasta is my favorite.
  • Michael E.heart icon on user image
    Michael EricksonJulio 13, 2010
    Ha estado aquí más de 25 veces
    Don't miss Molto Mondays--you can choose from at least three different pasta dishes for only $10 each! Leer más
Fotos143 Fotos

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