- buffet de brunch
- happy hour
- cócteles
- pollo frito
- solomillo
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- Local Houston MagazineEnero 14, 2014The L&L bar is in the center of the dining room serving up cocktails, regional draft beers, wine & a great daily happy hour from 2 -7. If dining, they have plenty of small plates that can be shared! Leer más
- Patty RathbunJunio 9, 2014A hidden gem. Fantastic bar food, creative Texas-centric cocktails, and a comfortable space make this my favorite spot. The Texas! Texas! Margaret... my favorite cocktail. Jalapeño with a little bite!
- Houston PressAgosto 4, 2014Chef David Luna's modern Texas fare at Line & Lariat showcases the best the Lone Star State has to offer, from surf to turf. Leer más
- Houston PressJulio 15, 2013Try the Gulf-caught red snapper or cobia for lighter fare that doesn't skimp on flavor, or go whole hog with an antelope steak or mustard-roasted wild boar chop.
- Houston Press Street Team ManagerMayo 7, 2013Hotel ICON's Line & Lariat will host a Mother's Day brunch buffet 10 a.m. to 3 p.m. Try items like the buttermilk fried chicken & roast beef sirloin, as well as complimentary mimosas.
- Jeremey BarrettSeptiembre 24, 2014One of the best cocktail menus in town. Beautiful, quiet space. Kudos to Houston (bartender)!
- Bori 206Septiembre 11, 2012Gumbo is delish. Try the endive and radicchio salad with yucca chips. Ask the bartender for recommendations on Texas spirits.
- Ricky ASeptiembre 16, 2016Food is okay. But when you consider it's like $30 plate you're probably better suited to going elsewhere. If you're from out of town, my recommendation is to pass on this place(for food)
- Ryan RadeckiMayo 18, 2013It's actually pretty good. Everything we ordered was good. The service was fine. Don't be frightened away.
- Wil JeudyAgosto 28, 2014Average place, considering the cost & locale. Salad & tres leches were ok. Flat iron steak was tasty and cooked well. Service was good.
- CultureMap Houston ManagerMarzo 27, 2012Don't miss the $5 happy hour deals weekdays from 2 until 7:00 p.m.
- Gerrit StrohEnero 13, 2014Extremely leisurely pace. Mediocre, food with virtually no seasoning/flavor. Needless to say I won't be back.