Chef Josef Centeno stretches his baco-wings to cover brunch too. His yeasted waffle and dry-cured ham plate are an excellent pair. The breakfast baco is also good for the hair of the dog.
With creative takes on Mexican-American cuisine, plus a killer evening ambiance, Broken Spanish is the grown up restaurant Downtown LA desperately needed. Leer más.
Ray Garcia's innovative take on Mexican cuisine. While the tacos are near perfection, the rest of the menu offers the ideal complements to the tortilla-based fare. Leer más.
