Matt Doepke

"Just observe what the locals get and point to that. Best gelato experience in Italy so far (Between Florence, Venice and Verona). Couldn't get picture, ate it too fast!"

"Adventurous preparations and service is great. We (group of 4) each had 13 course seafood tasting menu. Big mistake. Only enjoyed 5 courses. Over priced vino."

"Pinot Nero, Gnocchi, T-Bone steak for two off the charts good (enough for four). Atmosphere is superb and worth a walk off the tourist path."

"Brussel sprouts w/ 6 minute egg"

"While lunch is more "on the go" ordering at the counter, dinner vibe is laid back with attentive knowledgeable service. I recommend the Benton's Bacon Wrapped Teres Major for dinner. Come hungry."

"Excellent farm-to-table restaurant in IC. Service was outstanding. Beet Salad starter and Gnocchi with Blue Crab was fantastic."