Nightingale 9
(Ahora cerrado)Restaurante vietnamita$$$$
Carroll Gardens, Brooklyn
37 Tips y reseñas
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Madeleine RuffOctubre 19, 2013This is my go to lunch spot in the neighborhood. All of the sandwiches are amazing, and the collard green salad is a definite favorite of mine!
YasPasAbril 27, 2014So. Good. Dare I say better than Talde for "modern" asian cuisine...? The pork and squid were awesome. Pour on sauces for added delight.
ClaireMarzo 2, 2014Solid, fresh Vietnamese food albeit overpriced compared to what you can find in Chinatown. Order the Catfish Bahn Mi!
Hands down, one of the best meals I've had in Brooklyn. Fried rice is heaven; caramel pork is even better.
K HMarzo 28, 2013Chicken salad is good. Beef pho not so good. Vermicelli dish is great! Service is so so...they are still getting it together.
Bin YangJulio 10, 2013Berkshire pork is fantastic. Not gonna lie, portions are a tad small but the price is still reasonable. WELCOME TO BK!
ChelseaJulio 11, 2013New York Magazine Cheap Eats issue recommends shaved collard greens ($9) and cha ca catfish ($12).
Mitch MOctubre 2, 2013Pork belly. And that fried rice thing. Downside: if you don't drink booze, all they got are lemons and H20. :(
Papaya salad with dried beef like on the streets of Hanoi. Hand torn noodles with duck gizzard like in my dreams.
Hyunji KimEnero 1, 2014caramel berkshire pork with jasmine rice, campanelli chicken pho, cha ca catfish vermicelli bowl
Have the Berkshire pork with rice! Ridiculous good. Next time the catfish. Supposed to be great, too
Tudor LeuAbril 7, 2013The Berkshire pork is rich! Crunchy skin and then fatty goodness melting in your mouth.
Matt PecoriNoviembre 9, 2013The breakfast banh mi was great. Dried meat in the papaya salad is also good
Breakfast banh mi sandwich is the best sandwich in BK. Do it.
- Not bad at all. However one dish is not enough. The beef salad (a but salty for my taste) and the pork soup are great. Welcome to gowanus.
Serious EatsMayo 21, 2013Inconsistent but tasty takes on Vietnamese from Rob Newton of nearby Seersucker.
Ren TuckerMarzo 24, 2013Good Vietnamese with The Cure and Black Keys in the background is a huge win for Smith Street.
Chefs FeedAgosto 22, 2014Danny Bowien, chef of Mission Chinese Food, eats here on his nights off. He loves the Chả cá catfish. Leer más
Sammi LimMayo 17, 2013Nobody look at me while i slurp this bowl of chicken porridge to the very last drop!
RobynEnero 23, 2014Rude hostess. Waited over 2 hours for a table with no call and it went well over the quoted time. That's a long ass time for some pretentious looking Vietnamese.
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- mar–dom
- 11:00–15:00
- 18:00–22:30
(347) 689-4699
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