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Massis Lebanese Grill & Bar

Restaurante libanés££££

Paddington, Londres

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6.2^/10

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40 Fotos

Menú

A La Carte 14Set Menu 4Take Away and Delivery Menu 10Wine List 20

A La Carte

Sharing Mezze Platters‎

Not available ater 6pm, for 2 people

The Massis

27.50

Hummus, Moutabal, pickles, Tabouleh, beetroot dip, falafel, vine leaves, chicken or lamb shawarma

Vegetarian Massis

26.50

Hummus, Moutabal, pickles, Tabouleh, cheese rikakat, Fatayer spinach, vine leaves, falafel and batata harra

Gourmet Massis

31.50

Hummus,‎ Moutabal, pickles, Tabouleh, falafel, vine leaves, beetroot dip, kibeh,, chicken or lamb shawarma or kata massis

Entree‎

Lentil Soup

4.00

Bread Basket

3.00

Assorted selection of homemade bread

Olives and Pickles

4.50

A‎ selection of pickled cucumbers, turnips, peppers, green chillies and olives

Cold Starters‎

Hummus

5.50

Chickpeas purée, sesame sauce and lemon juice

Moutabal

5.75

Smoked aubergine purée, sesame sauce, with pomegranate seeds

Vine Leaves

5.50

Vine leaves stuffed with fresh herbs, tomato and rice

Tzatziki

4.75

A refreshing mix of yogurt, finely chopped cucumber, and a hint of mint

Spicy Hummus

5.75

Hummus with green chilli, garlic and parsley

Tabouleh

5.75

Finely chopped parsley, tomato, fresh mint, crushed wheat, lemon juice and olive oil

Beetroot Dip

5.50

Beetroot purée with chickpeas, sesame sauce and lemon juice

Mousakaa

5.50

Oven baked aubergine with tomatoes onions and chickpeas

Hot Starters‎

Hummus Shawarma Hummus

7.00

W.Roasted slices of lamb or chicken topped w. almonds and pine nuts

Sujuk Spicy

6.50

Armenian lamb sausages pan fried with cherry tomatoes

Prawn Kataii

6.00

Tiger prawns wrapped in kataii pastry finished with a hint of coriander

Falafel Massis (v)

6.00

Falafel crust illed with mixed vegetables and pickle, drizzled with tahini sauce

Calamari

6.00

Lightly battered deep fried squid served with tartar sauce

Falafel

5.25

Chickpea and fava bean croquettes served with tahini sauce

Chicken Wings

5.50

Char-grilled marinated chicken wings served with mild garlic sauce

Grilled Halloumi

6.25

(v) Traditional halloumi cheese charcoal grilled

Batata Harah (v)

5.75

Spicy sautéed potato with garlic and coriander

White Bait

5.00

Lightly fried with lemon mayo

Pastry & Oven‎

Cheese Rikakat(v)

5.50

Filo pastry filled with Halloumi cheese, feta cheese and herbs

Arayes

5.75

Char-grilled pita bread filled with minced lamb and pine kernels

Kibbeh Kras

5.75

Minced lamb meatballs mixed with cracked wheat, onion and pine nuts

Sujuk Rikakat

5.75

Filo pastry filled with spicy sujuk sausage served with cumin-infused yogurt

Spinach Fatayer (v)

5.50

Lebanese pastry stuffed with seasoned spinach, onion, sumac and pine kernels

Cheese Kellaj (v)

5.50

Char-grilled‎ pita bread filled with halloumi cheese

Lamb Sambousek

5.50

Lebanese pastries stuffed with seasoned minced lamb, parsley and pine nuts

Salads‎

Fattoush Salad (v)

7.50

Tomato, cucumber, radish, onion, and mint inished w. crispy bread fresh thyme

Mediterranean Feta Salad (v)

7.95

Tomatoes, cucumbers, onions, olives, feta, oregano and virgin olive oil

Taouk salad

9.50

Massis salad topped with tender char-grilled cubes of chicken

Couscous Halloumi Salad(v)

9.00

Couscous with grilled halloumi and roasted vegetables

Main Courses - Grill‎: Meat and Poultry

Shawarma

14.50

Tender slices of marinated roast lamb, chicken or both served with tahini or garlic sauce

Kata Massis

14.00

Skewers of charcoal grilled ground lamb inely spiced

Kata Khashkhash

15.00

Skewers of charcoal grilled minced lamb served on a bed of spicy tomato sauce

Lamb Cutlets

16.50

Tender lamb cutlets marinated in Lebanese spices char-grilled served with couscous

Massis Grill Selection

18.00

A selection of lamb cutlets, shish taouk, kata massis, and chicken wings

Shish Taouk

14.50

Char-grilled skewered cubes of marinated chicken breast served with mild garlic sauce

Yogurt Kata

15.00

Kata Massis, topped with creamy yogurt, pine nuts crispy pita bread, with tomato sauce

Farouj Meshwi

15.50

Marinated baby chicken charcoal grilled and served with garlic sauce

Kharouf Mehshi

14.50

Oven roasted prime lamb on a bed of rice topped with almonds and Massis gravy

Main Courses - Grill‎: Fish and Seafood

Seabass Fillet

16.00

Pan fried sea bass illet served with roast vegetables

Mixed Fish platter

19.00

-‎ A selection of calamari, whitebait, seabass fillet and prawns served with salad

Grilled King

17.00

Prawns Char-grilled king prawns served with rice, and coriander garlic sauce

Stews and Couscous‎

Bamia (v)

13.00

A traditional stew with okra in tomato sauce, lamb or vegetarian option served with rice

Lamb

14.00

Chops Couscous Grilled lamb chops served with vegetables in stew and harissa

Kata Couscous

14.00

Grilled lamb kata served with vegetables in stew and harissa

Vegetarian Couscous (v)

13.00

Potatoes, carrots, cabbage, pumpkin served with vegetables in stew and harissa

Aubergine

13.00

Stew (v) Slow cooked aubergine, chickpeas, tomato served with rice

Chicken Couscous

14.00

Grilled‎ chicken cubes served with vegetable stew

Sujuk Couscous

14.00

Grilled spicy sujuk sausages served with vegetables in stew and harissa

Couscous Royal

19.00

Chicken cubes, lamb chop, kata & sujuk served with vegetables in stew and harissa

Side Dishes‎

Chips

3.50

Couscous

3.50

Safron & Vegetable rice

3.50

Vermicelli

3.50

Rice

Mixed Roast Vegetables

4.75

Couscous Mixed Roast

4.00

Dessert‎

Baklava

4.50

Strawberry Chocolate Cake

6.50

Chocolate Fondant

6.50

/ Ice Cream

Selection of Ice Creams

5.00

Salty

6.50

Caramel Mousse

Creme Brulée

6.50

Tea‎

Cinnamon Nomad’s Tea

3.50

Gunpowder Desert Mint

3.50

Fresh Mint

2.50

Chamomile

2.75

English Breakfast

2.50

Rosebunds

3.50

Safron Garden

Apple Massis Orchard

3.50

Earl

2.75

Grey

Green

2.75

Tea

Coffee‎

Espresso

2.50

Decaf Espresso

3.00

Macchiato

2.75

Filter

2.75

Americano

Lebanese Cofee

3.00

Double Espresso

3.00

Cappuccino

3.00

Cafe Latte

3.00

White Coffee

2.75

Hot

3.00

Chocolate‎

Take Away and Delivery Menu

Entree‎

Olives and Pickles

4.50

(v) A selection of pickled cucumbers, turnips, peppers, green chillies and olives

Cold Starters‎

Hummus (v)

5.00

Chickpeas purée, sesame sauce and lemon juice

Moutabal (v)

5.25

Smoked‎ aubergine purée, sesame sauce, with pomegranate seeds

Vine Leaves (v)

5.00

Vine leaves stuffed with fresh herbs, tomato and rice

Tzatziki (v)

4.50

A refreshing mix of yogurt, finely chopped cucumber, and a hint of mint

Spicy Hummus (v)

5.25

Hummus‎ with green chilli, garlic and parsley

Tabouleh (v)

5.25

Finely chopped parsley, tomato, fresh mint, crushed wheat, lemon juice and olive oil

Beetroot Dip (v)

5.00

Beetroot purée with chickpeas, sesame sauce and lemon juice

Mousakaa (v)

5.00

Oven baked aubergine with tomatoes onions and chickpeas

Hot Starters‎

Hummus Shawarma

6.50

Hummus w.roasted slices of lambor chicken topped w. almonds and pine

Sujuk

5.50

Spicy Armenian lamb sausages pan fried with cherry tomatoes

Grilled Halloumi (v)

5.75

Traditional halloumi cheese charcoal grilled

.Batata Harah (v)

4.75

Spicy sautéed potato with garlic and coriander

Falafel (v)

5.00

Chickpea and fava bean croquettes served with tahini sauce *

Chicken Wings

5.25

Char-grilled marinated chicken wings served with mild garlic sauce

Falafel Massis (v)

5.50

Falafel crust filled with mixed vegetables and pickle, drizzled with tahini sauce

Calamari

5.00

Lightly battered deep fried squid served with tartar sauce

Pastry & Oven‎

Cheese Rikakat (v)

5.25

Filo pastry filled with Halloumi cheese, feta cheese and herbs

Arayes*

5.50

Char-grilled pita bread filled with minced lamb and pine kernels

Kibbeh Kras*

5.25

Minced lamb meat balls mixed with cracked wheat, onion and pine nuts

Sujuk Rikakat

5.25

Filo pastry filled with spicy sujuk sausage served with cumin-infused yogurt

.Spinach Fatayer* (v

5.00

Lebanese pastry stuffed with seasoned spinach, onion, sumac and pine

Cheese Kellaj

5.50

(v) Char-grilled pita bread filled with halloumi cheese

Lamb Sambousek

5.25

Lebanese pastries stuffed with seasoned minced lamb, parsley and pine nuts

Salads‎

Fattoush Salad (v)

6.00

Tomato, cucumber, radish, onion, and mint finished w. crispy bread fresh thyme

Mediterranean Feta Salad (v)

7.00

Tomatoes,‎ cucumbers, onions, olives, feta, oregano and virgin olive

Taouk salad

8.50

Massis salad topped with tender char-grilled cubes of chicken

Couscous Halloumi Salad

8.00

(v) Couscous with grilled halloumi and roasted vegetables

Main Courses - Grill‎

Shawarma

12.50

Tender slices of marinated roast lamb, chicken or both served with tahini or garlic sauce

Kafta Massis

13.00

Skewers of charcoal grilled ground lamb finely spiced

Kafta Khashkhash

13.00

Skewers of charcoal grilled minced lamb served on a bed of spicy tomato sauce

Lamb Cutlets

14.75

Tender lamb cutlets marinated in Lebanese spices char-grilled served with couscous

Massis Grill Selection

16.00

A selection of lamb cutlets, shish taouk, kaftamassis, and chicken wings

Shish Taouk

12.50

Char-grilled skewered cubes of marinated chicken breast served with mild garlic sauce

Yogurt Kafta

14.00

Kafta Massis, topped with creamy yogurt, pine nuts crispy pita bread, with tomato sauce

Farouj Meshwi

13.00

Marinated baby chicken charcoal grilled and served with garlic sauce

Kharouf Mehshi

13.00

Oven roasted prime lamb on a bed of rice topped with almonds and Massis gravy

Fish and Seafood‎

Grilled King Prawns

16.00

Char-grilled king prawns served with rice, and coriander garlic sauce

Stews & Couscous‎

Bamia

12.00

A traditional stew with okra in tomato sauce, lamb or vegetarian (v) option served with rice

Lamb Chops Couscous

13.00

Grilled lamb chops served with vegetables in stew and harissa

Kafta Couscous

13.00

Grilled lamb kafta served with vegetables in stew and harissa

Vegetarian Couscous

12.00

(v) Potatoes, carrots, cabbage, pumpkin served with vegetables in stew and harissa

Aubergine Stew (v)

12.00

Slow cooked aubergine, chickpeas, tomato served with rice

Chicken Couscous

13.00

Grilled chicken cubes served with vegetable stew

Sujuk Couscous

13.00

Grilled spicy sujuk sausages served with vegetables in stew and harissa

Couscous Royal

17.00

Chicken‎ cubes, lamb chop, kafta& sujuk served with vegetables in stew and harissa

Wraps‎

Shawarma Lamb

3.95 - 4.50

Slices of roast prime lamb, sesame oil, parsley, sweet pepper, tomato

Mix Shawarma

3.95 - 4.50

Mixed lamb& chicken, sesame oil, garlic sauce, onion, parsley, sweet

Lahem Meshwi

3.95 - 4.50

Grilled tender cubes of lamb, hommos, onion, parsley, tomato,

Falafel (v)

3.95 - 4.50

Fried mix of soaked chickpeas, beans, sesame oil, parsley, tomatoes & pickles

Makanek

3.95 - 4.50

Mini Lebanese sausages charcoal grilled, hommos, pickles, tomato

Massis Lunch Box

6.99 - 7.50

Halloumi cheese, cucumber, tomato

Shawarma Chicken

3.95 - 4.50

Thin slices of roast chicken breast, garlic sauce, pickles, tomato

Shish Taouk

3.95 - 4.50

Grilled‎ chicken cubes, garlic sauce, pickles, tomato and lettuce

Kafta Massis

3.95 - 4.50

Grilled skewer of ground lamb, hummus, onion, parsley, tomato, pickles

Soujuk

3.95 - 4.50

Pan fried spicy Armenian lamb sausages served with garlic sauce, tomato, pickles

Halloumi Cheese

3.95 - 4.50

(v) Halloumi cheese, cucumber, tomato

Wine List

Massis Cocktails‎

Aperol Spritz

A blend of aperol, fresh raspberries and orange topped with prosecco.

Limoncella

Limoncello‎ and vanilla shaken with vodka and lime.

Miss Massis

Homemade raspberry syrup shaken with vodka, fresh lime and vanilla.

Pomegranate Martini

Fresh pomegranate shaken with grenadine, vodka, lime and a dash of chambord.

Cosmopolitan

Vodka shaken with fresh lime, cranberry juice, and cointreau.

Espresso Martini

A shot of molinari espresso, shaken with vodka, vanilla and coffee liqueur

Apple and Cinnamon Bellini

Home made apple and cinnamon puree topped with prosecco.

Pine & Passion

Fresh‎ pineapple and passion fruit shaken with havana 3, coconut and lime juice.

Elder Collins

Elderflower syrup with ginger, lemon, sugar topped with soda water.

Mojito (Fruit Options Available)

Fresh lime, mint and brown sugar, charged with havana 3 rum and a splash of soda water.

Margarita

Fresh lime juice, sugar syrup, cointreau and jose cuervo gold tequila.

Non Alcoholic Cocktails‎

Mint Cooler

Fresh mint and lime with orange blossom water, apple juice and lemonade.

Sticky Berry

Strawberry shaken with honey and apple, and served on the rocks.

Pomegranate Martini

Fresh pomegranate seeds, pomegranate juice, lime and grenadine.

White Wine‎

Les Boules White - (France)

5 - 19

This vermentino and sauvignon blanc blend is very french, with floral and citrus notes, unpretentious and easy drinking

Rioja Blanco - Bodegas Luis Cañas (Spain)

6.5 - 23.7

Fresh, zesty and full of minerality. An elegant bouquet of citrus & apple & a palate of great structure.

Sauvignon De Touraine - Domaine Patrick Vauvy (France)

7 - 25

Attractively aromatic sauvignon with bags of exotic fruits. Palate is fresh and tangy with a moreish finish.

Tuatara Bay Sauvignon Blanc - (Marlborough-New Zealand)

A light bodied, dry, crisp wine with typical marlborough flavours of gooseberry, guava, nettles and just a hint of honeysuckle and lime.

Sancerre La Moussiere – (France)

A classic sauvignon. Pure, crisp, grassy, lean and racy with complex flavours of citrus and mineral.

Suikerbossie Chenin - (South Africa)

6 - 23

Peach, honey, guava & fresh apples on the nose. A modern, fresh style of chenin.

Pinot Grigio Uvam - Mabis (Italy)

6.5 23

An ambrosial nose of wonderful floral aroma’s, on the palate there’s an abundance of tropical fruit, melon, guava and peach supported by zippy acidity making it mouth-tinglingly moreish.

Chateau Ksara Blanc De Blancs - (Bekaa Valley-Lebanon)

The chardonnay gives this wine its finesse and elegance, the sauvignon its subtle aroma of hazelnuts and exotic fruits, and the semillon provides roundness, length and finesse.

Mád Dry Furmint - St Tamas (Hungary)

36.5

Want to be a bit different? Try this unusual white full of orange blossom and elderflower, just off dry in style.

Chablis Domaine Jean Goulley - (Burgundy-France)

Good weight with a clean, pronounced mineral character on the nose and palate.

Red Wine‎

Les Boules Red - (France)

5 - 19

A blend of the southern french grapes, this is a sturdy blackcurrant-scented joie de vivre wine

Merlot Echeverria - (Molina-Chile)

6 - 22.5

Showing‎ plummy fruit with good depth and texture. Slightly herbaceous.

Don David Reserve Malbec - Michel Torino (Argentina)

7 - 30

Concentrated aromas of red fruit, spices and toasted notes from the oak. Rich and complex flavour with a very long and attractive aftertaste due to its round and full ripe tannins.

Chateau Musar Jeune Red - (Bekaa Valley - Lebanon)

32.5

From world famous lebanese estate chateau musar, this deep-coloured, velvety, unoaked red offers intense aromas and flavours of blackcurrants, red cherries, peppery cinnamon spice and hints of violets.

Chateau Fleur De Lisse - St Emilion (Bordeaux –France)

The style is rounded with a hint of jasmines and with full, but soft tannins.

Chateauneuf-Du-Pape - ‘Cuvee De Baron’ (Rhone-France)

A very textured and silky wine with lovely concentration and a lightness of touch in the winemaking which belies the power of this superb wine.

Pinot Noir, Nostros Reserva - Indomita, (Casablanca - Chile)

6 - 21.5

Soft, light red full of bright fruit, violets and smokey flavours. Elegant with light tannins and good acidity.

Chateau Ksara Reserve Du Couvent - (Lebanon)

6.5 - 25

A complex aroma of cloves, vanilla and mulberry. On the palate it shows an abundance of blueberry fruit with supple tannins giving it length and persistence on the palate.

Rioja Crianza, Dealto - Rioja (Spain)

Lovely aromas of wild red berries, nutmeg and sandalwood. Fresh, fruity with bags of raspberries on the finish.

Chateau Kefraya - (Bekaa Valley - Lebanon)

A dark colour, a concentrated, thoroughbred and complex bouquet, a full-bodied and rich taste as well as a solid tannic structure endow this wine with a charming and solid character.

Chateau Musar - (Bekaa Valley –Lebanon)

Scarlet in colour with terracotta tones at the rim, it has a complex nose of cigar box spice, warm leather, baked fruits, ripe morello cherries and blackcurrants. The palate has intense flavours of red cherries, on a very long finish.

Rose Wine‎

Pinot Grigio Rose - Venezie, Bella Modella (Veneto – Italy)

5.5 - 21

Delicate rose with strawberry laced aromas followed by a seductive palate of crisp, juicy, creamy fruit.

Chateau De L’Aumerade (Côtes De Provence –France)

Lovely pale pink in colour. The fresh nose is composed of citrus aromas such as orange and grapefruit complemented by a full, spicy and fleshy palate with refreshing acidity

Sunset Rose Chateau Ksara - (Bekaa Valley - Lebanon)

6.5 - 25

An aroma of red berries and a hint of spiciness, with an initial roundness in the mouth, some mineral characters and finishing with a fresh and lively taste.

Prosecco & Champagne‎

Prosecco, Italy

6 - 32.5

Veuve Cliquot Brut NV

Moutard Grand Cuvee NV

8 - 44

Vodka‎

50ml

Absolut

Grey Goose

8.5

Smirnoff Black

Belvedere

Gin‎

50ml

Tanqueray

6.5

Hendrick's

Beefeater

Bombay Sapphire

6.5

Tanqueray No. 10

Bourbon-Rye-American‎

50ml

Four Roses Yellow

Jack Daniel's

6.5

Woodford Reserve

7.5

Cognac‎

50ml

Remy Martin V.S.O.P.

7.5

Martel Gordon Bleu

Courvoisier V.S.

Hennesy Fine

8.5

Courvoisier X.O.

Port-Sherry‎

75ml

Tio Pepe Gonzales Bias

Taylor's Tawny 10Yrs

Rum‎

50ml

Bacardi Carta Blanca

Havana 7Yr

Havana 3

5.5

Havana Especial

Tequila‎

50ml

Jose Cuervo Tradicional

6.5

Whiskies Blended‎

50ml

J. Walker Black Label

6.5

J. Walker Blue Label

38.5

Jameson

Chivas Regal

7.5

Single Malt‎

50ml

Glenfiddich 15Yr

8.5

Talisker 10Yr

8.5

Lagavulin 16Yr

Aperitif‎

50ml

Martini Rosso

4.75

Campari

5.25

Pernod

5.25

Martini Bianco

4.75

Noilly Prat

5.25

Aperol

5.25

Pimm's

5.25

Arak‎

Kefraya

5.25 - 48

Ksarak

5.25 - 48

Draught Beer‎

Budvar (Czech)

2.5

Half pint

Budvar (Czech)

4.5

Pint

Bottled Beer‎

Almaza (Lebanese)

330ml

Stella Artois (Belgian)

3.75

330ml

Heineken (Dutch)

330ml

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Massis Lebanese Grill & Bar

A La Carte

Set Menu

Take Away and Delivery Menu

Wine List

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