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- Gambit New OrleansMayo 31, 2011Try chef Michael Farrel's tuna tartare napoleon, which features raw tuna stacked with corn and guacamole on a tortilla!
- Healthy in the KitchenAbril 20, 2012Chef Farrell can accommodate gluten-free diners. Try the crab cake!
- Victoria SchaeferJulio 21, 2012Go with the suggested food/wine pairings. Chef knows what he's doing.
- GulfscapesSeptiembre 28, 2011Dr. James Moises from Bizou Wines will host tonight's wine dinner at Le Meritage!