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Piacere Ristorante
Restaurante italiano y Bar de cócteles$$$$
San Carlos
"Cheese pizza, burrata, gnocchi (gnocchi) with Bolognese were great."(3 Tips)
"Pizza, Beets & Burrata (queso burrata)"(2 Tips)
"Must haves: mussels (mejillones), oysters and whole fish."(2 Tips)
"very enjoyable with outdoor seating (asientos al aire libre) that is heated."(2 Tips)
25 Tips y reseñasFiltro:
- queso burrata
- gnocchi
- mejillones
- sándwiches de salchicha
- asientos al aire libre
- (7 more)
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Andrew NormanAgosto 29, 2015Pot de creme is rich deep dark chocolate. Choose it over the bread pudding.
- Oisin McguiganSeptiembre 12, 2011service is always slow but when the server comes they are always nice. mushroom pizza is very good. very enjoyable with outdoor seating that is heated.
justine 💋Junio 8, 2012Come on a Thursday for the formers market and sit on the patio. I enjoyed the tacos the best!
safia rJulio 13, 2017Cheese pizza, burrata, gnocchi with Bolognese were great. Lobster ravioli was not fresh at all though.
The prosciutto honey truffle pizza is pure heaven for the palate.
Lily LiangEnero 26, 2014Pretty bad service but gnocchi, French toast and calamari is really good! Bloody Mary sucks. And don't get the sliders, bland and dry.- Tony IEnero 16, 2016Had a reservation for tonight booked through Open Table. Received a phone call from a very rude gentlemen 3 hours before our time saying he was cancelling our reservation, saying they were full.
Try having dessert first! Jack highly recommends it!
Yelena YakovenkoMayo 19, 2011The food is great, but the staff seems to be a bit disinterested in the clientele.
Johnathan HodgeDiciembre 14, 2011Terrible terrible amount of time to wait for main courses to arrive.
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Cerrado hasta las 11:00 (Mostrar más)
- lun–jue
- 11:00–21:00
- vie
- 11:00–22:00
- sáb
- 10:00–22:00
- dom
- 10:00–21:00
(650) 592-3536
Servicios
Tarjetas de crédito
Sí (incluyendo Discover y Visa)
Mesas al aire libre
Sí
Comida y bebida
Bebidas
Vino, Cócteles
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"" love this place, try the calamari, chicken risotto, the best""
Mimi Kh- 8.2
"Love the grilled octopus!! Always have a hard time finding octopus that isn't chewy until I found this place. The chefs really care about what they're putting on the plate and it shows!!"
Sara Turner - 6.0
"Try George Morrone's classic signature dish Tuna Tartare is perfect for the summer. The Mussels with Spanish chorizo, very tasty. Seabass is excellent, moist + succulent."
Karina M
Lugares a los que la gente va después de Piacere Ristorante
- 8.9
"El Rybeye con hueso es de lo mejor, la cerveza local y el pollo rostizado son excelentes"
Ricardo Gonzalez - 6.7
"Sangria is great! Salmon flatbread!"
Dory Maciel - 7.2
"Very tasty veggie burgers. Excellent grilled artichokes. Chicken tenders were a bit over cooked. Overall a great place for lunch"
Charlene
Aparece en 7 listas
Creado por Jenny Burbank
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