"Best breakfast (comida de desayuno) in NZ!"(7 Tips)
"You must try the Chitarra Pasta (pasta)- so different, yet delicious!"(7 Tips)
"root lasagnotti & lamb (cordero) shoulder.....finish w gelato on a stick!"(2 Tips)
"chorizo eggs (huevo) and the potato & leek rosti with fish"(4 Tips)
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You may need to Google many of the menu items (which has considerably expanded my food vocabulary), but the food is awesome and the staff super-friendly (& on hand to translate the menu into English).
AdrianaAgosto 19, 2018Great place! We ordered the chorizo eggs and the potato & leek rosti with fish; both excellent
Best brunch spot in the city. Seasonal produce. Free range eggs etc.. Much of the market greens they grow themselves. And, they have almond milk
Lenny LesserEnero 2, 2015one of the best Pastas I've ever had. If you want sit down dessert at Milse, tell them when you start dinner and they will put your name down for dessert.
Alex ButenkoEnero 3, 2017Fantastic service and a beautiful setting. Beef Brisket Tortellini was my personal favourite! 👌🏻
Jacob BriarsEnero 3, 2015Slick Britomart cafe, good coffee. For breakfast try the delicious granola, bet on the excellent pastas for lunch
View New Zealand ManagerMarzo 22, 2013If they’re this good one week in, I can’t wait to see what they’re like when they hit their stride. Beautiful food & beautiful design. Recommended. Leer más
- If you want something less exotic, they will happily do eggs any way with sides like toast, bacon and mushrooms.
Andrew CozensFebrero 23, 2013Great service. Recommend the mushrooms with polenta and poached egg. Lovely decor too
Mohamed Al SadoonOctubre 14, 2013Some of the best pastas I've ever had....and I've had a lot of pastas.- Love their fish of day, beet root lasagnotti & lamb shoulder.....finish w gelato on a stick!
Adam MaddoxEnero 25, 2014Great food, service and space. Already thinking about another meal at Ortolana.
Sergio GalzeranoFebrero 24, 2018Good but not great for what you pay for. Quality and presentation of food was good, service could be better.- Olga D.Enero 19, 2019Food and wine list are strengthens. But deserts are not good, cherry baba is terrible
Robert DurrantMarzo 27, 2013Worst menu to try and understand. Make sure they explain each dish cause they leave bits out and they ain't what the seem. Nice tho.
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Ortolana is a contemporary bistro set within an elegant, sun-filled conservatory in the Pavilions at Britomart.
Abierto hasta las 22:00 (Mostrar más)
- lun–dom
- 7:00–22:00
+64 9 368 9487
Ver menú en https://www.ortolana.co.nz/menu
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Yasmin Rebolledo 
"Gelato is quite good and relatively cheap. Try the coffee flavoured one."
Xavier V- 9.1
"Seafood options are amazing. Have your fish dish and have a seat at outside if you are lucky and enjoy a lazy afternoon meal at weekend."
Cigdem Cakci Robert
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