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PAZ Open Fire Cooking
Steakhouse y Hamburguesería€€€€
Kuip, Amsterdam
"Delicious starters & meats, especially dry aged NY steak (bistec) perfecto!"(14 Tips)
"Goat (cabra) cheese cream brulee as a starter 💖 Orben wine ?"(4 Tips)
24 Tips y reseñasFiltro:
- bistec
- hamburguesa clásica
- bife de lomo
- chuletas de cordero
- filete de ojo de costilla
- (7 more)
Ordenar:
- Populares
- Recientes
Hasan ToksoyAgosto 19, 2018the real wood cooking has given another’s dimension of flavour,,, cheese-n-onion the best on the planet... cant wait to go back...one ofmy top highlights of my trip
Dilek ErsuAgosto 22, 2018Goat cheese cream brulee as a starter 💖 Orben wine 🤩 Tenderloin steak and Funguy burger are absolutely Amazing!
- Erhan SevenAgosto 27, 2018I knew the brand and I heard it has opened in Amsterdam. We decided to visit. It was the one of the best beef I ever had in Amsterdam. You feel the quality in every detail. They know what they do. 👏
- Ceren YalcinAgosto 25, 2018Delicious starters & meats, especially dry aged NY steak perfecto! And great wine selection ;)
Cn YrtsvnAgosto 25, 2018Dry aged ny steak best in Amsterdam. One of the best steak houses. A must try
Tolga GunayAgosto 25, 2018Amazing place and very lovely staff. The meat was delicious and you should also enjoy the cheesecake :)
Kitt HodMayo 14, 2019The goat cheese creme brûlée as a starter is a must-have. The veggie side portions are large, so order to share.
Dry aged ribeye and classic burger are perfect
Deniz KızılkanJunio 4, 2019We enjoyed the cozy environment, delicious food, beautiful music and friendly service. Perfect!!
Brief EpisodeEnero 24, 2020Although belovèd Foursquare listed this as a steakhouse, it's a Turkish restaurant with specialities in humus, babaganoush, and skewers. No steak on the menu at all, just beef skewers.
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PAZ is a restaurant where you can find breakfast, burger and steak mostly cooked on wood fire. All steaks are from Creekstone Farms in the state of Kansas, USA. Cattles are pure-bred Black Angus, develop in a natural and healthy way. Dry Aged fow 28 days.
Cerrado hasta las 18:00 (Mostrar más)
- mar–mié
- 17:00–22:00
- jue–vie
- Mediodía–22:00
- sáb
- 13:00–22:00
- dom
- 18:00–22:00
+31 20 770 0700
Servicios
Reservas
Sí
Tarjetas de crédito
Sí (incluyendo Visa y MasterCard)
Wi-Fi
Gratis
Mesas al aire libre
No
Música
Sí
Baño
Sí
Comida y bebida
Menús
Cena, Postre
Bebidas
Cerveza, Vino
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Guillermo Gonzalez - 8.2
"Great steaks with tasty sauces and sides"
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