"Why not go splitsys on all five sliders (minihamburguesas) & a side"(2 Tips)
"Amazing ribeye steak (filete de ojo de costilla) with roasted garlic and herb butter."(2 Tips)
"Great friendly staff and amazing steaks (bistec)."(2 Tips)
"Everything! Delicious food, amazing cocktails (cócteles) and fantastic service!"(5 Tips)
20 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- bistec
- filete de ojo de costilla
- bueno para madrugada
- buen valor
- (12 more)
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Solo MascarenhasMarzo 1, 2015The name says it all #MeatBar. A bar for those who love #meat. The food is fantastic and there is also a nice menu of #micro #brew #beers.
Lori CAbril 15, 2014Stop reading and just go, trust me. Tasting platter was so yummy, beans and onion rings rounded it out for a meal for two. Honeycomb dessert and brownie were both so great! Very friendly service!- Jack OsborneMarzo 24, 2014On a date? Why not go splitsys on all five sliders & a side, then suggest something *crazy* like the meat cocktails. They're better than you'd expect & your date will love you forever & ever. The end.
Dave BrownOctubre 11, 2013Fantastic food and excellent drinks. Ask for a bartenders special with a base spirit of your choice. Yum yum!
- Greg TyrelleAbril 21, 2016Amazing ribeye steak with roasted garlic and herb butter. Highly recommended.
DanielSeptiembre 6, 2014Cocktails with meat, any questions? Go there and be happy. No vegetarian alternative on the menu, the way it's meant to be.
Angela MaguireDiciembre 29, 2013The sharing platter is fantastic. Rum lovers should try the pipe dream.
Alper GunaydinOctubre 18, 2014Ribeye is great but choose the cocktails carefully.. Some taste quite bad.
- robert sandersMarzo 11, 2016An abattoir of deliciousness. Everything has meat in it. Even the water (not really).
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Bringing Glasgow a vast array of Scottish & American craft beers, unique cocktails and carnivorous delights.
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- Mediodía–Medianoche
+44 141 204 3605
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Sí
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Sí
Wi-Fi
Sí
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No
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