Patsy's Pizza - East Harlem
Pizzería y Restaurante italiano$$$$
East Harlem, New York
Los expertos de Eater y Men's Health Mag recomiendan este lugar
"Gotta admit, one of the best thin crust (pizza crocante) I have ever had."(6 Tips)
"Even Ol' Blue Eyes knew where to find the best NY pizza (pizza NY)."(3 Tips)
"The best cheese pizza (pizza de queso) in NYC IMO."(3 Tips)
"The perfect ideal of New York style pizza (pizza al estilo Nueva York)."(2 Tips)
50 Tips y reseñasFiltro:
- pizza
- auténtico
- animado
- bueno para ocasiones especiales
- bueno para grupos
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Pame AlmonacidNoviembre 18, 2016las pizzas son de excelente calidad y deliciosas. Son de masa delgada por lo que puedes comer sin culpas.Tienen cenas y a un costado del local existe otro donde puedes pedir para llevar.
Emily WilsonJulio 11, 2016The restaurant is dark and sleepy, with that classic NY pizza joint vibe. Margherita is the way to go, but if your group or your appetite is big, get a vodka pie too.
Votación a favor hace hace 1 semana
Mike Mahdavi NYC-LA-TEH-KISH * insta—> NYCPERSIANSFebrero 5, 2017You already know best pitZa in HARLEM NYC. One of my fave pitZa spots, take out side are like the pizza nazi though. Dine In everything is good. YOU MUST TRY IT ONE TIME.
Time Out New YorkJulio 18, 2018The Margherita slices at this 1933 East Harlem original are thiner and shorter than you’ll typically find, which means the average person—okay, fine, we—can easily wolf down five to six slices each. Leer más
Men's Health MagAgosto 3, 2014While plenty of places offer cheap slices, Patsy’s offers some of the best in the country. Plus, because it’s just a hole-in-the-wall stop you can grab a slice on the quick. Leer más
Serious EatsSeptiembre 6, 2013Their coal-fired slices are the missing link of pizza. The clear middle ground between the old world Neapolitan pies and the modern New York slice.Votación a favor hace hace 1 semana
Malin Ali BeyAbril 13, 2018whole pie portabella mushroom pizza to of the line. A lout of places lose their luster over time not Patsy's, I've been coming here for decades and it is still amazing!
Buford BarnesMayo 28, 2012Established 1933, continuously operated. One of the originators of New York style pizza and one of the few coal oven pizzerias in the city. Inspiration for a key scene of The Godfather.- Cole Kennedyhace 1 semanaThe perfect ideal of New York style pizza. Crispy, light, foldable, molten hot and massively flavorful. I could eat it every damn day.
- Stephanie ManwaringMarzo 28, 2017The best cheese pizza in NYC IMO. Grab a slice from the window (not the sit down) and join everybody else on the curb talking about how good it is. Best and freshest tomato sauce!
CompassAbril 25, 2014Time-tested recipes, addictive red sauce, and coal brick-baked pies have been the dishes du jour since the 1930s, when the legendary local pizza chain got its start at this very spot.
Almando PerezEnero 28, 2016Pizza is very good. I was impressed, I didn't think it would be amazing and it was. Also, the chicken parm is very good.Votación a favor hace hace 1 semana
Everything is delicious here!! The MOZARELLA sticks, fresh pasta (the fettuccine is to die for) and the tiramisu are some of my favourites. Get spoiled here, like Sinatra did!- Jose MendezAbril 14, 2016All I can say about this place.. This is the real deal.. Not can ever take this place out of business . the real oven brick pizza .. 100% real pizza.. The best in the whole five boroughs.
James Mark IIAbril 8, 2017Best Pizza in NYC. Every trip I take there, I get a whole pie to share with my gf. Its thin and light, so a whole pie isnt as filling as you may think.- Patsy's HARLEM is the best pizza on the island. Seasoned w/ filed unicorn horn dust & baked in a stone oven heated by dragon spit. Then they feed the unicorn-turned-horse the slices. And they love it!
Adam KubanAgosto 16, 2011Only one of two coal-oven places in NYC that sells by the slice (the other is Sac's in Astoria) -- over in the small take-out shop near the corner. I prefer the whole plain pie with regular mozzarellaVotación a favor hace hace 1 semana
Nicholas DoyleSeptiembre 11, 2014The perfect slice is here: With slight layer of cheese, a touch of delicious sauce and a thin charred crust perfect for folding, you'll suddenly realize what NYC pizza is all about.
- Men's Health MagAgosto 3, 2014Piping-hot, paper-thin slices of crispy, coal-charred cheese pizza served at a no-frills Harlem storefront for only $1.75 each. Leer más
Harlem AmbassadorMarzo 21, 2013The pizza is old world style. Then again, so are the portions in this supersized era, you'll craving more.The coal oven gives a smokey flavor to fresh slices. The nearby restaurant is an alternative.
Betty HuynhMarzo 19The pizza was so delicious and with so many flavor could choose that we even visited the pizza shop twice in the same day!
Excellent pizza. Great for sitting down and sharing a whole pie or ordering a single slice from their to-go window.- Almando PerezEnero 20, 2016Pizza is very good. I also had chicken parm, I thought it was very good. Not. Too many restaurant have a good one.
Kelsey RichardNoviembre 9, 2013Best pizza I've ever had. Got 2 peroni beers and a whole pie for only 25.20 (including tax) I'll def be going back.- Nadib Al-IslamAbril 23, 2016Tried the cheese slice. Gotta admit, one of the best thin crust I have ever had. Definitely recommend it.
New York HabitatMarzo 7, 2012Get a thin-crust pizza slice at the take-out window and walk east one block to enjoy eating pizza with a view of the East River!- Graham GnallNoviembre 10, 2018Stick with the coal original, even if getting several pies. It's incredible, cheap, and not too filling.
Julie SosciaEnero 27, 2019Classic spot for an amazing slice of thin crust pizza. Worth the trip to East Harlem.
FarheenSeptiembre 22, 2018Get the classic slice. Also delivery from them is just as good as eating there
I think it's the best pizza in the whole city (and most classically "New York"). Maybe a tie w Louie and Ernie's.- Serious EatsAgosto 19, 2011It's awesome. Go. Regular and fresh mozzarella are both good, and you can order pies or slices. Cash only. Leer más
Jennifer JonesFebrero 16, 2011I like to call myself a Pizza snob. With that said I must say, Patsy’s is by far one of the best in the city. If you enjoy this then you must try Lincoln Lounge in Mount Vernon I like to call myse
Drita is always one of the most accommodating servers I've encountered in New York City. Good service paired with some of the best pizza around. Salute!
This is the original Patsy's, unaffiliated with the rest in the city. Their coal oven pizzas are the closest to what I've had in Italy. Absolutely delicious.
Nicole ChristieMayo 29, 2010I can't even eat regular pizza anymore--Patsy's has spoiled me. The thin crust, the cheese, the sauce! So good you can eat a whole pie and not feel guilty. GO HERE! You will not regret it...- Martin RigbyEnero 28, 2020Open with a caprese salad. If you were thinking of going to Grimaldi’s go here instead. (Or to Juliana’s if you are near Grimaldi’s already)
Giovanni MelendezEnero 4, 2016Best pizza hands down, you would have to order a pie, one slice is not enough!!!!
Dawance CheaJunio 3, 2013The original plain pie tastes better as it cools, so as you eat each slice tastes better than the previous. Weird. 1 pizza per person should suffice.- Tony PowersJulio 16, 2019GREAT pies. But any NYC Pizza list without Totonno's on it is out of order!
Village VoiceNoviembre 14, 2013Patsy's is the only coal-oven pizzeria in Manhattan that sells by the slice.
Spotted by Locals - city guides by localsSeptiembre 30, 2013Each slice is only $ 1.75. That’s not a typo. That’s a small price to pay for perfection Leer más
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Patsy's Pizza - East Harlem
2287 1st Ave (btwn E 117th & E 118th St)
New York, NY 10035
Estados Unidos
New York, NY 10035
Estados Unidos
Welcome to the official foursquare account for the original Patsy's Pizza in East Harlem. Serving coal oven pizza since 1933!
Events@Patsys-Pizza.com
Abierto hasta las Medianoche (Mostrar más)
- lun–jue
- 11:00–23:00
- vie–sáb
- 11:00–Medianoche
- dom
- 11:30–22:00
(212) 534-9783
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