7.00
Crispy but tender calamari served w/ marinara sauce.
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Moros Cuban Restaurant
(Ahora cerrado)Restaurante cubano$$$$
La Habra
GuardarCompartir
60 Fotos
MenúDinner 7Lunch Buffet 4A La Carte 8Take Out 8Sunday Brunch 5Lunch 8
Dinner
Starters & Sides
Beef & Chicken Pies
5.00
Meat filled pies, w/ choice savory beef or chicken
Thin Green Plantains
4.00
Thin plantains slices, fried & served w/ mojo sauce.
Cassava Root
4.00
Steamed or fried cassava, served w/ mojo sauce.
Papas Rellena
5.00
(3) mashed potatoes stuffed w/ onions & savory ground beef filling
Rice w/ Black Beans
2.00
Pickled Fish
6.00
Fresh red snapper, cooked in lime juice, onion, tomato & cilantro.
Ripened Plantain
4.00
Ripened & sweet fried plantain slices.
Green Plantains Rings
4.00
Plantains slices, twice fried to a golden crisp, served w/ mojo sauce.
Jamon, Pollo
5.00
(4) creamy bechamel mixed w/ minced ham, lechon or chicken
White Rice
2.00
Salads & Sandwich
Cuban Hamburger
10.00
(3) hamburger sliders using fresh ground beef, onion, shoestring potatoes & chipotle mayo.
Steak, Pork or Chicken Open Sandwich
9.00
Steak, chicken or pork w/ sautéed onions, shoestring potatoes on toasted bread & our secret dressing.
Chicken or Beef Salad
10.00
Shredded chicken or beef, grilled onions, peppers over a bed of fresh mix green w/ garlic jalapenos dressing.
Grilled Calamari Steak Salad
12.00
Grilled calamari steak, chopped greens, tomatoes, grilled asaparagus an eggplant, red onions drizzled w/ date tamarind dressing.
Cuban Sandwich
9.00
Sliced bolo ham, marinated pork, swiss cheese, pickles, mustard on toasted sweet bread.
Skirt Steak Salad
12.00
Crispy lettuce, tomatoes, avocado, cucumbers, crumble blue cheese & moros blue cheese dressing.
Calamari Salad
12.00
Crispy calamari, chopped greens, grilled eggplant, tomato, onions w/ date tamarind dressing.
Blackend Salmon Salad
12.00
Roasted corn, grilled asparagus, grape tomatoes, mixed greens dancing in a carrot vinaigrette
Chicken
All entree served w/ rice, vegetables or plantain
Roasted Garlic Chicken
12.00
Half chicken, roasted, orange-garlic herb, served w/ mojo sauce.
Breaded Chicken Breast
12.00
Breaded chicken breast w/ onions mojo sauce.
Cuban Chicken Stew
12.00
Tender chicken pieces slowly cooked in a white wine tomato salsa.
Seafood & Rice Dishes
All entree served w/ rice, vegetables or plantains
Shrimp Scampi
14.00
Spicy garlic shrimp w/ pequillo peppers & cuban rum.
Filete De Pescado Con Camarones
18.00
Filet of fish w/ shrimp in a zesty white wine sauce
Cuban Fried Rice
14.00
Teriyaki-soy wok-fried rice, w/ smoked ham, pork, shrimp & chicken, scallions & bean sprouts.
Rice w/ Shrimp
16.00
Jumbo shrimp & baby shrimp, slow simmered w/ aromatic saffron rice
Paella Valenciana
22.00
Our saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari, chicken & spanish chorizo
Fried Red Snapper
12.00
Fried red snapper, w/ garlic lemon sauce.
Fried Shrimp
14.00
Fried jumbo shrimp w/ garlic mojo sauce.
Filete De Salmon
16.00
Grilled filet of salmon in a light chamoagne sauce
Drunk Chicken Rice
15.00
This dish is one of the glories of cuban cuisine the beer finish gives an excellent flavor to the chicken & rice.
Seafood Paella
20.00
Saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari.
Pickled Fish
9.00
Minced florida red snapper, fresh limejuice, onion, tomato & cilantro.
Beef & Pork
All entree served w/ rice, vegetables or plantains
Shredded Beef
12.00
Braised marinated beef cuban style in a light tomato sauce.
Thin Top Sirloin
13.00
USDA prime beef top sirloin steak, pound thin, grilled w/ onions & served w/ julienned potatoes.
Skirt Steak
17.00
USDA prime skirt steak, grilled crispy, grilled onion, chimichurri sauce.
Rabo Encendido
16.00
Ox-tail in creole sauce
Roasted Pork
13.00
Marinated pork, slow roasted, hand pulled, served w/ mojo sauce.
Crispy Shredded Beef
12.00
Shredded beef, grilled crispy w/ onions & peppers
Thin Breaded Top Sirloin
14.00
USDA prime beef top sirloin steak, pound thin, breaded & pan fried, black beans, white rice.
Picadillo Criollo
12.00
Ground beef simmered in a criollo sauce w/ diced potatoes.
Chuleta De Puerco
14.00
Juicy grilled pork chops w/ guayaba demi glace
Desserts
Original Flan
5.00
Arroz Can Leche
5.00
Pudin De Pan
5.00
Coconut Cheesecake
5.00
Lunch Buffet
(1) Item Two Sides + One Entree
(3) Item Two Side + Three Entree
(2) Item Two Sides + Two Entree
Main Entrees
Cuban Roasted Chicken
Fried Pork Tenders
Arroz Con Pollo
“Abuela's” Ropa Vieja
Red Snapper
“Cuban” Sirloin Steak
Side Entrees
Fried Ripe Plantanis
Steamed White Rice
Black Beans
“Moros”
Black beans & rice
Yucca W/ Garlic Mojo
A La Carte
Starters & Sides
Fried Calamari
6.00
Crispy but tender calamari served w/ marinara sauce.
Beef Pies
5.00
Meat filled pies, w/ choice savory beef or chicken
Thin Green Plantains
4.00
Thin plantains slices, fried & served w/ mojo sauce.
Cassava Root
4.00
Steamed cassava, served w/ mojo sauce.
Pickled Fish
6.00
Fresh red snapper, cooked in lime juice, onion, tomato & cilantro.
Ripened Plantains
4.00
Ripened & sweet fried plantain slices.
Green Plantains Rings
4.00
Plantains slices, twice fried to a golden crisp, served w/ mojo sauce.
Salads & Sandwich
Cuban Hamburger
7.00
(3) hamburger sliders using fresh ground beef, onion, shoestring potatoes & chipotle mayo.
Steak, Pork or Chicken Open Sandwich
8.00
Steak, chicken or pork w/ sautéed onions, shoestring potatoes on toasted bread & our secret dressing.
Chicken Salad
9.00
Shredded chicken, grilled onions, peppers over a bed of fresh mix green w/ garlic jalapenos dressing.
Cuban Sandwich
7.00
Sliced bolo ham, marinated pork, swiss cheese, pickles, mustard on toasted sweet bread.
Skirt Steak Salad
10.00
Crispy lettuce, tomatoes, avocado, cucumbers, crumble blue cheese & moros blue cheese dressing.
Calamari Salad
8.00
Crispy calamari, chopped greens, grilled eggplant, tomato, onions w/ date tamarind dressing.
Chicken
All entree served w/ rice, vegetables or plantain
Roasted Garlic Chicken
12.00
Half chicken, roasted, orange-garlic herb, served w/ mojo sauce.
Breaded Chicken Breast
11.00
Breaded chicken breast w/ onions mojo sauce.
Cuban Chicken Stew
11.00
Tender chicken pieces slowly cooked in a white wine tomato salsa.
Seafood & Rice Dishes
All entree served w/ rice, vegetables or plantains
Shrimp Scampi
12.00
Spicy garlic shrimp w/ pequillo peppers & cuban rum.
Cuban Fried Rice
13.00
Teriyaki-soy wok-fried rice, w/ smoked ham, pork, shrimp & chicken, scallions & bean sprouts.
Rice w/ Shrimp
15.00
Jumbo shrimp & baby shrimp, slow simmered w/ aromatic saffron rice
Fried Red Snapper
10.00
Fried red snapper, w/ garlic lemon sauce.
Fried Shrimp
12.00
Fried jumbo shrimp w/ garlic mojo sauce.
Drunk Chicken Rice
14.00
This dish is one of the glories of cuban cuisine the beer finish, gives an excellent flavor to the chicken & rice.
Seafood Paella
18.00
Our saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari.
Cold Sea Food
All entrée served w/ tostadas
Pickled Fish
9.00
Minced florida red snapper, fresh limejuice, onion, tomato & cilantro.
Beef & Pork
All entree served w/ rice, vegetables or plantains
Shredded Beef
11.00
Braised marinated beef cuban style in a light tomato sauce.
Thin Breaded Top Sirloin
13.00
USDA prime beef top sirloin steak, pound thin, breaded & pan fried, black beans, white rice.
Roasted Pork
12.00
Marinated pork, slow roasted, hand pulled, served w/ mojo sauce.
Thin Top Sirloin
12.00
USDA prime beef top sirloin steak, pound thin, grilled w/ onions & served w/ julienned potatoes.
Skirt Steak
16.00
USDA prime skirt steak, grilled crispy, yucca-mashed, grilled onion, yucca-mash, chimichurri sauce. Toes.
Desserts
Original Flan
4.00
Arroz Can Leche
4.00
Pudin De Pan
4.00
Take Out
Starters & Sides
Fried Calamari
6.00
Crispy but tender calamari served w/ marinara sauce.
Beef Pies
4.00
Meat filled pies, w/ choice savory beef or chicken
Thin Green Plantains
3.00
Thin plantains slices, fried & served w/ mojo sauce.
Cassava Root
3.00
Steamed or fried cassava, served w/ mojo sauce.
Papas Rellena
4.00
(3) mashed potatoes stuffed w/ onions & savory ground beef filling
Rice w/ Black Beans
2.00
Pickled Fish
5.00
Fresh red snapper, cooked in lime juice, onion, tomato & cilantro.
Ripened Plantains
3.00
Ripened & sweet fried plantain slices.
Green Plantains Rings
3.00
Plantains slices, twice fried to a golden crisp, served w/ mojo sauce.
Jamon, Pollo
4.00
(4) creamy bechamel mixed w/ minced ham, lechon or chicken
White Rice
2.00
Salads & Sandwich
Cuban Hamburger
8.00
(3) hamburger sliders using fresh ground beef, onion, shoestring potatoes & chipotle mayo.
Steak, Pork or Chicken Open Sandwich
8.00
Steak, chicken or pork w/ sautéed onions, shoestring potatoes on toasted bread & our secret dressing.
Chicken or Beef Salad
9.00
Shredded chicken or beef, grilled onions, peppers over a bed of fresh mix green w/ garlic jalapenos dressing.
Grilled Calamari Steak Salad
10.00
Grilled calamari steak, chopped greens, tomatoes, grilled asapargus an eggplant, red onions drizzled w/ date tamarind dressing.
Cuban Sandwich
8.00
Sliced bolo ham, marinated pork, swiss cheese, pickles, mustard on toasted sweet bread.
Skirt Steak Salad
10.00
Crispy lettuce, tomatoes, avocado, cucumbers, crumble blue cheese & moros blue cheese dressing.
Calamari Salad
10.00
Crispy calamari, chopped greens, grilled eggplant, tomato, onions w/ date tamarind dressing.
Blackend Salmon Salad
10.00
Roasted corn, grilled asparagus, grape tomatoes, mixed greens dancing in a carrot vinaigrette
Chicken
All entree served w/ rice, vegetables or plantains
Roasted Garlic Chicken
10.00
Half chicken, roasted, orange-garlic herb, served w/ mojo sauce.
Breaded Chicken Breast
10.00
Breaded chicken breast w/ onions mojo sauce.
Cuban Chicken Stew
10.00
Tender chicken pieces slowly cooked in a white wine tomato salsa.
Seafood & Rice Dishes
All entree served w/ rice, vegetables or plantains
Shrimp Scampi
12.00
Spicy garlic shrimp w/ pequillo peppers & cuban rum.
Cuban Fried Rice
11.00
Teriyaki-soy wok-fried rice, w/ smoked ham, pork, shrimp & chicken, scallions & bean sprouts.
Filete De Pescado Con Camarones
14.00
Filet of fish w/ shrimp in a zesty white wine sauce
Rice w/ Shrimp
14.00
Jumbo shrimp & baby shrimp, slow simmered w/ aromatic saffron rice
Paella Valenciana
18.00
Our saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari, chicken & spanish chorizo
Fried Red Snapper
10.00
Fried red snapper, w/ garlic lemon sauce.
Fried Shrimp
12.00
Fried jumbo shrimp w/ garlic mojo sauce.
Drunk Chicken Rice
13.00
This dish is one of the glories of cuban cuisine the beer finish gives an excellent flavor to the chicken & rice.
Filete De Salmon
12.00
Grilled filet of salmon in a light chamoagne sauce
Seafood Paella
16.00
Saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari.
Cold Seafood
All entrée served w/ tostadas
Pickled Fish
8.00
Minced florida red snapper, fresh limejuice, onion, tomato & cilantro.
Beef & Pork
All entree served w/ rice, vegetables or plantains
Shredded Beef
9.00
Braised marinated beef cuban style in a light tomato sauce.
Thin Top Sirloin
11.00
USDA prime beef top sirloin steak, pound thin, grilled w/ onions & served w/ julienned potatoes.
Skirt Steak
15.00
USDA prime skirt steak, grilled crispy, yucca-mashed, grilled onion, yucca-mash, chimichurri sauce.
Rabo Encendido
14.00
Ox-tail in creole sauce
Roasted Pork
9.00
Marinated pork, slow roasted, hand pulled, served w/ mojo sauce.
Crispy Shredded Beef
9.00
Shredded beef, grilled crispy w/ onions & peppers
Thin Breaded Top Sirloin
12.00
USDA prime beef top sirloin steak, pound thin, breaded & pan fried, black beans, white rice.
Picadillo Criollo
11.00
Ground beef simmered in a criollo sauce w/ diced potatoes.
Chuleta De Puerco
13.00
Juicy grilled pork chops w/ guayaba demi glace
Desserts
Original Flan
4.00
Arroz Can Leche
4.00
Pudin De Pan
4.00
Sunday Brunch
14 per person
Kids (3-8): 7
Main Entrees
Cuban Roasted Chicken
Lechon Asado
Arroz Con Pollo
Paella
“Abuela's” Ropa Vieja
Red Snapper
“Cuban” Sirloin Steak
Side Entrees
Fried Ripe Plantanis
Steamed White Rice
Black Beans
“Moros”
Black beans & rice
Yucca W/ Garlic Mojo
Salads
Ceviche
Fresh Fruit
Lunch
Starters & Sides
Fried Calamari
6.00
Crispy but tender calamari served w/ marinara sauce.
Beef Pies
4.00
Meat filled pies, w/ choice savory beef or chicken
Thin Green Plantains
3.00
Thin plantains slices, fried & served w/ mojo sauce.
Cassava Root
3.00
Steamed cassava, served w/ mojo sauce.
Pickled Fish
5.00
Fresh red snapper, cooked in lime juice, onion, tomato & cilantro.
Ripened Plantains
3.00
Ripened & sweet fried plantain slices.
Green Plantains Rings
3.00
Plantains slices, twice fried to a golden crisp, served w/ mojo sauce.
Salads & Sandwich
Cuban Hamburger
8.00
(3) hamburger sliders using fresh ground beef, onion, shoestring potatoes & chipotle mayo.
Steak, Pork or Chicken Open Sandwich
8.00
Steak, chicken or pork w/ sautéed onions, shoestring potatoes on toasted bread & our secret dressing.
Chicken Salad
9.00
Shredded chicken, grilled onions, peppers over a bed of fresh mix green w/ garlic jalapenos dressing.
Cuban Sandwich
8.00
Sliced bolo ham, marinated pork, swiss cheese, pickles, mustard on toasted sweet bread.
Skirt Steak Salad
10.00
Crispy lettuce, tomatoes, avocado, cucumbers, crumble blue cheese & moros blue cheese dressing.
Calamari Salad
9.00
Crispy calamari, chopped greens, grilled eggplant, tomato, onions w/ date tamarind dressing.
Chicken
All entree served w/ rice, vegetables or plantain
Roasted Garlic Chicken
10.00
Half chicken, roasted, orange-garlic herb, served w/ mojo sauce.
Breaded Chicken Breast
10.00
Breaded chicken breast w/ onions mojo sauce.
Cuban Chicken Stew
10.00
Tender chicken pieces slowly cooked in a white wine tomato salsa.
Seafood & Rice Dishes
All entree served w/ rice, vegetables or plantains
Shrimp Scampi
12.00
Spicy garlic shrimp w/ pequillo peppers & cuban rum.
Cuban Fried Rice
11.00
Teriyaki-soy wok-fried rice, w/ smoked ham, pork, shrimp & chicken, scallions & bean sprouts.
Rice w/ Shrimp
14.00
Jumbo shrimp & baby shrimp, slow simmered w/ aromatic saffron rice
Paella Valenciana
18.00
Our saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari, chicken & spanish chorizo
Fried Red Snapper
10.00
Fried red snapper, w/ garlic lemon sauce.
Fried Shrimp
12.00
Fried jumbo shrimp w/ garlic mojo sauce.
Drunk Chicken Rice
13.00
This dish is one of the glories of cuban cuisine the beer finish gives an excellent flavor to the chicken & rice.
Seafood Paella
16.00
Saffron rice w/ flavors of aromatic herbs, sautéed in cast-iron skillet w/ fresh clams, mussels, fish & calamari.
Cold Sea Food
All entrée served w/ tostadas
Pickled Fish
8.00
Minced florida red snapper, fresh limejuice, onion, tomato & cilantro.
Beef & Pork
All entree served w/ rice, vegetables or plantains
Shredded Beef
9.00
Braised marinated beef cuban style in a light tomato sauce.
Thin Breaded Top Sirloin
12.00
USDA prime beef top sirloin steak, pound thin, breaded & pan fried, black beans, white rice.
Roasted Pork
9.00
Marinated pork, slow roasted, hand pulled, served w/ mojo sauce.
Thin Top Sirloin
12.00
USDA prime beef top sirloin steak, pound thin, grilled w/ onions & served w/ julienned potatoes.
Skirt Steak
15.00
USDA prime skirt steak, grilled crispy, yucca-mashed, grilled onion, yucca-mash, chimichurri sauce. Toes.
Desserts
Original Flan
4.00
Arroz Can Leche
4.00
Pudin De Pan
4.00
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Foursquare © 2024 Hecho con cariño en NYC, CHI, SEA y LA
Moros Cuban Restaurant in La Habra, CA, serves upscale inspired Cuban, Spanish, Latin cuisine at modest prices. Experience savory flavors of authentic classics.
Cerrado permanentemente (Mostrar más)
- mar.–jue.
- 11:00–15:00
- 17:00–21:00
- vie.
- 11:00–15:00
- 17:00–22:00
- sáb.
- 11:00–22:00
- dom.
- 11:00–21:00
(562) 694-4169
Servicios
Reservas
No
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
No
Comida y bebida
Menús
Brunch, Almuerzo, Cena
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