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Los expertos de Redeye Chicago y Chicagoist recomiendan este lugar
"corn on the cob and chicken livers (hígado) along with Portuguese rolls"(2 Tips)
"Order half chicken, hot, with rice and macho peas (chícharos)."(3 Tips)
"Hot Peri Peri (peri peri) so good right amount of hot for me"(2 Tips)
"my family got to know so well (aljibes) in London"(2 Tips)
33 Tips y reseñasFiltro:
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- ben mMarzo 6, 2017Come here. Order half chicken, hot, with rice and macho peas. Enjoy it. Make fun of your Brit friends in New York for not having Nando's.
Redeye ChicagoJunio 5, 2015The South African chain serves signature flame-grilled peri-peri chicken on the bone or in a sandwich, wrap, or pita with sauces for all spice levels and sides including butternut squash with corn. Leer más
Jadin KMarzo 7, 2016The chicken is great quality and the sauces are to die for. The mango-lime is my favorite. The chocolate spoon cake is an awesome. Great wait service and its a super cool and trendy spot.
- Lucille FisherJulio 10, 2015Finally the restaurant my family got to know so well in London is finally here! The chicken with the different sauces are always a hit. The sides delish & healthy. Very family friendly.
ChicagoistMayo 26, 2015Order a quarter, half, or full chicken, pick a sauce to put on top of it, and pick a side. That's it! The sauce is made of "peri-peri," which gives the chicken an incredibly unique kick. Leer más
Allison KaminskiJulio 7, 2015If you love chicken you have to check this place out!! Try the spiciest sauce. It's delish! Hard to say which entree was the best because I've had everything before and they all are tasty!
Meredith BMayo 18, 2015Finally in Chicago! Been to Nandos in DC and London but so happy to have one at home. Try the medium spice chicken - delicious flavor. Staff is very helpful and the atmosphere is fun!- Subhro MMayo 23, 2015Amazing 1/4 chicken, love the peri peri sauce, corn on the cob and chicken livers along with Portuguese rolls
Naywri WrightAgosto 9, 2016Went to the one in Streeterville on 8/8. I had the Peri Chips w/ Perrinaise (housemade sauce) aka fries. The service was good and it didn't take long to get the food. They forgot one thing, napkins.
Yani LoperOctubre 13, 2018The chicken is a specialty of course, and the cute decor and lively atmosphere makes this place amazing as well
MikeJulio 4, 2015The chicken is moist and perfectly grilled. Make sure to try the varying degrees of hot sauces - and the garlic bread.
Erika DavisMayo 22, 2016Peri-peri sauce on chicken is delicious. Outside seating is quite nice on a sunny day. Good price.
Leland BrewsterJunio 4, 2015The 'hot' 1/2 chicken wasn't very hot. It was tasty, but nothing particularly special. Frankly, it was pretty similar to a grocery store rotisserie in my opinion.
Ben RosenfieldJunio 5, 2015I absolutely love you Nando's Peri-Peri! Check out Freebie today! Leer más
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Cerrado hasta las 11:00 (Mostrar más)
- lun–jue, dom
- 11:00–22:00
- vie–sáb
- 11:00–23:00
(312) 488-3062
Ver menú en https://www.nandosperiperi.com/menu
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No
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Sí
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Mesas al aire libre
Sí
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Sí
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Almuerzo, Cena, Postre, Happy Hour
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Cerveza, Vino
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