Longboard's Grill

Longboard's Grill

Marisquería y Hamburguesería$$$$
Santa Bárbara
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Longboard's Grill
5.8/10
124
valoraciones
Fotos256 Fotos
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Brunch 6Lunch 5Dinner 6Children's 2Cocktail 3
Specialties‏
Classic Homemade French Toast
12.00
Santa Barbara Sunrise
14.00
Eggs, ham, cheddar cheese, harbor potatoes. Served with choice of toast or English muffin
Two Eggs Your Style with Choice of Bacon, Sausage or Ham
14.00
Served with choice of toast or English muffin, hash browns, harbor potatoes, or fresh fruit
Steak and Eggs
24.00
1/3 Lb USDA prime New York steak and eggs your style. Served with choice of toast or English muffin, hash browns, harbor potatoes, or fresh fruit
Breakfast Sandwich
12.00
Fried egg, choice of bacon or ham, tomato, and cheese on your choice of toast, English muffin or egg bagel. Served with choice of hash browns, harbor potatoes, or fresh fruit
Fresh Fruit, Yogurt and Granola
12.00
Smoked Salmon and Bagel
19.00
Served with fresh sliced tomatoes, sliced onion and cream cheese
The Bennie's
Served with choice of hash browns, harbor potatoes, or fresh fruit
Ranch Benedict
18.00
Grilled prime filet mignon, poached eggs, and bearnaise sauce
Original Eggs Benedict
16.00
Canadian bacon, poached eggs, and hollandaise
Reef Benedict
21.00
Shrimp, dungeness crab, and scallops, poached eggs, and hollandaise
Omelette's‏
Served with choice of toast or English muffin, hash browns, harbor potatoes, or fresh fruit
Vegetarian
14.00
Egg whites,‏ spinach, feta cheese, mushrooms, onions, chopped tomatoes
Seafood
19.00
Shrimp, crab, mushrooms and swiss cheese
Ham and Cheese
13.00
Big Wave Dave
16.00
Bacon, sausage, ham, onions, mushrooms, tomatoes, jack and cheddar cheese with salsa and sour cream
Pancakes
Original
11.00
Served with whipped butter and maple syrup
Macadamia Nut
14.00
Served with coconut syrup
Lemon Ricotta Pancakes with Fresh Berries
14.00
Beverages‏
Bottomless Champagne, Mimosas, Bellinis
10.00
With entree)
Fresh Squeezed Orange Juice
3.95
Cafe Latte
6.95
Famous Harbor Mary with Shrimp
9.95
Espresso
4.25
Cappuccino
6.95
Appetizers‏
Blue Point Oysters
15.00 - 27.00
Kumamoto Oysters
18.00 - 30.00
Local Hope Ranch Mussels
15.00
Roasted chile sauce, extra virgin olive oil and tomato
Santa Barbara Roll
12.00
Grilled chicken, avocado, sour cream and cheese, rolled in a flour tortilla, salsa and guacamole
Fried Calamari
16.00
Panko breading with tartar and cocktail sauce
Lobster Mac and Cheese
21.00
Maine lobster, goat cheese and truffle oil
Fanny Bay Oysters
17.00 - 29.00
Steamed Manila Clams
16.00
Garlic, fresh basil and white wine
Dungeness Crab Cakes
24.00
Papaya salsa, sweet corn and roasted chile sauce
Colossal Shrimp Cocktail
16.00
Lemon, horseradish and cocktail Sauce
Fresh Maine Lobster Cocktail
26.00
Lemon, cocktail sauce and drawn butter
Seafood Towers
39.00 - 89.00
1/2 Fresh‏ maine lobster tail, 3 shrimp, 3 oysters, 2 king crab legs, 3 littleneck clams, 3 mussels
Soup and Salads
New England Clam Chowder
7.00 - 9.00
Loaf and Caesar Salad
18.00
Grilled Chicken Caesar Salad
16.00
Chopped romaine and grilled chicken
Harbor Salad
16.00
Shrimp, avocado, jicama and tomato
Nicoise salad
21.00
Seared fresh ahi tuna fingerling potato and boiled egg anchovy, green beans and mustard vinaigrette
Crab Louie
26.00
Served traditional dungeness crab and louie dressing asparagus, egg, tomato and cucumber
Sourdough Chowder Loaf
12.00
Hearts of Romaine Caesar
9.00
Gaucho Salad
18.00
Grilled Chicken, beans, olives, tomatoes, jalapenos, and cheese served in a tortilla shell with avocado ranch dressing
Half Harbor Salad
11.00
Grilled Salmon Salad
19.00
Fresh grilled Norwegian salmon baby greens and balsamic dressing kalamata olives and feta cheese
Cobb Salad
16.00
Prepared in the classic style
Sandwiches and Tacos‏
Sandwiches and burgers are served with cole slaw and seasoned French fries
Grilled Ahi Tuna Salad Sandwich
18.00
Fresh #1 ahi, swiss cheese, tomato, served on whole wheat bread
Blackened Salmon Tacos
16.00
Cabbage, radish, lemon aioli fresh avocado Salsa
Patty Melt
16.00
USDA prime burger caramelized onions swiss cheese served on rye bread
Santa barbara burger
14.00
Fresh ground Turkey on a whole wheat bun with swiss cheese, avocado, lettuce, onion and tomato
Aloha burger
16.00
USDA prime house ground burger, Kona BBQ sauce, American cheese and a pineapple ring
Maytag bacon bleu burger
18.00
USDA prime house ground burger, with maytag bleu cheese and bacon
Roast Turkey
15.00
Whole wheat bread avocado and swiss cheese lettuce and tomato
Baja Fish Tacos
16.00
Mahi mahi fried crisp with flour tortillas, fresh guacamole and salsa
Prime Beef Dip
18.00
Slow roasted prime rib served on French roll au jus
BBQ Chicken
15.00
Grilled on sourdough Kona BBQ and mozzarella Lettuce and tomato
Shrimp Salad Sandwich
16.00
On toasted whole wheat
USDA prime cheeseburger
15.00
USDA prime house ground burger cheddar cheese lettuce, tomato pickle
Entrees
Mahi Mahi Fish and Chips
18.00
Panko breaded and deep fried French fries and cole slaw
Fresh Seared #1 Ahi Tuna
29.00
Wasabi mashed potatoes, fresh seasonal vegetables and yuzu sauce
Colossal Fried Shrimp
21.00
French fries and cole slaw cocktail sauce, lemon and tartar sauce
Stuffed Chicken Breast
19.00
Stuffed with fresh mushrooms, spinach and Brie cheese, mashed potatoes and seasonal vegetables
Australian Lobster Tail
54.00
Broiled, served with mashed potatoes fresh seasonal vegetables, lemon drawn butter
Potato Crusted Fresh Salmon
25.00
Creamy potato and leeks sauteed spinach, cabbage and lobster sauce
Fresh Center Cut Swordfish
32.00
Char grilled with scalloped potatoes and fresh seasonal vegetables
Harbor Platter
29.00
Colossal fried shrimp, calamari and mahi mahi with maui rings, French fries and slaw
Shrimp Scampi
23.00
Served with rice pilaf and fresh seasonal vegetables
USDA Prime Sizzling Sirloin
26.00
Sauteed mushrooms and onions, mashed potatoes and fresh seasonal vegetables served on a sizzling platter
First Course‏
Blue Point Oysters On the Half Shell
15.00 - 27.00
Kumamoto Oysters On the Half Shell
18.00 - 30.00
Steamed Manila Clams
17.00
Lemon, garlic, fresh oregano and white wine
Santa Barbara Roll
12.00
Grilled chicken, tomato, avocado, spinach and sour cream, wrapped in a flour tortilla served with fresh chips
Jumbo Shrimp Cocktail
17.00
Cocktail sauce, lemon and saffron aioli
Fried Calamari
16.00
Squid steaks sliced, Panko breaded served with tartar and cocktail sauce
Seafood Towers
39.00 - 89.00
1/2 Fresh maine lobster tail, 3 shrimp, 3 oysters, 2 king crab legs, 3 littleneck clams, black mussels
Fanny Bay Oysters On the Half Shell
17.00 - 29.00
Dungeness Crab Cocktail
24.00
Cocktail sauce, lemon and horseradish
Fresh Local Hope Ranch Mussels
16.00
Garlic, basil, extra virgin olive oil and tomato
Dungeness Crab Cakes
22.00
Roasted chile sauce with sweet corn and papaya salsa
Fresh Maine Lobster Cocktail
26.00
Chilled lobster meat, lemon, cocktail sauce and drawn butter
Lobster Mac and Cheese
21.00
Maine lobster,‏ goat cheese and truffle oil
Salads and Soup
New England Clam Chowder
7.00 - 12.00
Baby Iceberg Wedge Salad
11.00
With bacon, blue cheese, tomato and onion
Crab Louie
26.00
Served traditional
Hearts of Romaine Caesar Salad
9.00
Harbor Salad
16.00
Shrimp, avocado, jicama, tomato, carrots and shredded cheese, choice of dressing
Grilled Salmon Salad
19.00
Fresh grilled norwegian salmon on a bed of baby greens with kalamata olives, feta cheese and balsamic vinaigrette
Mains‏
Potato Crusted Fresh Atlantic Salmon
29.00
Creamed potatoes and leeks with sauteed spinach, cabbage and lobster sauce
Fresh Char Grilled Swordfish
36.00
Center cut and char grilled with scalloped potatoes, and fresh seasonal vegetables
Shrimp Scampi
29.00
With rice pilaf and fresh seasonal vegetables
Harbor Platter
39.00
Colossal fried shrimp, calamari, mahi mahi, maui rings, French fries and cole slaw
Australian Lobster Tail
54.00
Broiled and served with mashed potatoes and fresh seasonal vegetables drawn butter and lemon
Fresh Seared #1 Ahi Tuna
38.00
Wasabi mashed potatoes, fresh seasonal vegetables and yuzu sauce
Colossal Fried Shrimp
26.00
Panko crusted, served with French fries and cole slaw
Stuffed Chicken Breast
24.00
Stuffed with fresh mushrooms, Brie cheese and spinach covered in a mushroom sauce with mashed potatoes and fresh seasonal vegetables
Surf and Turf
79.00
USDA prime filet mignon, Australian lobster tail with mashed potatoes and fresh seasonal vegetables
USDA Prime Cuts
Slow Roasted Prime Rib
34.00
Served au jus with scalloped potatoes, fresh seasonal vegetables and creamed horseradish
8 oz USDA Prime Petite Filet
39.00
Mashed potatoes, cabernet demi-glaze and asparagus
USDA Prime New York Steak
42.00
Scalloped potatoes, fresh seasonal vegetables and brandy green peppercorn sauce
USDA Prime Filet Mignon
46.00
Mashed potatoes, cabernet demi-glaze and asparagus
USDA Prime Sizzling Sirloin
29.00
Sauteed mushrooms, onions, mashed potatoes and fresh seasonal vegetables served on a sizzling platter
Yacht Club‏
USDA Prime Rib Dip
18.00
Slow roasted prime rib on French roll au jus served with seasoned fries and fresh horseradish
Fresh Maine Lobster Roll
18.00
Fresh maine lobster salad served on a fresh grilled and buttered brioche roll with seasoned fries
USDA Prime Cheeseburger
15.00
House ground burger, cheddar cheese, lettuce, tomato, onion and pickles with seasoned fries
Santa Barbara Burger
14.00
Fresh ground turkey on a whole wheat bun with swiss cheese, avocado, lettuce, onion and tomato served with seasoned fries
For kids 10 and under
Fish 'N' Chips
7.95
Served with fries
Grilled Cheese
5.95
Served with fries
Peanut Butter and Jelly
5.95
On wonder bread with Oreo cookies
Mini Burger
5.95
Mini cheeseburger served with fries
Chicken Tenders
7.95
Served with our Kona BBQ sauce and fries
Hot Dog on A Stick
4.95
Served with fries
Fried Shrimp
9.95
Served with fries
Specialty Drinks‏
Harbor Mary
9.95
Served with a chilled jumbo shrimp
El Paseo Margarita
9.95
A top shelf margarita made with sauza hornitos blanco viva la fiesta!
Lava Flow
9.95
Coconut Rum, coconut, ice cream and Chambord
Skinny Margarita
9.95
The slimmed down version of your favorite fiesta cocktail! Sauza Hornitos Blanco, agave nectar and lime juice
Wipe Out
29.95
Long board's‏ famous 46 oz assortment of 5 rums and fresh fruit juices is plenty for two and a complete wipe out for one. And you get to keep signature glass. Bring the glass back for a 21.95 refill.
Blue Moondoggie
11.95
A blue Chi Chi made with vodka, blue Curacao coconut, pineapple and vanilla ice cream
Pomegranate Splash
9.95
Grey goose citron, Pama pomegranate liqueur and our house made lemonade
Tropical Itch
9.95
If this does not scratch your itch, the back scratcher will! A blend of tropical fruits, fruit juices and 3 different rums
Mean Tai
11.95
Longboard’s version of the Mai Tai. Keep the signature glass for 5.00
Cocktails
Classic Gin Martini
11.95
Bee feater gin and dry vermouth
007
11.95
Bombay gin, absolut vodka and blonde Lillet
Cajun Martini
11.95
Absolut peppar vodka, dry vermouth and peppers
Key Lime Martini
11.95
Absolut vanilla and ke ke beach lime
Cosmopolitan
11.95
Absolut vodka, cointreau, lime juice and cranberry
Manhattan
11.95
Makers Mark, sweet vermouth, garnished with a cherry
Negroni
11.95
Gin, sweet vermouth and campari with a twist
Dirty Martini
11.95
Absolut vodka, dry vermouth with a splash of olive juice.
Appletini
11.95
Absolut vodka and apple schnapps
Pomegranate
11.95
Absolut citron, Pama, pomegranate and triple sec
Melon Martini
11.95
Absolut vodka, melon liqueur and a lemon twist
Lemon Drop
11.95
Absolut citron, fresh lemon and sugar rimmed glass
Rob roy
11.95
Dewars scotch whiskey, sweet vermouth, dash of bitters and a Maraschino cherry
Bellini
11.95
Absolut vodka and peach schnapps

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Icono de brújula
Longboard's Grill
210 Stearns Wharf (upstairs from Harbor Restaurant)
Santa Bárbara, CA 93101
Estados Unidos
At: ,
Obtener direcciones
Icono de información
Burgers, fish and chips, clam chowder, and more -- all served alongside beach-inspired cocktails and beautiful oceanfront views.
Icono de reloj
Abierto hasta las Medianoche (Mostrar más)
  • lun–jue
    • 11:30–23:00
  • vie
    • 11:30–Medianoche
  • sáb
    • 11:00–Medianoche
  • dom
    • 11:00–23:00
Icono de teléfono
(805) 963-3311
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Servicios
Reservas
No
Tarjetas de crédito
Sí
Mesas al aire libre
Sí
Comida y bebida
Menús
Brunch, Almuerzo, Cena
Bebidas
Cerveza, Cócteles
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