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Old Market

Café, Panadería y Centro comercial$$$$

Brookings

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Old Market

7.8^/10

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Bake Shoppe Special Orders 2Lunch and Dinner 13

Bake Shoppe Special Orders

For special orders, please call 692.5757 or use the contact form and select “bakery”. Special orders of more than 50 require a 20% down payment

Cakes

30.00 - 45.00

Decadent Cheese cakes

5.00 - 45.00

Our cheesecake offering changes weekly, so call ahead to see what is available.

Fresh Bread

5.00

We bake bread fresh every Friday, which can be purchased from our bakery case in the Eatery. Please contact us for orders of 4 loaves or more. Varieties available: Honey Wheat, Cranberry, Oatmeal 1.5 lb loaf

Cupcakes

2.50 - 24.00

Baked‎ fresh daily in an ever-changing variety. For orders over 1 dozen, please contact us 48 hours prior to your desired pick-up time.

2.00 - 21.00

Cookies are also baked fresh in-house in an ever-changing variety. For orders over 1 dozen, please contact us 48 hours prior to your desired pick-up time.

Pies

20.00

Apple pecan, apple, seasonal flavor 6 servings

Lunch and Dinner

Our kitchen is open from 11am-2pm and 5pm-9/10pm Mon.-Sat

Gluten-free and low-calorie options indicated on our table menus.

Lunch - starters‎

Seared Ahi Tuna

8.00

Lightly‎ seared ahi tuna steak is served on a bed of fried leek chips, and topped with lime slaw and soy-teriyaki sauce

Hummus Plate

6.00

Midwest Mediterranean. Handmade pesto hummus, served with our house tortilla chips, focaccia and pita bread.

Black Bean and Corn Salsa

5.00

Fresh salsa topped with garlic ranch and cilantro- served with house-made chips.

Boneless Brook-Wings

7.00

Six tempura battered chicken wings tossed in your choice of sauce: buffalo, barbecue, or teriyaki

Lunch - salads‎

Walleye Cake Salad

8.00

Dijon beurre blanc walleye cakes on a bed of mixed greens, tomatoes and lime radicchio.

Lighten Up Grapefruit Salad

8.00

This sweet, tangy blend of chopped oranges, grapefruit, cilantro lime vinaigrette and candied almonds is a calorie-savvy choice.

Lunch - Sandwiches‎

Served with our hand-cut Market Fries, homemade soup or a house salad with cucumber ranch

All burgers are available in hand-pattied beef, grilled chicken, turkey or house veggie burger. Served with hand-cut MarketFries, homemade soup or salad

Served with our hand-cut Market Fries, homemade soup or a house salad with cucumber ranch

Soup and Sandwich or Sides

7.00

Santa Monica BLT

7.00

Layers of bacon, lettuce, tomato, avocado, pepper and garlic mayo on fresh toast

Grown Up Grilled Cheese

6.00

Goat cheese, cheddar, fresh mozzarella, tomato and green onion melted together between layers of warm herb bread

Market Burger

9.00

6‎ oz hand-pattied, seasoned sirloin beef, topped with a mild red pepper sauce, white cheddar, avocado, applewood bacon, lettuce, tomato and onion

New Mexico Turkey Burger

9.00

6 oz grilled burger, topped with black bean and corn salsa, garlic ranch and white cheddar

Sweet Onion Chipotle Burger

9.00

A smokey sweet combination of chipotle and sauteed sweet onions

Lunch - Desserts‎

Cheesecake of the Day

5.00

Decadent, creamy layers- in ever changing variety

Fresh-Baked Cookie

2.00

Just like Grandma’s with a gourmet twist

Cupcake of the Day

2.50

Baked fresh daily in our kitchen- ask for the flavors of the day

Dinner - Starters‎

Seared Ahi Tuna

8.00

Lightly seared ahi tuna steak is served on a bed of fried leek chips, and topped with lime slaw and soy-teriyaki sauce

Black Bean and Corn Salsa

5.00

Fresh salsa topped with garlic ranch and cilantro- served with house-made chips

Hummus Plate

6.00

Midwest Mediterranean. Handmade pesto hummus, served with our house tortilla chips, focaccia and pita bread

Goat Cheese Spinach Dip

7.00

Creamy goat cheese and spinach, baked to a golden brown and served with our house made tortilla chips, focaccia and pita bread

Boneless Brook-Wings

7.00

Six tempura battered chicken wings tossed in your choice of sauce: buffalo, barbecue, or teriyaki

Walleye Cakes

7.00

Two dijon beurre blanc walleye cakes with creamy, tangy sauce

Dinner - Comfort Food‎

With choice of cream cheese and chive mashed potatoes, pan-fried Idaho medley or Market Fries and Chef’s choice vegetable, and soup or house salad with cucumber ranch

Cabernet Beef Medallions

21.00

8 oz of tender Angus beef, pan-seared with a cabernet demi-sauce, topped with a balsamic glaze

The Chop

18.00

This tender, moist 6 oz chop is dressed up with basil and a cherry demi-sauce

Tarragon Cream Salmon

20.00

Our 6 oz salmon steak is lightly grilled and topped with cream sauce

Market Cut New York

22.00

Our house cut New York steak, seasoned and grilled to your preference. Topped with a horseradish demi-sauce

Walleye Cakes Dinner

19.00

Two dijon beurre blanc walleye cakes on a bed of mixed greens, tomatoes and lime radicchio

Rosemary Chicken

16.00

Made with house-grown rosemary and local garlic, our grilled chicken breast is smothered in garlic heirloom cream sauce

Dinner - Chef Matt’s Signature‎

Seared Ahi Tuna

18.00

Blackened rare tuna on a bed of wild rice and sautéed vegetables, with soy-teriyaki beurre blanc and green onions

Dinner - Salads‎

Walleye Cake Salad

8.00

Dijon beurre blanc walleye cakes on a bed of mixed greens, tomatoes and lime radicchio

Sweet Onion Chicken

9.00

Fresh garden greens and vegetables topped with grilled chicken and our house made sweet onion teriyaki dressing

Lighten Up Grapefruit Salad

8.00

This‎ sweet, tangy blend of chopped oranges, grapefruit, cilantro lime vinaigrette and candied almonds is a calorie-savvy choice

Dinner - Burgers‎

All burgers are available in hand-pattied beef, grilled chicken, turkey or house veggie burger. Served with hand-cut market fries, homemade soup or salad

Served with our hand-cut Market Fries, homemade soup or a house salad with cucumber ranch

Big Blue Mushroom Burger

9.00

Our tribute to the Jackrabbits, this big boy is topped with bleu cheese, shiitake mushrooms, lettuce, tomato, onion and avocado

Sweet Onion Chipotle Burger

9.00

A‎ smokey sweet combination of chipotle and sautéed sweet onions

Santa Monica BLT

6.00

Layers of bacon, lettuce, tomato, avocado, pepper and garlic mayo on fresh toast

New Mexico Turkey Burger

8.00