Los Tacos No. 1

Los Tacos No. 1

Restaurante de tacos$$$$
Chelsea, New York
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9.2/10
2.075
valoraciones
  • Estrellas
    Los expertos de The New Yorker y Eater recomiendan este lugar
    • The New Yorker
    • Eater
  • Tips
    Ted H.
    "Love the pork tacos (tacos de cerdo); best out of the chicken, steak and pork."(24 Tips)
    Bryant B.
    "Carne Asada (carnes a la parrilla) was the best out of the meats; juicy, soft, and tender."(39 Tips)
    Fabiana C.
    "Tacos de carne asada 🌮 la tortilla de maíz es la mejor 🔝"(15 Tips)
    "The cactus quesadilla (quesadillas) was fantastic and their salsas are delicious."(71 Tips)
Icono de consejos y reseñas505 Tips y reseñas
Filtro:
  • comida mejicana
  • auténtico
  • animado
  • carnes a la parrilla
  • bistec
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  • Anissa
    AnissaAbril 28, 2016
    Ha estado aquí más de 5 veces
    2 tacos is enough if you're not too hungry. The adobada/ pork was so good! Make sure to try the sauces if you like spicy!
  • Freya
    FreyaMarzo 27, 2019
    Get the pork taco. The pineapple on topping is delicious! 🍍 No where to sit but you can eat (if you can avoid dribbling taco juice down your chin) and explore Chelsea Market. 🌮
  • Elsa H.icono de corazón en la imagen de usuario
    Elsa HNoviembre 18, 2018
    Favorite taco place in NYC! They have a storefront at W 43rd St if you’re looking sit down. I get the adobo corn taco - so good! Try the dried whole chiles 🌶 (it’s spicy) they have on the counter 😋
  • Jesse T.icono de corazón en la imagen de usuario
    Jesse TFebrero 12, 2017
    The adobada tacos will change you as a person. Filled with marinated roasted pork and strips of pineapple, they're also sure to drag you right back in line for more.
  • Chefs Feed
    Chefs FeedAgosto 2, 2016
    The "adobada" is a slow roasted rotisserie pork taco seasoned with achiote seeds and spices, freshly chopped cilantro and white onions. Leer más
  • ℳ𝒶𝓎♍icono de corazón en la imagen de usuario
    ℳ𝒶𝓎♍Abril 20, 2019
    The line is always bustling which is telling of great food. I always go for a taco and a special of fried quesadilla. It's greasy. It's indulgent. It's something you just need sometimes😉
  • Emily W.icono de corazón en la imagen de usuario
    Emily WilsonEnero 27, 2016
    The adobada tacos are salty and flavorful. Get yours on corn tortillas, fully loaded. Eat them immediately and quickly - the counter gets packed during peak hours.
  • Jane K.icono de corazón en la imagen de usuario
    Jane KimEnero 7, 2015
    Ha estado aquí más de 10 veces
    Everything here is good, though I've never had the chicken since the steak and pork options are so amazing. Ask for corn tortillas ya filthy animal
  • Cheen T.
    Cheen The CuriousJulio 28, 2022
    We sampled all 4 tacos fillings. Marinated pork on corn tortilla ($4.85) was the tastiest & most aromatic. Our next vote went to grilled steak/beef ($4.95) for the flavour & smokiness
  • The New Yorker
    The New YorkerAgosto 8, 2013
    “When the guy behind the register insists that your quesadilla especial be filled with carne asada, it’s wise to heed his advice.” Leer más
  • Kimmie O.icono de corazón en la imagen de usuario
    Kimmie OhhDiciembre 5, 2019
    Step 1 - place your order. Step 2 - give your ticket to a taquero. Step 3 - watch your taquero make your order. Step 4 - load on the toppings. Step 5 - enjoy your scrumptious order!
  • PureWow
    PureWowAgosto 5, 2016
    There’s no seating at this Chelsea Market taco stand, so make sure you have something to grab onto when the carne asada makes you weak in the knees. Leer más
  • Cheen T.
    Cheen The CuriousJulio 28, 2022
    After paying, hand over the receipt to the kitchen for them to prep ur orders. For tacos, they offered a choice of tortilla (corn or flour), & topping options (onion, cilantro, salsa, guacamole)
  • Vince W.
    Vince WongAgosto 1, 2014
    Los mejores asada y pollo tacos I've had in awhile. Cactus was asi-asi. Sensational agua horchata. Long line, but it moves briskly. Finally, don't forget to hand your receipt to the food prepper guys!
  • AmateurConciergeicono de corazón en la imagen de usuario
    AmateurConciergeMayo 19, 2015
    What separates a good from a great taco? Perfectly made meat, whatever it is. Nopal was boring but can attest chicken and pork are amazing. Especial next time!
  • Connie C.icono de corazón en la imagen de usuario
    Connie ChiuAgosto 30, 2014
    Especial quesadilla, which is deep fried! Add pork. Carne asada and chicken tacos are good too. The grilled cactus (nopal) was okay, a little too slimy for my taste.
  • Adam H.
    Adam HurstJunio 1, 2013
    I got each of the steak, pork and chicken taco on a flour tortilla. Pork and steak were really tasty. Chicken taco was a little watery. I'd get again as long as I have cash, they don't take Amex!
  • Micah C.icono de corazón en la imagen de usuario
    Micah ChilesOctubre 23, 2017
    Ha estado aquí más de 10 veces
    Always scratches the taco itch. Adobada should be the go to, but the especial with carne asada is fantastic as well.
  • Jess S.
    Jess SSeptiembre 8, 2013
    Legit eats. Try the adobada (pork) and top w/grilled habeneros on the counter. Fresh corn or flour tortillas made right in front of you. Double points for habiscus agua fresca
  • Elyse E.icono de corazón en la imagen de usuario
    Elyse EstradaAgosto 10, 2018
    These are the best tacos in NYC! (maybe you can find better in a more Hispanic hood but for Chelsea these are bomb). Always a long line but they’re quick. And def try all their homemade salsas.
  • Ondrej S.icono de corazón en la imagen de usuario
    Ondrej SedlacekNoviembre 3, 2018
    Possibly best tacos and quesadillas I’ve ever had! Queue goes pretty quick and certainly worth the wait. They are quite small so order 3 different types: chicken, pork and steak and enjoy. 10/10.
  • Rebeca L.
    Rebeca LanderosMarzo 21, 2019
    If you LOVE cheese...ask for the secret item on the menu...replace the tortilla on any taco for a CHEESE SHELL and prepare to have your mind blown! 🤯 🌮 🧀
  • Ranu R.icono de corazón en la imagen de usuario
    Ranu RajkarnikarFebrero 14, 2017
    Some of the best tacos in NYC. Order 2 pork tacos, with corn tortillas, devour hungrily with some added salsa at the counter. Consider ordering another one, but #selfcontrol. Order another one anyway.
  • Utku U.icono de corazón en la imagen de usuario
    Utku UralJunio 7, 2018
    Best taco place in NYC. It’s busy every day but the line moves quick, the service is friendly, and the food is so delicious. Get 3 tacos if you’re hungry & make sure one of them is the carne asada
  • Andrew W.
    Andrew WeiserMarzo 28, 2018
    The slender menu, offering four choices on just-made tortillas, of which the best is adobada, which is very much like pork al pastor. Best deal are the mulas, which are like California quesadillas.
  • Drewskiicono de corazón en la imagen de usuario
    DrewskiMarzo 13, 2019
    Lived up to the hype. The fried queso tortilla was greasy, but really good. Pork quesadilla especial was the best thing we got, but all the tacos were good. One negative: there's truly nowhere to sit.
  • Elizabeth I.icono de corazón en la imagen de usuario
    Elizabeth IrizAbril 22, 2016
    Well worth the wait especially for the especial (See what I did there? Yeah you did.) Holy hell it is tasty!!
  • Tae Ho K.icono de corazón en la imagen de usuario
    Tae Ho KimJulio 13, 2016
    첼시 마켓에서 랍스타 쪄드시는 것보다 추천해요. 콘 또띠아 기반으로 소고기,닭고기 타코랑 돼지고기 퀘사디아 시켜 먹었어요. 살짝 짭쪼름한데 풍성한 맛이라 해야하나? 고기 차이는 잘 모르겠어요. 퀘사디아는 또띠아가 좀 더 두껍고 큰거 말고는 차이 없으니, 타코 드시는게 나을듯해요. 워낙 알차서 타코 2개 정도만 먹어도 어느정도 요기 해결될듯해요.
  • Dominaicono de corazón en la imagen de usuario
    DominaSeptiembre 19, 2014
    The adobados are basically al pastor and super delish. Probably the most deliciously authentic tacos I've had outside of Mexico.
  • Ani G.
    Ani GuptaJunio 2, 2016
    Everything is amazing here. Long lines at lunch time. But so worth the wait! Get it to go and find a nice corner in the amazing Chelsea Market
  • Ishe R.icono de corazón en la imagen de usuario
    Ishe R.Enero 10, 2017
    I am Mexican. And these are by far the best tacos in this city. It's all about good tortillas and fresh ingredients. The ones of carne asada are delicious. We only need a super spicy sauce!
  • Kimmie O.icono de corazón en la imagen de usuario
    Kimmie OhhDiciembre 5, 2019
    Make sure to get your tacos on a corn tortilla with everything. The lime wedges, hot sauces & pico de gallo are along the counter.
  • BuzzFeed
    BuzzFeedJunio 13, 2017
    These tacos are piled high with grilled cactus and various salsas, and you can add other toppings on the bar for free...get horchata because some of their salsas are face-meltingly spicy.
  • Shellyicono de corazón en la imagen de usuario
    ShellyMayo 12, 2015
    The adobada excels! Can't stop thinking about when I'll be going back. Whoever heard of Mexican pork on a spit like schwarma? Amazing complex flavors.
  • @JaumePrimeroicono de corazón en la imagen de usuario
    @JaumePrimeroJunio 15, 2013
    The name of this joint alone should warrant a visit! Los Tacos, made my Los Guys, are the real deal. Big fan of all the grilled extras they add to the tacos. Wash it down with an agua fresca.
  • First We Feast
    First We FeastAgosto 3, 2014
    If any of your friends are Los Angeles natives who constantly complain that there are no decent tacos in NYC, this place will shut them up quick-fast. Leer más
  • Ryan W.icono de corazón en la imagen de usuario
    Ryan WieczkowskiJulio 20, 2018
    Ha estado aquí más de 10 veces
    if this is the second best taco place in the city, it's only because their other location is bigger. best al pastor I have ever had.
  • Bond Street
    Bond StreetOctubre 7, 2016
    "The trick is to ask them for the special menu - not too many people know about it, but go to that special menu." - Dao-Yi Chow and Maxwell Osborne, founders and creative directors - Public School Leer más
  • Andrew C.icono de corazón en la imagen de usuario
    Andrew CerdaJulio 20, 2013
    Try the quesadilla especial! An empanada-like dish, it stole the show.
  • Adleyicono de corazón en la imagen de usuario
    AdleyFebrero 26, 2018
    Ohhh best tacos place ever! I had the one with chicken and guacamole! One is not enough - order at least 3 pieces per person ;)
  • Marc
    MarcJunio 12, 2014
    Tasting Table Top 10 Tacos: "Chel Mkt stall makes its own corn tortillas & everything is great... spicy & tangy adobada made w/chile-rubbed pork, diced onion, cilantro and a bit of pineapple"
  • spoiled NYC
    spoiled NYCOctubre 31, 2015
    Heads-up, this Californian-Mexican street food stand has no seats, but is so worth it. The adobada pork is freshly cut from the spit & served in handmade corn tortilla tacos or in a quesadilla. Leer más
  • ZenFoodstericono de corazón en la imagen de usuario
    ZenFoodsterAbril 30, 2017
    Prefer 3 (medium salsa verde, pico de gallo & hot) on bottom from Los Tacos over 2 (like Chinese chili sauces) on top from Los Mariscos.
  • Alex B.icono de corazón en la imagen de usuario
    Alex BosworthAgosto 24, 2016
    Can't really get much better tacos anywhere, get the quesadilla option which is basically still a taco but more cheese
  • Johnnie Skywalking
    Johnnie SkywalkingSeptiembre 5, 2016
    You choose which taco to go at order then you choose flour or corn at the kitchen. You can mix flour and corn. Flour tastes a little better to me.
  • Cheen T.
    Cheen The CuriousJulio 28, 2022
    If there are enough of you, try all their tacos! We found the corn tortilla (instead of flour) enhances the flavours
  • Nidhi K.icono de corazón en la imagen de usuario
    Nidhi KayAbril 5, 2019
    Pork tacos are amazing!!! Steak quesadilla too best tacos here they just cook their meat well and corn tortilla is good
  • Jeremy F.icono de corazón en la imagen de usuario
    Jeremy FisherOctubre 2, 2014
    I didn't want the carne asada quesadilla to be the single best Mexican food item I've had in NY, but it probably is. Outstanding
  • Wes B.
    Wes BechtelOctubre 24, 2014
    The line is worth it. They do take cards, but not AmEx. You can and should definitely order three tacos and chips and guacamole. Eat them standing up somewhere.
  • Zara K.icono de corazón en la imagen de usuario
    Zara KhanNoviembre 1, 2018
    Fresh, simple and filling! Perfect for a quick bite, these fish tacos make for a great lunch or for a snack!
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