Nick & Toni's

Nick & Toni's

Restaurante italiano y Restaurante americano$$$$
East Hampton
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7.6/10
158
valoraciones
  • Estrellas
    Los expertos de Travel + Leisure y The Corcoran Group recomiendan este lugar
    • Travel + Leisure
    • The Corcoran Group
  • Tips
    Christopher G.
    "Fettuccine (fettuccine) with arugula pesto and grilled shrimp = awesome"(2 Tips)
    Brian M.
    "Great service, coffee, and cocktails (cócteles)."(4 Tips)
    Diplomatico Rum
    "Enjoy one on their patio (asientos al aire libre) in the beautiful weather."(4 Tips)
    Rachel C.
    "The zucchini chips (calabacín) are great and enough for 4!"(5 Tips)
Icono de consejos y reseñas56 Tips y reseñas
Filtro:
  • marisco
  • bueno para ocasiones especiales
  • bueno para citas
  • buen servicio
  • pasta
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  • Recientes
  • Diplomatico Rum
    Diplomatico RumSeptiembre 13, 2013
    Nick & Toni's makes a mean Mai Tai with Diplomático Blanco. Enjoy one on their patio in the beautiful weather. Don't forget, Newsday did name it one of the top-ten cocktails on Long Island!
  • Sam P.icono de corazón en la imagen de usuario
    Sam PezzulloOctubre 13, 2013
    Ha estado aquí más de 5 veces
    Modern Italian at its finest. It's hard to get a table, but worth it if you can. Go in the fall, the menu and the service are both better. Whatever you order, get the roasted cauliflower as a side.
  • David A.
    David AmbroseFebrero 18, 2019
    penne pasta and shaved brussel sprouts are great dishes w. good size portions, but expensive for what they are. feel for the wait staff here as patrons are very demanding and at times, obnoxious.
  • Marie L.icono de corazón en la imagen de usuario
    Marie La RueMayo 23, 2021
    Mussels and risotto were delicious. They source from their large backyard garden and you can taste the freshness of the ingredients. Waitstaff was attentive and very welcoming.
  • Newsday
    NewsdayJulio 26, 2013
    Highly recommended: ricotta gnocchi with Gorgonzola, toasted pine nuts and poppy seeds, wood-oven-roasted striped bass or the spice-rubbed hanger steak, and for dessert: the chocolate honey cake.
  • Modern G.
    Modern Green HomeMayo 31, 2013
    Caesar salad and zucchini chips are incomparable. Service is always friendly and professional. It's not about the fancy hamptons celebrity scene, but the rooms have great energy, & the food is delish.
  • Kenneth S.icono de corazón en la imagen de usuario
    Kenneth SchwartzJunio 13, 2017
    Great restaurant. So much fun great food and people watching Had razor clams and cheese platter for appetizers and rack of lamb entree. So good.
  • Seth P.
    Seth PorgesDiciembre 30, 2011
    Go in off season when you can just walk in without a resi. Good beer selection. The crispy rabbit is a TON of food. Octopus salad doesn't skimp on octopus meat. And ricotta gnocchi is very good.
  • Victor V.
    Victor VelezJulio 8, 2012
    Tartufo is ONE word and it's also one of my favorites here. I have a Love/hate romance with this place, during Summer. Shame they cut the trees down; looks like a parking lot and lost its elegance.
  • Travel + Leisure
    Travel + LeisureJunio 14, 2012
    Still East Hampton’s most coveted reservation. Chef Joseph Realmuto sources from the best local purveyors for such dishes as dandelion greens and pork-belly croutons in a white-anchovy vinaigrette.
  • Kinjil M.icono de corazón en la imagen de usuario
    Kinjil MathurFebrero 14, 2016
    Solid cocktails with the right ice. Get there by 7:30 and you can grab seats at the bar.
  • Jeff S.
    Jeff SFebrero 20, 2014
    The food is pretty good, but it's definitely worth it to listen to the obnoxious rich idiots sitting around you bragging about everything they can.
  • Katie G.
    Katie GambiniAgosto 10, 2014
    The ultimate Hamptons experience. Order the Watermelon Cucumber Smash, Fettuccine with Shrimp, and Polenta Fries.
  • Carmen M.icono de corazón en la imagen de usuario
    Carmen MagarMarzo 20, 2015
    I thought the zucchini chips weren't as crispy as they could have been, but the atmosphere was great, even in the winter!
  • Maria S.
    Maria SimonettiFebrero 5, 2013
    Ha estado aquí más de 10 veces
    Try the Caramel Tart, Pancetta Brittle, Pancetta Gelato, Amagansett Sea Salt - No longer on the menu, but quite amazing!
  • The Corcoran Group
    The Corcoran GroupMarzo 14, 2011
    Don’t forget to visit the other Nick & Toni’s restaurants in East Hampton- La Fondita for take-out Mexican, and Rowdy Hall for refined bohemian style pub atmosphere.
  • Christopher P.
    Christopher PepeAgosto 30, 2013
    Good service, great food, and prices that aren't 100% ludicrous. Finally, a Hamptons restaurant that has it all down.
  • 2Plus2NYCReview
    2Plus2NYCReviewSeptiembre 15, 2011
    Not what I expected… I thought it would be stuffy and serious in here. In true Hamptons style, local art lined the walls, fresh cut sunflowers filled vases and the dress code was relaxed. Leer más
  • I K.
    I KJunio 9, 2013
    They have reservations-less tables on the porch and patio, so as long as you get here 20 minutes before you want to eat, you'll be fine
  • Carole S.icono de corazón en la imagen de usuario
    Carole SheerAgosto 23, 2016
    Whole roasted fish, drinks, pasta, desserts!
  • Meryl P.
    Meryl PearlsteinEnero 21, 2013
    Ha estado aquí más de 5 veces
    Love the warmth and humor of the staff. A wonderful compliment to the great food.
  • Maria S.
    Maria SimonettiFebrero 5, 2013
    Ha estado aquí más de 10 veces
    Try the Chocolate Honey Cake - Honey tuile, cocoa nib, local honey comb, whipped cream
  • Dione D.
    Dione DAgosto 20, 2012
    The veal was perfect. Also, get a free glass of wine by checking in on Yelp!
  • Rachel C.
    Rachel ChouSeptiembre 4, 2011
    Watermelon salad is fantastic. Large! Combination of olives with watermelon is surprisingly addictive.
  • Christopher G.icono de corazón en la imagen de usuario
    Christopher GambiniAgosto 10, 2014
    Fettuccine with arugula pesto and grilled shrimp = awesome
  • Victor M.
    Victor MazzeoAgosto 16, 2011
    Ha estado aquí más de 10 veces
    The pork is amazing. The poppyseed pasta is to die for. And the Hendry zin is perfect.
  • Outernational Inc.
    Outernational Inc.Octubre 1, 2011
    Our all time fav. Say hello to Bonnie at the door and just ask the chef to bring you what he likes. Leer más
  • Ivana N.icono de corazón en la imagen de usuario
    Ivana NikolicSeptiembre 1, 2013
    Sitting across from Nathan Lane on the patio is pretty cool! I'm actually star-struck! :)
  • Maria S.
    Maria SimonettiFebrero 5, 2013
    Ha estado aquí más de 10 veces
    Try the Champagne Gelee Cheesecake - Blood orange segments, blood orange chip
  • Maria S.
    Maria SimonettiFebrero 5, 2013
    Ha estado aquí más de 10 veces
    Try the Lemon Almond Torta - Candied almonds, amoretto gelato, candied lemon
  • Eelain S.
    Eelain SteketeeJulio 21, 2011
    come here to ogle at celebrities and have a drink. the food is average. overly flavored and spiced (like what an amateur chef would do). if there was a stand out dish, it would be the Cavatappi.
  • Brian M.icono de corazón en la imagen de usuario
    Brian MasefieldMarzo 16, 2015
    Great service, coffee, and cocktails.
  • Tim S.
    Tim SheySeptiembre 9, 2010
    They'll do half-orders of the pastas as appetizers (or light entrees). The lobster-pesto tagliatelle is really nice.
  • Diplomatico Rum
    Diplomatico RumJulio 6, 2012
    The patio makes an enjoyable location on a warm summer night – the wait is worth it, we promise.
  • Vincent W.icono de corazón en la imagen de usuario
    Vincent WolfeAbril 5, 2013
    The new table #7 replaces table #24 as the must have seat in the house!
  • Steve H.
    Steve HaweeliJulio 20, 2012
    Ha estado aquí más de 50 veces
    Try the Penne - An incredibly consistent dish.
  • Eleanor H.icono de corazón en la imagen de usuario
    Eleanor HymanJulio 14, 2017
    excellent food and excellent service.
  • Jeffzilla
    JeffzillaOctubre 9, 2011
    Be sure to get olives for the table. Amazing!
  • Sam F.icono de corazón en la imagen de usuario
    Sam FederAgosto 14, 2013
    ME: "Get the striped bass." YOU "But Sam! I don't li..." ME "shhhhh, get the striped bass."
  • Patrick L.
    Patrick LaValleyAgosto 7, 2022
    Food is pretty good but the service is laughable. Waitstaff is nice but managers are like angry gremlins.
  • natasha j.
    natasha jiminezNoviembre 16, 2011
    Ha estado aquí más de 5 veces
    Best steak must have !! Might even see gwenyth paltrow or another celebrity
  • Eric J.icono de corazón en la imagen de usuario
    Eric JaffeAbril 8, 2018
    Orechiette w sausage - good. Old fashioned was average.
  • Jennifer F.
    Jennifer FriedbergNoviembre 17, 2013
    Ha estado aquí más de 5 veces
    Tartuffo is amazing!
  • Rachel C.
    Rachel ChouSeptiembre 4, 2011
    The zucchini chips are great and enough for 4!
  • David S.
    David StewardAbril 15, 2012
    Ha estado aquí más de 5 veces
    Pizzas are amazing as well as salt crusted fish.
  • Anna B.
    Anna BoffettaOctubre 14, 2018
    Horrible experience. We have a 3 month old baby and they treated us like demons. The maître D was awful. Never going back.
  • Anna P.
    Anna PackAgosto 13, 2010
    I realize its the hot place to go in the summer, its better in the winter
  • Maisie M.
    Maisie McInerneyAbril 17, 2011
    Ha estado aquí más de 5 veces
    The Penne alla Vecchia Bettola is to die for.
  • Jeffrey W.icono de corazón en la imagen de usuario
    Jeffrey WDiciembre 24, 2014
    Zucchini chips all day
  • Cara C.
    Cara ColbertJulio 29, 2011
    Don't miss the zucchini chips!
Fotos133 Fotos

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