Maggie Cole

"THIS place fired off my quest to taste bread puddings across the country. Not one to oversell, box half your entrée and save room. Don't love passion fruit? Neither do I. Trust the chef."

"Keep in mind you're coming for the beignets and coffee, not the service."

"Best ahi burger you'll ever eat. Promise."

"Pork pot stickers are the best I've had since I can remember. Also, the wonton noodle soup w/no noodles comes in delicate broth with hints of garlic -- accompanied by white meat chicken and prawns."

"Quesadilla's w/no salsa are absolutely incredible. Why no salsa? Comes out crisp so you can dip into one of their salsas of your choosing!"

"The ahi tuna burger is ridiciculous...the bun, the flesh, the slaw, and the sauce -- I've once returned for a second serving to curb my craving. Best ahi burger you'll have, hands down. Eve.r"