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Nova

Nova

Gastropub$$$$
Dallas
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8.1/10
143
valoraciones
  • Tips
    Daniel A.
    "Chicken fried pork (cerdo frito) is amazing!"(4 Tips)
    Mighty Q
    "Beet salad (ensalada de remolacha), fried pork loin, pizza, Nova 75..."(3 Tips)
    J.E.R.K. O.
    "Roasted Garlic Hummus (hummus) is always a hit."(3 Tips)
    Robbie G.
    "The pho (phở) is legit."(2 Tips)
Icono de consejos y reseñas50 Tips y reseñas
Filtro:
  • marisco
  • bueno para citas
  • bueno para madrugada
  • bueno para ocasiones especiales
  • comida sureña
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  • Dallas Observer
    Dallas ObserverAgosto 23, 2013
    Gets the job done when most of the other bars in Dallas are mopping the kitchen floors. And the neighborhood locals who congregate at the bar make this one of Dallas' best places to spend late night.
  • Mighty Qicono de corazón en la imagen de usuario
    Mighty QSeptiembre 21, 2014
    Ha estado aquí más de 10 veces
    Owners & staff are the best part of the experience here, other than the food and drinks. Literally, EVERYTHING is good. Beet salad, fried pork loin, pizza, Nova 75...
  • Dallas Observer
    Dallas ObserverAgosto 4, 2014
    This gastropub in the former Kavala space was opened by a conglomerate of local hospitality hotshots, among them chef Kelly Hightower, whose pedigree includes Bolla, the Green Room and Hibiscus. Leer más
  • MacKenzie M.
    MacKenzie McCarverJulio 2, 2019
    Local spot with great cocktails, friendly staff, and a fried pork loin that will change your life (no guarantees). No kids menu. Great for a date or friends night out. Not one bad dish on the menu.
  • Timothy M.
    Timothy MöhleNoviembre 22, 2014
    This roasted chicken is pretty damn good. Glad the waitress suggested it. I never default to chicken breast when eating out. I mean how pedestrian, right? Wrong!
  • Jennifer H.
    Jennifer HudsonJunio 24, 2013
    Heirloom tomato salad was a special. It was awesome. Nice touch of habanero was the secret to the pleasing hint of spice, according to our most awesome waiter, Blake.
  • Dallas Observer
    Dallas ObserverJulio 22, 2013
    The smoked salmon makes this one of Dallas' best bar snacks, and the neighborhood locals sitting on the stools make this one of Dallas' best bars.
  • Daniel A.icono de corazón en la imagen de usuario
    Daniel ArakiAbril 2, 2016
    Chicken fried pork is amazing! They also have great beer tap selection. Managers are friendly
  • Darren L.
    Darren LookerSeptiembre 22, 2013
    Ha estado aquí más de 10 veces
    Try the beet salad with BBQ vinaigrette. Even if you think you hate beets, you'll love this unorthodox dish. Mussels are also amazing.
  • Dallas Observer
    Dallas ObserverSeptiembre 25, 2014
    Instead of the traditional soft-boiled egg, you'll find a perfectly poached version in Nova's ramen.
  • katy r.icono de corazón en la imagen de usuario
    katy ramseyMarzo 28, 2016
    Brunch was amazing but all good here is on point. Try the mimosas or the mule
  • Darrell M.
    Darrell MillerOctubre 25, 2014
    The chicken & waffles and the shrimp and grits are fantastic!!!
  • Gastón L.icono de corazón en la imagen de usuario
    Gastón LabougleAgosto 9, 2013
    Great atmosphere. A mixture between a retro diner and a modern bar. The pizza is very very good
  • Greg B.icono de corazón en la imagen de usuario
    Greg BellAbril 18, 2016
    Brisket burger, pork fried steak and chocolate bomb for dessert. Service was outstanding!
  • L B.icono de corazón en la imagen de usuario
    L BenskinMarzo 1, 2016
    Beet salad, Brussels sprouts, hummus, pizza, noodles, frequently changing menu item!
  • Timothy M.
    Timothy MöhleNoviembre 22, 2014
    The place is buzzing with a very inventive, homey menu. Bring earplugs on a weekend night.
  • Larry H.
    Larry HanceDiciembre 22, 2013
    Our friends took us here after music at the Kesler. Very good food and great atmosphere! Definitely will go back.
  • Whit M.icono de corazón en la imagen de usuario
    Whit MaullOctubre 19, 2015
    The chicken fried pork tenderloin is enough food for two, but so good that you'll finish it yourself.
  • Robbie G.
    Robbie GoodNoviembre 8, 2012
    The pho is legit. If you're thinking about it, do it!
  • Dallas Observer
    Dallas ObserverSeptiembre 4, 2014
    You'll find the TV down at the end of the bar, where it curves like a fishhook, making conversation easy.
  • Amelia V.
    Amelia VonKennelEnero 15, 2011
    A glass of cava, pita and hummus appetizer, spinach and feta pizza. Yum! Don't be afraid of the patio, nice and toasty!
  • Bret C.
    Bret CococciaAbril 19, 2013
    Love this place! "Mid-century modern/retro"... It's like local townies meets hipsters meets The Jetsons.
  • Adeline T.
    Adeline TolliverJulio 26, 2013
    Food and drinks were delicious, and the chocolate brûlée was YUMMY!!
  • Sheila A.
    Sheila AbbottJunio 3, 2014
    Ask about the fresh blackberry desserts!
  • Dina L.icono de corazón en la imagen de usuario
    Dina Light-McNeelyOctubre 20, 2012
    Ha estado aquí más de 25 veces
    We love the brunch. Fantastic food and cocktails.
  • Chuck W.icono de corazón en la imagen de usuario
    Chuck WilliamsAbril 26, 2013
    I forget what it's called but it sure looks good.
  • Warren F.
    Warren FarmerSeptiembre 27, 2013
    Have Rob, the bartender, tell you the story of his Christmas Party in the U-Haul. It laugh your ass offable.
  • Robert Dwight C.icono de corazón en la imagen de usuario
    Robert Dwight CharterSeptiembre 3, 2011
    Ha estado aquí más de 50 veces
    The shrimp pizza is great. The people at the bar are interesting.
  • JOANN O.
    JOANN ONTHERUNMayo 31, 2016
    Shrimp & grits were pretty good... Tomato soup tasted like tomato sauce, grilled cheese sammich was dry & disappointing
  • spencerjay
    spencerjayOctubre 6, 2013
    the shrimp & grits will not disappoint.
  • Meredith E.
    Meredith Elston ThomasFebrero 14, 2014
    My new spot. Great place.
  • Alex C.
    Alex CamposMarzo 20, 2013
    Chicken fried tenderloin is the bomb.
  • J.E.R.K. O.
    J.E.R.K. O.Abril 8, 2012
    Roasted Garlic Hummus is always a hit.
  • Branden W.
    Branden WilliamsAbril 26, 2014
    The Hummous is GREAT!
  • Gerardo V.
    Gerardo VargasNoviembre 21, 2010
    Ha estado aquí más de 25 veces
    get a pimm's cup or a bossanova, both are A+.
  • Hector S.icono de corazón en la imagen de usuario
    Hector SandovalEnero 17, 2015
    Kerri is awesome!
  • Linda R.
    Linda ReyesJunio 4, 2011
    Try the pork tenderloin, asparagus and grits!
  • Michelle H.
    Michelle HarperMayo 30, 2012
    Watermelon wasabi martini Yummo
  • Vince R.
    Vince RoweAbril 23, 2011
    Ha estado aquí más de 5 veces
    If you eat outside be prepared to eat with flies
  • Tyla T.
    Tyla TaylorJulio 4, 2011
    Ha estado aquí más de 10 veces
    Chop chicken salad is the shit & the bar staff rocks!!!
  • Barbara B.
    Barbara BarbaraMayo 6, 2012
    Ha estado aquí más de 5 veces
    Best bartender....Kerri!!!
  • Johnnyicono de corazón en la imagen de usuario
    JohnnyFebrero 2, 2013
    Most whacked out server ever!
  • Robert Dwight C.icono de corazón en la imagen de usuario
    Robert Dwight CharterAbril 22, 2011
    Ha estado aquí más de 50 veces
    The staff is the friendliest.
  • Penny K.
    Penny KimJunio 21, 2012
    Try the pho!
  • Dee Dee H.
    Dee Dee HolmanOctubre 24, 2010
    Try the pork chop with grits
  • John A.
    John AlexanderAgosto 14, 2011
    Ha estado aquí más de 10 veces
    Great brunch!
  • Vince R.
    Vince RoweMarzo 6, 2011
    Ha estado aquí más de 5 veces
    New menu is great!
  • Complete N.
    Complete NerdomNoviembre 7, 2010
    Pumpkin Bread Pudding .... Holy Shit!!!!! Deeeeeeeeeeeelish
  • Bret S.
    Bret S.Febrero 13, 2011
    Chopped chicken salad muy bueno!
  • Vince R.
    Vince RoweAbril 23, 2011
    Ha estado aquí más de 5 veces
    Flies outside
Fotos211 Fotos