"I always sit at the bar when I'm in town and usually have a steak (bistec)."(2 Tips)
7 Tips y reseñasFiltro:
- bistec
- filete de ojo de costilla
- parrillada mixta
- pan de maíz
- bueno para ocasiones especiales
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Ryan PhillipsAbril 21, 2017I always sit at the bar when I'm in town and usually have a steak. No matter who your barkeep is, you will not be disappointed. Friendly, delicious and awesome! Go.
Brett K.Noviembre 20, 2011Quite possibly the best filet mignon I've EVER had, and that's saying something. Order the larger (10 oz.) of the two, med-med well, and a nice Beaujolais. You will NOT be disappointed!!
Michelle MillerNoviembre 6, 2015The Surf Surf and Turf is a must. The homemade cornbread with bacon butter is awesome!
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The Ore House welcomes anyone craving authentic mountain-town cuisine in a fine-dining setting. Acclaimed for our steaks and seafood, the Ore House also boasts a full bar, excellent wine cellar, and stellar staff. We aim to source and produce our food as sustainably as possibly.
Abierto hasta las 2:00 (Mostrar más)
- lun–dom
- 17:00–2:00
(970) 247-5707
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Sí (incluyendo Discover y Visa)
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No
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