Start with some fresh oysters from the east coast, then try the maple sausage corn dog, rock crab scramble, or duck confit. And as always, don’t forget the popular syrup-braised pub bacon.
Matt Troost's refined bar menu in a rock 'n' roll-vibed neighborhood spot with a killer beer list and fantastic parking lot patio is a great reason to hit Taylor Street. [Eater 38 Member]
