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"Fideo negro, Arroz con pollo (arroz con pollo) & roasted pork belly!! Worth it!!!"(3 Tips)"A new favorite: Chorizo (chorizo) a la Parilla."(5 Tips)
"Must try: Fideo Negro (squid ink pasta (tinta de calamar), squid, chorizo, aioli) & Arroz con Pollo..."(2 Tips)
"something pork belly (vientre de cerdo)"(2 Tips)
17 Tips y reseñasFiltro:
- bueno para ocasiones especiales
- chorizo
- romántico
- arroz con pollo
- tinta de calamar
- (9 more)
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- NoviJunio 19, 2015Fideo negro and i forgot (something pork belly) is highly recommended for first-time diners. I dunno but the 2 dish were just delicious that makabusog jud Real chef-cooked you'll know once tasted.9/10
- Kristy MoralesFebrero 22, 2015A new favorite: Chorizo a la Parilla. So good! 2 thumbs up! Definitely on my top 3 list. 👍👍👌
- Dagmar PalaščákováAbril 6, 2016Cocojito is amazing but you must try el mexicano -an amazing treat after amazing dinner!!! LOVE IT HERE 💜💜💜
- Kristy MoralesFebrero 22, 2015For cocktails, try their COCOJITO. It's so delicious you wouldn't think it's alcoholic.
- Dr. KatDiciembre 14, 2014Must try: Fideo Negro (squid ink pasta, squid, chorizo, aioli) & Arroz con Pollo (wet rice, chicken, pancetta)
Rosanne SoliteNoviembre 10, 2015Love their chorizo and steak. A bit pricey though. They are open until 1am btw 😬
The iced tea and the minty lemonade are made fresh... So good!
Marius ØstbyEnero 15, 2019I read a lot about slow cooked eggs with harissa and chorizo. Chorizo was OK but not great, «slow cooked egg» was undercooked poached egg in a bowl... Good service, nice interior. Avoid the eggs.
Ivan AlcarazFebrero 19, 2015they got good interesting dishes but a few options. try the squid ink pasta then smile! haha 😁😁😁
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