Mercer Kitchen
(Ahora cerrado)Restaurante americano y Bar de cócteles$$$$
SoHo, New York
403 Tips y reseñas
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Belinda HaydnSeptiembre 2, 2013Awesome vibey spot for a late Sunday lunch! Menu had some awesome choices! Will definitely go back!
Carrie NydenMarzo 6, 2016Cocktails are great - specifically the Manhattan! Sea bass and burger are delicious too.
Casey KilkennyNoviembre 8, 2013The tips are so on par, the steamed shrimp salad is out of this world. I've never had such good shrimp!
KLEDiciembre 25, 2013Really nice atmosphere, good food and friendly service. Homely and chic. Nice wines too.
Douglas SouzaOctubre 18, 2014Try the steamed shrimp salad with a ginger homemade soda! It's out of this world !!!
Cihan SalihoğluOctubre 8, 2012Don't forget to bring your flashlight and umbrella with you, because water is dripping to some of the tables and it's too dark to see the menu.
THEY TOOK THE GINGER SOY INFUSED STEAK FRITES OFF THE MENU & REPLACED IT WITH A BARELY SEASONED RIBEYE WTF IS HAPPENING
Alessandro UrziJunio 18, 2017Shrimp salad, salmon sashimi and the slow baked salmon are amazing. Must try
MarthaOctubre 15, 2014great for breakfast or dinner. have dined here for years and it's always consistent.
Nancy KangNoviembre 11, 2012The pork shop entree = delicious. Brussels sprouts side leaves something to be desired (only 3 whole bulbs, the rest a bunch of loose leaves).
Crispy rice with salmon is an acquired taste, but I love it.
Pierre ValadeNoviembre 7, 2011a quiet place that I like a lot. brunch and diner are good there. a little bit expensive, but it just happen that I like the atmosphere.
Yasemin ArslanAgosto 24, 2014I had roasted chicken, it was warm on the outside but inside of it was really cold as if it was just taken out of the fridge. I asked for a new one and it came out good.
Katherine ChangFebrero 3, 2012Delicious sea bass carpaccio and cocktails. The dark and trendy ambiance worked for me! (3 of 4 petals via Fondu) Leer más
Gabriel CospMayo 12, 2013Fantastic sea food platter, great bread and even better atmosphere on the basement level!
SheenMayo 29, 2022Skip the black truffle pizza, but the tuna tartare was great with the (free) bread 🥖
Matthew TilleardMarzo 6, 2013Sit upstairs for brunch. You can't reserve, but it is light, airy and matches a bloody mary better
- Carlos NunezDiciembre 13, 2018the burger was good but quite overpriced, imo. you are definitely paying for the experience. very interesting menu. i might go back but get something else next time.
Cucumber martini is the most attractive cocktail in Mercer.
CharlottesFebrero 25, 2015Went here on freezing winter's night and the heating was down. Everyone was dining in their coats. Funny but not fun. Dinner was average, but it was restaurant week so inexpensive. Still not worth it
Veronica✨🌍🎉 VeOctubre 12, 2015Внизу очень темно, но место того стоит, вкусно все, салат с креветками, устрицы, fish & chips, горячие оливки..
Restaurant FairyJunio 24, 2013Try the Steamed Shrimp Salad with avocado, mushroom and tomato, champagne vinaigrette- I love the atmosphere of this place. A great place to catch dinner and a drink!
the lobby living room is awesome during the weekdays. bring your computer or some other reading writing work. have a coffee. or for $15 (yes!) the best shrimp salad ever.
Chung WongMarzo 5, 2010In 1999-2000, this started becoming my home away from home while doing things with MTV/VH1. I sat next to Calvin Klein randomly once. This is a restaurant spa. Great service, oysters, drinks and food. Leer más- Restaurant FairyJunio 24, 2013Try the Di Palo's Burrata Mozzarella with Meyer Lemon Jam, arugula and basil
BebhoDiciembre 14, 2018Zuppa al latte di cocco buonissima anche le patatine e gli hamburger sono da provare!
Julien DassaultAgosto 30, 2011Get the brunch upstairs (ground level) by the main entrance: outside light is way better than in the dinning room.
Bruno ZalumOctubre 29, 2013The Black Sea Bass Carpaccio should have a statue in its name. Order it. Twice.
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
A chic and sophisticated Soho destination by Jean-Georges Vongerichten
Cerrado permanentemente (Mostrar más)
- lun–vie
- Mediodía–21:30
- sáb–dom
- 11:30–21:30
(212) 966-5454
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Wi-Fi
Sí
Mesas al aire libre
No
Comida y bebida
Menús
Desayuno, Brunch, Almuerzo, Cena
Bebidas
Vino, Cócteles
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- 9.0
"Perfecto para un brunch, muy buen sushi, ambiente muy agradable !"
Liliana Sangiovanni - 8.5
"Me encantó comprar ahí. Un plus: Te atienden en español y en inglés. ¡Gracias!"
Johana Pontón - 8.9
"Cine de arte... Aunque todo el cine es arte si está hecho con ahínco y deseos de contar una buena historia."
ᴡ blmn
